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Betty Crocker - The Betty Crocker The Big Book of Cupcakes

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Betty Crocker The Betty Crocker The Big Book of Cupcakes
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The Betty Crocker The Big Book of Cupcakes: summary, description and annotation

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Spectacular cupcake recipes made from scratch or with a mix

Get ready for adorably decorated and deliciously flavored cupcakes made easy! Betty Crocker The Big Book of Cupcakes features 175 delightful cupcakes, all using new and fun decorating ideas anyone can master and simple ingredients available anywhere. And as a unique feature, almost every cupcake can be made from scratch or with a mix: You decide which method to follow.

Recipes include kids party favorites like Double Chocolate-Peanut Butter Cupcakes, as well as sophisticated flavors like Mocha-Caramel Cappuccino Cupcakes. Youll find:

  • More than 175 cupcakes, with a tantalizing full-color photograph of every cupcake, plus helpful how-to photos showing easy decorating techniques
  • A special Kids Party Cupcakes chapter with decorated treats like Puffer Fish Cupcakes, Monster Truck Cupcake Pull-Aparts and Campfire SMores Cupcakes
  • Dazzling Holiday and Special-Occasion Cupcakes chapters including fanciful creations like Easter Egg Baskets, Almond-Filled White Christmas Cupcakes and Molten Caramel Apple Cupcakes

Perfect for bake sales, birthdays, holiday parties or just an everyday treat, Betty Crocker The Big Book of Cupcakes is one book that really takes the cake.
Sample Recipes and Cupcake Designs

Mr. Sun CupcakesAztec Chile-Chocolate CupcakesChocolate Moose Cupcakes

Betty Crocker: author's other books


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The Betty Crocker The Big Book of Cupcakes — read online for free the complete book (whole text) full work

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General Mills

Editorial Director: Jeff Nowak

Publishing Manager: Christine Gray

Editors: Karen Schiemo, Kathy Saatzer and Grace Wells

Food Editor: Catherine Swanson

Recipe Development and Testing: Betty Crocker Kitchens

Photography: General Mills Photography Studios and Image Library

Photographers: Val Bourassa and Kayla Pieper

Food Stylists: Carol Grones, Karen Linden and Jerry Dudycha

Wiley Publishing, Inc.

Publisher: Natalie Chapman

Associate Publisher: Jessica Goodman

Executive Editor: Anne Ficklen

Editor: Adam Kowit

Editorial Program Coordinator: Meaghan McDonnell

Production Editor: Liz Britten

Cover Design: Suzanne Sunwoo

Art Direction and Design: Tai Blanche

Layout: Indy Composition Services

Manufacturing Manager: Kevin Watt

The Betty Crocker Kitchens seal guarantees success in your kitchen Every - photo 1

The Betty Crocker Kitchens seal guarantees success in your kitchen. Every recipe has been tested in Americas Most Trusted Kitchens to meet our high standards of reliability, easy preparation and great taste.

FIND MORE GREAT IDEAS AT
Picture 2

Copyright 2011 by General Mills, Minneapolis, Minnesota. All rights reserved.

Published by Wiley Publishing, Inc., Hoboken, New Jersey

Published simultaneously in Canada

No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying, recording, scanning, or otherwise, except as permitted under Section 107 or 108 of the 1976 United States Copyright Act, without either the prior written permission of the Publisher, or authorization through payment of the appropriate per-copy fee to the Copyright Clearance Center, Inc., 222 Rosewood Drive, Danvers, MA 01923, (978) 750-8400, fax (978) 750-4470, or on the web at www.copyright.com. Requests to the Publisher for permission should be addressed to the Permissions Department, John Wiley & Sons, Inc., 111 River Street, Hoboken, NJ 07030, (201) 748-6011, fax (201) 748-6008, or online at http://www.wiley.com/go/permissions.

Trademarks: Wiley and the Wiley Publishing logo are trademarks or registered trademarks of John Wiley & Sons and/or its affiliates. All other trademarks referred to herein are trademarks of General Mills. Wiley Publishing, Inc., is not associated with any product or vendor mentioned in this book.

Limit of Liability/Disclaimer of Warranty: While the publisher and author have used their best efforts in preparing this book, they make no representations or warranties with respect to the accuracy or completeness of the contents of this book and specifically disclaim any implied warranties of merchantability or fitness for a particular purpose. No warranty may be created or extended by sales representatives or written sales materials. The advice and strategies contained herein may not be suitable for your situation. You should consult with a professional where appropriate. Neither the publisher nor author shall be liable for any loss of profit or any other commercial damages, including but not limited to special, incidental, consequential, or other damages.

