Kara K. Keeling - Critical Approaches to Food in Childrens Literature
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Critical Approaches to Food in Childrens Literature is the first scholarly volume on the topic, connecting childrens literature to the burgeoning discipline of food studies. Following the lead of historians like Mark Kurlansky, Jeffrey Pilcher and Massimo Montanari, who use food as a fundamental node for understanding history, the essays in this volume present food as a multivalent signifier in childrens literature, and make a strong argument for its central place in literature and literary theory.
Written by some of the most respected scholars in the field, the essays between these covers tackle texts from the nineteenth century (Rudyard Kiplings Kim) to the contemporary (Dave Pilkeys Captain Underpants series), the U.S. multicultural (Asian-American) to the international (Ireland, Brazil, Mexico). Spanning genres such as picture books, chapter books, popular media, and childrens cookbooks, contributors utilize a variety of approaches, including archival research, cultural studies, formalism, gender studies, post-colonialism, post-structuralism, race studies, structuralism, and theology. Innovative and wide-ranging, Critical Approaches to Food in Childrens Literature provides us with a critical opportunity to puzzle out the significance of food in childrens literature.
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- Pinocchio Goes Postmodern
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- Criticism, Controversy, Personal Essays
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- Critical Approaches to Food in Childrens Literature
- edited by Kara K. Keeling and Scott T. Pollard
First published 2009
by Routledge
270 Madison Ave, New York, NY 10016
Simultaneously published in the UK
by Routledge
2 Park Square, Milton Park, Abingdon, Oxon OX14 4RN
Routledge is an imprint of the Taylor & Francis Group, an informa business
This edition published in the Taylor & Francis e-Library, 2008.
To purchase your own copy of this or any of Taylor & Francis or Routledges collection of thousands of eBooks please go to www.eBookstore.tandf.co.uk.
2009 Taylor & Francis
All rights reserved. No part of this book may be reprinted or reproduced or utilised in any form or by any electronic, mechanical, or other means, now known or hereafter invented, including photocopying and recording, or in any information storage or retrieval system, without permission in writing from the publishers.
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Library of Congress Cataloging in Publication Data
Critical approaches to food in childrens literature / edited by Kara K. Keeling and Scott T. Pollard.
p. cm.(Childrens literature and culture ; 59)
Includes bibliographical references and index.
1. Childrens literatureHistory and criticism. 2. Food in literature. I. Keeling, Kara K. II. Pollard, Scott T.
PN1009.5.F66C75 2009
809.89282dc22
2008017665
ISBN 0-203-88891-X Master e-book ISBN
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