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Amy Stross - The Suburban Micro-Farm

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Amy Stross The Suburban Micro-Farm
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Winner of the GOLD Nonfiction Book Award!

Reduce your lawn and your grocery budget. Take gardening to the next level!

Would you like to grow healthy food for your table? Do you want to learn the secrets of farming even though you live in a neighborhood? Author Amy Stross talks straight about why the suburbs might be the ideal place for a small farm.

In these pages youll learn:

How to make your landscape as beautiful as it is productive. Why the suburbs are primed with food-growing potential. How to choose the best crops for success. Why you dont need the perfect yard to have a micro-farm. How to use easy permaculture techniques for abundant harvests.

If youre ready to create a beautiful, edible yard, this book is for you!

The Suburban Micro-Farm will show you how to grow your own fruits, herbs, and vegetables even on a limited schedule. From seed to harvest, this book will keep you on track so you feel a sense of accomplishment for your efforts.

Youll learn gardening tricks that are essential to success, like how to deal with a brown thumb, how to develop and nurture healthy soil, and how to manage garden pests.

Although this book has everything a new gardener needs to get started, experienced gardeners will not be disappointed. With helpful tips throughout, you will love the in-depth chapters about permaculture and making money on the micro-farm.

Amy Stross: author's other books


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Good farmers, who take seriously their duties as stewards of Creation and of their lands inheritors, contribute to the welfare of society in more ways than society usually acknowledges, or even knows.

These farmers produce valuable goods, of course; but they also conserve soil, they conserve water, they conserve wildlife, they conserve open space, they conserve scenery.

Wendell Berry

PART I:
Getting to Know the Micro-Farm

To be successful, the first thing to do is fall in love with your work.

Sister Mary Lauretta

PART 2:
Becoming a Micro-Farmer

I would rather be on my farm, than be emperor of the world.

George Washington

PART 3:
Advanced Micro-Farming Techniques
Acknowledgements

T o say that Im shocked to call myself an author would be an understatement. Life has been a winding road, and many wonderful humans have supported me along my journey to this place, where I get to share my passion of growing edible things with the world in words.

To Vince, my companion and most faithful cheerleader, who never wavered in his confidence that I had something to offer the world: You gave me the space and the tools to explore this path, and the nudging I needed to turn it into something meaningful. This book is yours as much
as mine.

To my parents, who gifted me with a tenacious stubbornness to see any project through to completion. To Tim, Ben, Karyn, Lisa, Barb, and Lynn, who knew me before I knew myself and didnt balk (out loud) at my notion to farm my yard and then tell the world about it.

To Sharon, who taught me to love growing things, and to Jane and Randy, who gave me an opportunity to explore my writing voice.

To Braden and the Cincinnati permaculture community: Your presence has helped shape my path, and to John and Madeline, whose friendship began in that place. You gave this book a boost when I needed it most.

To the gardeners of Hillside Community Garden: Barb, Maria, Rose, Tim, Ron, and Patsy: Thanks for believing in me. And to Peter, Bill, and Winnie for supporting this project that enriched my understanding of the intersection between food production and ecology.

To Suellyn for encouraging me to keep writing, and all my friends of the Enright Ecovillage, whose many demonstrations of yard farming made an imprint on my mind and motivated me to continue working to supplant the suburban lawn.

Also thanks to my fellow local suburban homesteaders: Julie C and Mark, Julie R, Melanie, and Karen, and those afar on the interwebswho shine like beacons and assure me that there is a place for me in this world.

To the Supernaturalistsespecially Beth, Bob, Cam, and John, who have supported my journey carte blanche. To Ed and Julie, who never raised an eyebrow when we dug up our front yard.

To the readers of TenthAcreFarm.com: Your amazing loyalty and feedback is what encouraged me to put my words into long form.

To Julie, Brannan, Becky, Wendy, Melinda, and countless others who mentored me through book publishing: Thank you for your patience and for improving this work far beyond my expectations.

To Molly the cat, for being a mischievous writing companion and a distraction from my thoughts. Thanks, I guess.

And finally, to all of you who will find inspiration from this book, thank you for reading. May we all work together to take responsibility for our existence on Earth.

Bibliography

5 Most Profitable Nut Trees to Grow
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2015 Gulf of Mexico Dead Zone Above Average
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2015 Shoppers Guide to Pesticides in Produce
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Ag 101 Demographics
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All New Square Foot Gardening: The Revolutionary Way to Grow More in Less Space
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Americans in Debt
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Building Healthy Soils in Vegetable Gardens: Cover Crops Have Got it Covered Part 1: Introduction to Cover Cropping
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Can Cities Become Self-Reliant in Food?
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Carrots Love Tomatoes: Secrets of Companion Planting for Successful Gardening
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Coffee Grounds Perk Up Compost Pile with Nitrogen
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Cottage Food Production Operation
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Crop Profile: Asparagus
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Crushed Eggshells in the Soil
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Cut Flower Production
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Demographic Trends in the 20th Century
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Does Your Lawn or Garden Need Lime?
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Edible Forest Gardens, Volume 2: Ecological Design and Practice for Temperate-Climate Permaculture
by Dave Jacke and Eric Toensmeier

Edible Landscaping
by Rosalind Creasy

Environmental Benefits of Manure Application
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benefits-of-manure-application#.VZ8mHpNVhBf

Food Not Lawns: How to Turn Your Yard into a Garden and Your Neighborhood into a Community
by H.C. Flores

Forest Farming Ramps
http://nac.unl.edu/documents/agroforestrynotes/an47ff08.pdf

Gaias Garden: A Guide to Home-Scale Permaculture, Second Edition
by Toby Hemenway

The Garden Controversy: A Critical Analysis of the Evidence and Arguments Relating to the
Production of Food from Gardens and Farmland
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Guidance on Maple Syrup Production
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Guide for Organic Crop Producers
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Greensand as a Soil Amendment
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Growing Forest Botanicals and Medicinals
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Growing Mushrooms Commercially
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Herbicide Carryover in Hay, Manure, Compost, and Grass Clippings
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Herbicide Contaminants in Purchased Straw, Compost, Manure, and Dairy Waste
http://sustainableneseattle.ning.com/profiles/blogs/herbicide-contaminants-in

Herbicides in Compost
http://whatcom.wsu.edu/ag/aminopyralid/CompostConcerns2010.pdf

Home Fruit GrowingMaking More Plants
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How to Farm Your Parking Strip
http://www.houzz.com/ideabooks/24109664/list/How-to-Farm-Your-Parking-Strip

How to Grow More Vegetables (and Fruits, Nuts, Berries, Grains, and Other Crops) Than You Ever Thought Possible on Less Land Than You Can Imagine

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