For general information on our other products and services or for technical support, please contact our Customer Care Department within the United States at (877) 762-2974, outside the United States at (317) 572-3993 or fax (317) 572-4002.

Wiley also publishes its books in a variety of electronic formats. Some content that appears in print may not be available in electronic books. For more information about Wiley products, visit our web site at www.wiley.com.

Library of Congress Cataloging-in-Publication Data
Crocker, Betty.
Betty Crocker big book of cupcakes.
p. cm.
title: Big book of cupcakes
Includes index.
ISBN 978-0-470-90672-9 (pbk); ISBN 978-0-470-94684-8 (ebk); ISBN 978-0-470-94683-1 (ebk); ISBN 978-0-470-94685-5 (ebk)
1. Cupcakes. 2. Cookbooks. I. Title. II. Title: Big book of cupcakes.
TX771.C6977 2011
641.8653--dc22
2010040977

Cover photos: (clockwise)

Dear Friends Cupcakes Everybody loves themand whats not to love These tasty - photo 3
Dear Friends Cupcakes Everybody loves themand whats not to love These tasty - photo 4

Dear Friends,

Cupcakes! Everybody loves themand whats not to love? These tasty treats have it all, theyre a teeny bit decadent, a lot of fun to eat, and each one delivers the perfect ratio of cake to frosting. Not to mention, no one expects you to share a cupcakeits yours and yours alone!

Maybe its the endless variety or maybe its because cupcakes are the ideal indulgence, but theres no denying that these irresistible temptations continue to be all the rage. Cupcakeries (bakeries that specialize in cupcake perfection) have sprouted up in nearly every town, in malls and shopping centers, and even online!

The best thing about cupcakes may just be this: Each one delivers a little love and caring from you the baker. With the endless flavors and ways to decorate, theyre the perfect choice for any occasionselling at a bake sale, welcoming a new neighbor, hosting a bridal showerbecause they tell the recipients how much you care.

Because we love cupcakes as much as you, here in Betty Crocker The Big Book of Cupcakes youll find oodles of taste-temping recipes weve developed in our kitchens, as well as some recipes from cupcake bloggersfans who have dedicated themselves to creating cupcake magic. Most of the recipes are from scratch but there are some terrific ones using cake mix and many that have cake mix variations, for when you dont have as much time. Also included are loads of decorating ideas, from simple to elegant and cute to clever, along with beautiful photos and helpful tips, so that any baker will have beautiful and tasty success. Its sweet baking bliss!

So lets get baking!

Warmly,

The Betty Crocker The Big Book of Cupcakes - image 5

HOW TO USE THIS EBOOK

Welcome to the digital version of the Betty Crocker Big Book of Cupcakes! Now you can bring your cookbook on-the-go so you always have access to delicious and inspiring cupcake recipes. Reading and cooking from an ebook is a little different than it is in print, so we made several key changes to provide the best experience for your e-reader.

To help navigate through the book, in addition to the table of contents, every chapter starts with a gallery of recipes, providing browsing inspiration and easy links to that chapters recipes. Youll also find an index towards the backevery listing is a link so you can easily navigate to any section of the book.

A new navigation bar has been added to the end of every recipe. Select Chapter Recipes to get to the chapter introduction and recipe gallery, Table of Contents to get to the main book table of contents, and Metric Conversions to find this easy-to-use reference for your baking needs.

Each e-reader and mobile device has its own format and functions for navigation and customization. Please consult the user manuals on your devices to best understand how to take advantage of these functions and take some time to test different fonts and font sizes to see what works best for you.

Enjoy!

Betty Crocker Cookbook ebook team

all about cupcakes

No one knows for sure when the first cupcake was made, and even the experts argue about when the first cupcake recipe appeared in a cookbook. It was either in the late 1700s or the mid-1800s, depending on the source. Theres even some confusion about how cupcakes got their name. Was it because these dainty treats were first baked in cups or because of the measurements used to make them? While there are variations on cupcakes in many cuisinesthe British have fairy or Queen cakes, the Dutch are known for their traditional cakejeswhat everyone knows for sure is that cupcakes are delicious!

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