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Hayes - Grandmas wartime baking book: World War II and the way we baked

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Hayes Grandmas wartime baking book: World War II and the way we baked
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    Grandmas wartime baking book: World War II and the way we baked
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A collection of recipes from the World War II era is a tribute to the innovative and patriotic ways American women baked for their families despite the challenges of rationing and stress.

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Table of Contents My thanks to Dorothy Leese Lamb my mother - photo 1
Table of Contents



My thanks to:
Dorothy Leese Lamb, my mother, for her continued support in all I do. The more I learn about the 1940s homemaker, the more I admire her stamina.
Heather and Jonathan Nanberg, and Claire and Tyson Lewis, my children, who never complained when all they could find at Moms house for nearly a year was bread and dessert.
Angela Miller, my agent, for her enthusiasm for the project and for always being there when I had a question.
Marian Lizzi, my editor, and the staff at St. Martins Press for wanting to know more about my favorite subject and for making the book the best it could be.
Beth Clausen and the staff at Northwestern University Library for their help with the wonderful World War II posters.
Grandmas Wartime Kitchen

(WITH LORI STEIN)
Recipes from Americas Small Farms

(WITH BONNIE TANDY LEBLANG)
Grains
Beans
365 Great Cookies and Brownies
Rice
Country Entertaining
The Weekend Kitchen


