Pam Brandon - Delicious Disney: Walt Disney World: Recipes & Stories from the Most Magical Place on Earth

Artist Concept Only

Copyright 2021 Disney Enterprises, Inc. All rights reserved. The following are some of the trademarks, registered marks, and service marks owned by Disney Enterprises, Inc.: Aulani, A Disney Resort & Spa;
Adventureland Area; Audio-Animatronics Figure; Disney California Adventure Park; Disney Cruise Line Ships; Disney Springs ; Disneyland
Hotel; Disneyland Paris; Disneyland Park; Disneyland Resort; Disneys Animal Kingdom Lodge; Disneys Animal Kingdom Theme Park; Disneys
Animal Kingdom VillasKidani Village; Disneys BoardWalk Inn and Villas; Disneys Contemporary Resort; Disneys Grand Floridian Resort &
Spa; Disneys Polynesian Village Resort; Disneys Hollywood Studios ; Disneys Wilderness Lodge; Disneys Yacht Club Resort; Disney ; EPCOT ;
Fantasyland Area; Frontierland Area; Imagineering; Imagineers; its a small world, Its A Small World Attraction; Magic Kingdom Park; Main
Street, U.S.A. Area; Shanghai Disney Resort; Space Mountain Attraction; Tomorrowland Area; Walt Disney World Resort; and World Showcase. The Boathouse is owned and operated by Schussler Creative and the Gibsons Restaurant Group.
Its recipe 2021 The Boathouse and used with permission. Chef Art Smiths Homecomin Florida Kitchen recipe 2021 Chef Art Smiths Homecomin Florida Kitchen and used with permission.

DOLE and other Dole marks are trademarks of Dole Packaged Foods, LLC and Dole Asia Holdings Pte. Ltd. and used under license. IMPOSSIBLE Impossible Foods Inc. Jaleo by Jos Andrs is owned and operated by THINKFOODGROUP, LLC.
Its recipe 2021 THINKFOODGROUP, LLC and used with permission. James Beard Award James Beard Foundation.

Life Savers 2021 Mars, Incorporated and its Affiliates. All Rights Reserved. Morimoto Asia and Tutto Italia Ristorante are owned and operated by Patina Restaurant Group, LLC.
Their recipes 2021 Patina and used with permission. Nestl Group 2021 Nestl. Nine Dragons Restaurant recipe 2021 China Pavilion and used with permission. Paddlefish is owned and operated by Levy / Compass Group USA, Inc.

Its recipe 2021 Levy / Compass Group USA, Inc. and used with permission. Pixar properties Disney/Pixar. The Polite Pig recipe 2021 The Polite Pig and used with permission. Raglan Road Irish Pub and Restaurant recipe 2021 Raglan Road Irish Pub and Restaurant and used with permission. and used with permission. and used with permission.

Star Wars and Indiana Jones & TM Lucasfilm Ltd. All Rights Reserved. Takumi-Tei recipe 2021 Mitsukoshi USA, Inc. and used with permission. Wine Bar GeorgeA Restaurant & Bar recipe 2021 Wine Bar George and used with permission. A. A.

Milne and E. H. Shepard. Ephemera image capture and photo by Pam Brandon 2021 Pam Brandon.
Ephemera image captures by Joseph Lanza 2021 Joseph Lanza. Ephemera image capture by Kevin M. Kern. Kern.

Photo by Aaron Van 2021 Aaron Van. Published by Disney Editions, an imprint of Buena Vista Books, Inc. No part of this book may be reproduced or
transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or by
any information storage and retrieval system, without written permission from the publisher. For information address Disney Editions, 77 W 66th Street, New York, New York 10023. Editorial Director: Wendy Lefkon Senior Editor: Jennifer Eastwood Senior Designer: Lindsay Broderick
Managing Editor: Monica Vasquez Production: Kate Milford and Marybeth Tregarthen Food Preparation Notices: Always use caution when handling sharp objects and hot contents. Please supervise children who are helping or nearby.
These recipes have been converted from a larger quantity in the restaurant kitchens.

The flavor profile may vary from the restaurants version. All recipes are the property of Walt Disney Parks and Resorts U.S., Inc., and may not be reproduced without express permission.
Note that the ever-evolving food and beverage items at the Walt Disney World Resort periodically rotate on and off the menus. Some images shown throughout this publication do not represent current operational guidelines or health and safety measures such as face
covering and physical distancing requirements. Visit https://disneyworld.disney.go.com for important details to know before you visit. ISBN 978-1-368-07909-9 Visit www.disneybooks.com

It was Walts idea that while dining
was an experience, we should
augment it in any way we could.
After all, he was a showman.

CONTENTS For When Youre Hungry but Dont
Know What You Want to Eat

INTRODUCTION Once Upon a Time...

A FTER THE SUCCESS OF DISNEYLAND and all the fun
creating itWalt wanted to build something more
elaborate and with more room.

A FTER THE SUCCESS OF DISNEYLAND and all the fun
creating itWalt wanted to build something more
elaborate and with more room.

His Project X was no longer a secret. Walt unveiled his plans for
what would become the Walt Disney World Resort at a November
1965 press conference where he stated, Well... Ive always said
there will never be another Disneyland... and I think its going to
work out that way. But it will be the equivalent of Disneyland. this
concept here will have, too, something that is unique, he promised,
so there is a distinction between Disneyland in California and
whatever Disney does... in Florida. in Florida.

Walt added, Im very excited
about it because Ive been storing these things up over the years
and certain attractions at Disneyland that have a basic appeal I