Australia
HarperCollins Publishers (Australia) Pty. Ltd.
Level 13, 201 Elizabeth Street
Sydney, NSW 2000, Australia
http://www.harpercollins.com.au
Canada
HarperCollins Canada
Bay Adelaide Centre, East Tower
22 Adelaide Street West, 41st Floor
Toronto, ON, M5H 4E3, Canada
http://www.harpercollins.ca
India
HarperCollins India
A 75, Sector 57
Noida, Uttar Pradesh 201 301, India
http://www.harpercollins.co.in
New Zealand
HarperCollins Publishers (New Zealand) Limited
P.O. Box 1
Auckland, New Zealand
http://www.harpercollins.co.nz
United Kingdom
HarperCollins Publishers Ltd.
1 London Bridge Street
London SE1 9GF
http://www.harpercollins.co.uk
United States
HarperCollins Publishers Inc.
195 Broadway
New York, NY 100x07
http://www.harpercollins.com
To my sister Jasmin, Mum and Dad who have shaped my perspective on the world and of myself. Your unconditional love and support is what allows me to chase my ambitions. This would not be possible without you all by my side.
To my patients who teach me as much as I am able to help them. Im humbled and grateful to have the opportunity to care for people in their most vulnerable state.
To my closest friends, whose messages and gestures of support over the last five years have kept me pushing The Doctors Kitchen inch by inch. Your love and belief in the mission is what keeps me driving forward and I cannot thank you all enough.
To my baby Godsons Otis and Ike. I hope the work I do in my lifetime will positively impact your future environment and I will always be there to support you.
To my publishing team at HarperCollins - especially Carolyn Thorne, Georgina Atsiaris, Lucy Sykes-Thompson, Isabel Prodger and Orlando Mowbray - and literary agent, Carly Cook, for their incredible support and vision. It would not have reached the number of people it has thus far without you all and I see a lot more work to do in the future to complete the mission. Many thanks also to my amazing photographic team Faith Mason, Marina Filippelli, Kitty Cole and Sarah Birks.
To Ash, David, and Dharmesh. You always seem to help me think of the bigger picture. Thank you for fuelling my ambition; Im just getting started.
To Nuwan, who graciously lent his time and opinion to the early drafts. Im grateful to have had your backing and friendship for this many years, despite your appalling dress sense.
To the scientists in the field of nutritional research whose work forms the very backbone of The Doctors Kitchen and why I can confidently prescribe and talk about food and lifestyle as medicine. You are the unsung heroes of a movement that should have started decades ago.
And finally, to all the health professionals transforming the way they practice and becoming the beacons of a movement that embraces lifestyle as medicine. Together we will revolutionise wellbeing and healthcare for the better.
. Fineberg NA, Haddad PM, Carpenter L, et al. The size, burden and cost of disorders of the brain in the UK. J Psychopharmacol. 2013. doi:10.1177/0269881113495118.
. NHS England. Neurological conditions. https://www.england.nhs.uk/ourwork/ltc-op-eolc/ltc-eolc/our-work-on-long-term-conditions/si-areas/neurological/. Accessed 4 July 2018.
. Gmez-Pinilla F. Brain foods: the effects of nutrients on brain function. Nat Rev Neurosci. 2008. doi:10.1038/nrn2421.
. Korczyn AD. Is dementia preventable? Dialogues Clin Neurosci. 2009. PMC3181911.
. Barnett JH, Hachinski V, Blackwell AD. Cognitive health begins at conception: addressing dementia as a lifelong and preventable condition. BMC Med. 2013. doi:10.1186/1741-7015-11-246.
. Ramscar M, Hendrix P, Shaoul C, Milin P, Baayen H. The myth of cognitive decline: non-linear dynamics of lifelong learning. Top Cogn Sci. 2014. doi:10.1111/tops.12078.
. Phillips C. Lifestyle Modulators of neuroplasticity: How physical activity, mental engagement, and diet promote cognitive health during aging. Neural Plast. 2017. doi:10.1155/2017/3589271.
. Fuchs E, Flgge G. Adult neuroplasticity: More than 40 years of research. Neural Plast. 2014. doi:10.1155/2014/541870.
. Cramer SC, Sur M, Dobkin BH, et al. Harnessing neuroplasticity for clinical applications. Brain. 2011. doi:10.1093/brain/awr039.
. Hsu TM, Kanoski SE. Blood-brain barrier disruption: mechanistic links between Western diet consumption and dementia. Front Aging Neurosci. 2014. doi:10.3389/fnagi.2014.00088.
. Jacka FN, Cherbuin N, Anstey KJ, Sachdev P, Butterworth P. Western diet is associated with a smaller hippocampus: a longitudinal investigation. BMC Med. 2015. doi:10.1186/s12916-015-0461-x.
. Figueira I, Garcia G, Pimpo RC, et al. Polyphenols journey through blood-brain barrier towards neuronal protection. Sci Rep. 2017. doi:10.1038/s41598-017-11512-6.
. Medina-Remn A, Casas R, Tressserra-Rimbau A, et al. Polyphenol intake from a Mediterranean diet decreases inflammatory biomarkers related to atherosclerosis: a substudy of the PREDIMED trial. Br J Clin Pharmacol. 2017. doi:10.1111/bcp.12986.
. Macpherson H, Formica M, Harris E, Daly RM. Brain functional alterations in Type 2 Diabetes: a systematic review of fMRI studies. Front Neuroendocrinol. 2017. doi:10.1016/j.yfrne.2017.07.001.
. Valls-Pedret C, Lamuela-Ravents RM, Medina-Remn A, et al. Polyphenol-rich foods in the Mediterranean diet are associated with better cognitive function in elderly subjects at high cardiovascular risk. J Alzheimers Dis. 2012. doi:10.3233/JAD-2012-111799.
. Vauzour D. Dietary polyphenols as modulators of brain functions: biological actions and molecular mechanisms underpinning their beneficial effects. Oxid Med Cell Longev. 2012. doi:10.1155/2012/914273.
. Morris MC, Tangney CC, Wang Y, Sacks FM, Bennett DA, Aggarwal NT. MIND diet associated with reduced incidence of Alzheimers disease. Alzheimers Dement. 2015. doi:10.1016/j.jalz.2014.11.009.
. Morris MC, Wang Y, Barnes LL, Bennett DA, Dawson-Hughes B, Booth SL. Nutrients and bioactives in green leafy vegetables and cognitive decline. Neurology. 2018. doi:10.1212/WNL.0000000000004815.
. Warren KN, Beason-Held LL, Carlson O, et al. Elevated markers of inflammation are associated with longitudinal changes in brain function in older adults. Journals Gerontol Ser A. 2018. doi:10.1093/gerona/glx199.
. Ozdal T, Sela DA, Xiao J, Boyacioglu D, Chen F, Capanoglu E. The reciprocal interactions between polyphenols and gut microbiota and effects on bioaccessibility. Nutrients. 2016. doi:10.3390/nu8020078.
. Su HM. Mechanisms of n-3 fatty acid-mediated development and maintenance of learning memory performance. J Nutr Biochem. 2010. doi:10.1016/j.jnutbio.2009.11.003.
. Lieberman, HR. The role of protein and amino acids in sustaining and enhancing performance. http://www.nap.edu/catalog/9620.html. Accessed 5 July 2018.
. Subash S, Essa MM, Al-Adawi S, Memon MA, Manivasagam T, Akbar M. Neuroprotective effects of berry fruits on neurodegenerative diseases. Neural Regen Res. 2014. doi:10.4103/1673-5374.139483.