American Cooker y (magazine). January 1940 through December 1945.
Anderson, Jean. The American Century Cookbook . New York: Clarkson N. Potter, 1997.
Anderson, Karen. Wartime Women: Sex Roles, Family Relations, and the Status of Women During World War II . Westport, Conn.: Greenwood Press, 1981.
Bakers Helper (magazine). The Book of Cookies: Recipes and Sales Ideas. Chicago: Bakers Helper Co., 1940.
Berolzheimer, Ruth, ed. Victory Binding of the American Womans Cook Book . Chicago: Consolidated Book Publishers, 1942.
Better Homes and Gardens (magazine), January 1940 through December 1945.
Blum, John Morton. V Was for Victory: Politics and American Culture During World War II. New York: Harcourt Brace Jovanovich, 1976.
Brinkley David. Washington Goes to War: The Extraordinary Story of the Transformation of a City and a Nation. New York: Ballantine Books, 1988.
Brokaw, Tom. The Greatest Generation. New York: Random House, 1998.
Campbell, DAnn. Women at War with America: Private Lives in a Patriotic Era. Cambridge: Harvard University Press, 1984.
Casdorph, Paul D. Let the Good Times Roll: Life at Home in America During WWII. New York: Paragon House, 1991.
Case, Elizabeth and Martha Wyman. Cooks Away: A Collection of Simple Rules, Helpful Facts, and Choice Recipes Designed to Make Cooking Easy. New York: Longmans, Green and Co., 1943.
Crocker, Betty. Your Share: How to prepare appetizing, healthful meals with foods available today. Minneapolis: General Mills, 1943.
Den Dooven, K. Camille. Hamilton Ross Modern Cook Book. Chicago: Hamilton Ross, 1940.
Farm Journal and Farmers Wife (magazine), January 1943 through December 1943.
Fisher, Ida, ed. Food As We Like It. West Springfield, Mass.: Eastern States Farmers Exchange, 1943.
Frigidaire Corporation. Wartime Suggestions to help you get the most out of your Refrigerator . Dayton: General Motors, 1943.
General Foods Corporation Consumer Service Department. All About Home Baking . New York: General Foods, 1937
Gifford, Marie. 69 Ration Recipes for Meat from Marie Giffords Kitchen. Chicago: Armour and Company, 1942.
Gluck, Sherna Berger, ed. Rosie the Riveter Revisited: Women and the World War II Experience. Boston: Twayne, 1987.
Good Housekeeping (magazine), January 1940 through December 1945.
Goodwin, Doris Kearns. No Ordinary Time: Franklin and Eleanor Roosevelt: The Home Front in World War II. New York: Touchstone, 1994.
Hackney, Mrs. G. Edgar, comp. Dining for Moderns. Edited by Ann R. Silver. New York: New York Exchange for Womens Work, 1940.
Hartmann, Susan. The Homefront and Beyond: American Women in the 1940s . Boston: Twayne, 1982.
Honey, Maureen. Creating Rosie the Riveter: Class, Gender and Propaganda During World War II. Amherst: University of Massachusetts Press, 1984.
Home Service Bureau, The. Biscuits and Breads . Baltimore: The Gas & Electric Company, March 1945.
. Home Canning and Preserving Simplified. Baltimore: The Gas & Electric Company, July 1939.
Hoopes, Roy. Americans Remember the Home Front: An Oral Narrative. New York: Hawthorne Books, Inc., 1977.
. When the Stars Went to War: Hollywood and World War II. New York: Random House, 1994.
Hyde, Lt. Col. E. A. Army Mess Management Simplified. Fort Bliss, Texas: E. A. Hyde, 1942
Kennett, Lee. For the Duration: The United States Goes to War, Pearl Harbor1942. New York: Charles Scribners Sons, 1985.
Ladies Home Journal (magazine), January 1940 through December 1945.
Lingeman, Richard R. Dont You Know Theres a War On?: The American Home Front, 1941-1945. New York: G.P. Putnams Sons, 1970.
McCalls (magazine), January 1940 through December 1945.
New York State Bureau of Milk Publicity. Victory Meal Planner. Albany: New York, 1942.
OBrien, Kenneth Paul and Lynn Hudson Parsons, eds. The Home-Front War: World War If and American Society . Westport, Conn.: Greenwood Press, 1995.
ONeill, William L. A Democracy at War: Americas Fight at Home & Abroad in World War II. Cambridge, Mass.: Harvard University Press, 1993.
Penny, Prudence. Coupon Cookery . Hollywood, Calif.: Murray & Gee, 1943.
Procter and Gamble Co. Recipes for Good Eating , 1945.
Rupp, Leila. Mobilizing Women for War: German and American Propaganda , 1939-1945 . Princeton, N.J.: Princeton University Press, 1978.
Servel, Inc. Peacetime Manufacturers of the Servel Gas Refrigerator. Eating for Fitness: Home Volunteers Guide to Better Nutrition , 1943.
Standard Brands. The Bread Basket: For the times you bake at home dozens of tested, easy recipes for fresh breads, rolls and desserts made better with Fleischmanns Yeast. New York: Standard Brands, 1942.
Tuttle, William M., Jr. Daddys Gone to War: The Second World War in the Lives of Americas Children. New York: Oxford University Press, 1993.
Ward, Barbara M., ed. Produce & Conserve, Share & Play Square: The Grocer & the Consumer on the Home-Front Battlefield During World War II. Portsmouth, N.H.: Strawbery Banke Museum, 1994.
Weatherford, Doris. American Women and World War II. New York: Facts on File, 1990.
Welsh, Sarah Francis. Western Maryland Dairy Cookbook . Baltimore: Western Maryland Dairy.
Womans Home Companion (magazine), January 1940 through December 1945.
The illustrations in this book were published by the US Government Printing - photo 2


The illustrations in this book were published by the U.S. Government Printing Office during the early 1940s and are in the public domain. They have been reproduced courtesy of the Northwestern University Library. See http://www.library.northwestern.edu/govpub/collections/wwii-posters/index.html for more information on the universitys poster database.

Do with lessso theyll have enough! Rationing gives you your fair share. U.S. Office of War Information poster no. 37. Distributed by the Division of Public Inquiries (Washington, 1943).
Where our men are fighting, our food is fighting. Buy wisely cook carefullystore carefully use leftovers . U.S. Office of War Information poster no. 35. Distributed by the Division of Public Inquiries (Washington, 1943).
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