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B. Timothy Walsh et al. - Handbook of Assessment and Treatment of Eating Disorders

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The recent publication of the revised Diagnostic and Statistical Manual of Mental Disorders (DSM-5) has had a profound impact on the classification of eating disorders, introducing changes that were formalized after years of study by the Eating Disorders Work Group. The Handbook of Assessment and Treatment of Eating Disorders is the only book that provides clinicians with everything they need to know to implement these changes in assessment, diagnosis, and treatment. After an overview of feeding and eating disorders that systematically reviews the changes from DSM-IV to DSM-5, some of the foremost scholars in each area address eating disorders in adults, children and adolescents, and special populations. Chapters on assessment and treatment, along with accompanying videos, offer comprehensive, state-of-the-art coverage that will benefit clinicians in practice, such as psychiatrists and psychotherapists, as well as mental health trainees. Clinicians will find the following features and content especially useful: * Five full chapters on assessment tools cover the evolution of measures and instruments, from the primitive beginnings to the cutting edge of new technological applications. The challenges of diagnosing feeding and eating disorders in children and adolescents are also addressed. * Treatment chapters cover restrictive eating, including anorexia nervosa and avoidant/restrictive food intake disorder, binge eating, including bulimia nervosa and binge-eating disorder, and other eating problems, including pica, rumination disorder, and night eating syndrome.* One chapter focuses on eating problems among men and boys, who have diverse presentations, and the motivations and body image disturbances that may differ from those typically found among females.* Because attunement to culturally and socially patterned characteristics of clinical presentation is essential to an informed and accurate mental health assessment, an entire chapter is devoted to clinical effectiveness in multicultural and cross-cultural settings.* Each chapter ends with key clinical points to help readers focus on the most salient content, test comprehension, and review for examinations. Clinicians in both training and practice will find the books up-to-date, DSM-5--compatible content to be utterly essential. The Handbook of Assessment and Treatment of Eating Disorders belongs in the library of every mental health professional practicing today.

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Advance Praise for Handbook of Assessment and Treatment of Eating Disorders - photo 1
Advance Praise for
Handbook of Assessment and Treatment of Eating Disorders

Dr. Timothy Walsh is one of the worlds leading authorities on eating disorders. This well-researched and thorough guide, which he coauthored, will not only help clinicians and researchers better understand the condition but will also enable sufferers to get the help they so desperately need and deserve.

Joy Bauer, M.S., RDN, nutrition and health expert for NBCs Today show, #1 New York Times best-selling author, founder of Nourish Snacks

This book, written by experts on the various aspects of eating disorders, will be particularly useful for those interested in the diagnosis and assessment of eating disorders. Too many books skip lightly over these important areas. Here you will find much substance.

Stewart Agras, M.D., Professor of Psychiatry Emeritus, Stanford University School of Medicine, Stanford, California

HANDBOOK OF
Assessment and Treatment of Eating Disorders
Contents
Guide
Page List
HANDBOOK OF
Assessment and Treatment of Eating Disorders

EDITED BY

B. Timothy Walsh, M.D.
Evelyn Attia, M.D.
Deborah R. Glasofer, Ph.D.
Robyn Sysko, Ph.D.

Note The authors have worked to ensure that all information in this book is - photo 2

Note: The authors have worked to ensure that all information in this book is accurate at the time of publication and consistent with general psychiatric and medical standards, and that information concerning drug dosages, schedules, and routes of administration is accurate at the time of publication and consistent with standards set by the U.S. Food and Drug Administration and the general medical community. As medical research and practice continue to advance, however, therapeutic standards may change. Moreover, specific situations may require a specific therapeutic response not included in this book. For these reasons and because human and mechanical errors sometimes occur, we recommend that readers follow the advice of physicians directly involved in their care or the care of a member of their family.

Books published by American Psychiatric Association Publishing represent the findings, conclusions, and views of the individual authors and do not necessarily represent the policies and opinions of American Psychiatric Association Publishing or the American Psychiatric Association.

If you wish to buy 50 or more copies of the same title, please go to www.appi.org/ specialdiscounts for more information.

Copyright 2016 American Psychiatric Association
ALL RIGHTS RESERVED

Manufactured in the United States of America on acid-free paper
19 18 17 16 15 5 4 3 2 1
First Edition

Typeset in Adobes Baskerville BE and HelveticaNeue LT Std.

