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Paul Kirk - Paul Kirks Championship Barbecue Sauces: 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops and Salsas
Paul Kirks Championship Barbecue Sauces: 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops and Salsas
  • 60
Paul Kirk
Paul Kirks Championship Barbecue Sauces: 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops and Salsas
Paul Kirk - Devastation Point
Devastation Point
  • 60
Paul Kirk
Devastation Point
No cover
No cover
  • 80
Ardie A. Davis
The Kansas City Barbeque Society Cookbook: 25th Anniversary Edition