| Burns, M.D., associate professor of psychiatry, University of Pennsylvania School of Medicine, Philadelphia; C. Wayne Callaway, M.D. (also the Immuno-Chemistry Lab), George Washington University Medical Center, Washington, D.C.; Kenneth Cooper, M.D., Cooper Institute for Aerobics Research, Dallas; Peter Greenwald, Ph. D., director, Division of Cancer Prevention and Control, National Cancer Institute, Bethesda, MD; James Prochaska, Ph. D., Health Promotion Department, University of Rhode Island, Providence; James Rippe, M.D., director, Center for Clinical and Lifestyle Research, Shrewsbury, MA; Moshe Shiko, M.D., Director of Clinical Nutritional, Memorial Sloan Kettering Cancer Center, New York City; Stephanie Simonton, Ph.D., Behavioral Medicine Program, University of Arkansas, Little Rock, AR; David Sobel, M.D., Center for Health Sciences, Los Altos, CA. |
| I also drew extensively on research or studies carried out by the National Institute of Allergy and Infectious Diseases; the Diet and Cancer Branch, National Cancer Institute; the National Institute of Diabetes, Digestive and Kidney Diseases; the National Institute for Environmental Health Sciences; and the National Institute of Mental Health, all in Bethesda, MD. Also the Breast Health Center, Richmond, VA; University of Colorado Center for Human Nutrition, Denver; Duke University Medical Center, Durham, NC; Gladstone Institute of Virology and Immunology, San Francisco; Fred Hutchison Cancer Research Center, Seattle; Dana-Farber Cancer Institute, Boston; Division of Behavioral Medicine, Harvard Medical School, Cambridge, MA; Division of Immunology, Johns Hopkins School of Medicine, Baltimore; Mayo Clinic, Rochester, MN; National Institute for the Clinical Application of Behavioral Medicine, Mansfield Center, CT; National Institute of Environmental |
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