American Psychiatric Association Publishing
1000 Wilson Boulevard
Arlington, VA 22209-3901
www.appi.org

Library of Congress Cataloging-in-Publication Data
Handbook of assessment and treatment of eating disorders / edited by B. Timothy Walsh, Evelyn Attia, Deborah R. Glasofer, and Robyn Sysko.First edition.
p. ; cm.
Assessment and treatment of eating disorders
Includes bibliographical references and index.
ISBN 978-1-58562-509-3 (pb : alk. paper)ISBN 978-1-61537-039-9 (eb)
I. Walsh, B. Timothy, 1946- , editor. II. Attia, Evelyn, editor. III. Glasofer, Deborah R., 1979- , editor. IV. Sysko, Robyn, editor. V. American Psychiatric Association, issuing body. VI. Title: Assessment and treatment of eating disorders.
[DNLM: 1. Eating Disordersdiagnosis. 2. Eating Disorderstherapy. WM 175]
RC552.E18
616.85'26dc23

2015024909

British Library Cataloguing in Publication Data
A CIP record is available from the British Library.

Contributors

Evelyn Attia, M.D.
Professor of Psychiatry, Columbia University Medical Center; Professor of Psychiatry, Weill Cornell Medical College; Director, Eating Disorders Research Unit, New York State Psychiatric Institute, New York, New York

Anne E. Becker, M.D., Ph.D., S.M.
Maude and Lillian Presley Professor of Global Health and Social Medicine, Department of Global Health and Social Medicine, Harvard Medical School, Boston, Massachusetts

Kelly C. Berg, Ph.D., LP
Assistant Professor, Department of Psychiatry, University of Minnesota, Minneapolis, Minnesota

Allegra Broft, M.D.
Assistant Professor of Psychiatry, Columbia University Medical Center, New York State Psychiatric Institute, New York, New York

Amanda Joelle Brown, Ph.D.
Clinical Psychologist, Eating Disorders Research Unit, New York State Psychiatric Institute, New York, New York

Eva M. Conceio, Ph.D.
Research Fellow, School of Psychology, University of Minho, Braga, Portugal

Katherine Craigen, Ph.D.
Clinical Instructor, Eating and Weight Disorders Program, Icahn School of Medicine at Mount Sinai, New York, New York

Michael Devlin, M.D.
Professor of Clinical Psychiatry, Columbia University Medical Center, New York State Psychiatric Institute, New York, New York

Kamryn T. Eddy, Ph.D.
Codirector, Eating Disorders Clinical and Research Program, Massachusetts General Hospital; Assistant Professor of Psychology, Department of Psychiatry, Harvard Medical School, Boston, Massachusetts

Jo M. Ellison, Ph.D.
Psychologist, Neuropsychiatric Research Institute, Fargo, North Dakota

Scott G. Engel, Ph.D.
Research Scientist, Neuropsychiatric Research Institute; Associate Professor, Department of Psychiatry and Behavioral Science, University of North Dakota School of Medicine and Health Sciences, Fargo, North Dakota

Kelsie T. Forbush, Ph.D., LP
M. Erik Wright Assistant Professor, Department of Psychology, University of Kansas, Lawrence, Kansas

Eve Khlyavich Freidl, M.D.
Assistant Professor of Psychiatry, Columbia University Medical Center, New York, New York

Loren Gianini, Ph.D.
Postdoctoral Research Fellow, Columbia University Medical Center, New York State Psychiatric Institute, New York, New York

Deborah R. Glasofer, Ph.D.
Assistant Professor of Clinical Psychology in Psychiatry, Columbia University College of Physicians and Surgeons, New York State Psychiatric Institute, New York, New York

Neville H. Golden, M.D.
Professor of Pediatrics, and Chief, Division of Adolescent Medicine, Lucile Packard Childrens Hospital, Stanford University School of Medicine, Stanford, California

Thomas Hildebrandt, Psy.D.
Program Director, Eating and Weight Disorders Program, Icahn School of Medicine at Mount Sinai, New York, New York

Marsha D. Marcus, Ph.D.
Professor of Psychiatry and Psychology, University of Pittsburgh School of Medicine, Pittsburgh, Pennsylvania

Laurel Mayer, M.D.
Associate Professor of Psychiatry, Columbia University Medical Center, New York State Psychiatric Institute, New York, New York

James E. Mitchell, M.D.
President and Scientific Director, Neuropsychiatric Research Institute; Chair, Department of Psychiatry and Behavioral Science, University of North Dakota, School of Medicine and Health Sciences, Fargo, North Dakota

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