Insects as Animal Feed
Novel Ingredients for Use in Pet, Aquaculture and Livestock Diets
Collectively the editors would like to dedicate this book to their family and friends, as without their encouragement and support this would not have been possible.
To my daughter, Ava Rey Rose Hall who allowed me the freedom to follow my dreams.
H.H.
To all who contributed to the EU-funded PROteINSECT project who inspired so many others to pursue their endeavours in the field of insects for feed.
E.F.
To all the visionaries, scientists, innovators, and entrepreneurs who are working to secure a more sustainable global food system.
R.S.
Insects as Animal Feed
Novel Ingredients for Use in Pet, Aquaculture and Livestock Diets
Edited by
Heidi Hall, Elaine Fitches and Rhonda Smith
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CAB International 2021. All rights reserved. No part of this publication may be reproduced in any form or by any means, electronically, mechanically, by photocopying, recording or otherwise, without the prior permission of the copyright owners.
A catalogue record for this book is available from the British Library, London, UK.
Library of Congress Cataloging-in-Publication Data
Names: Hall, Heidi, editor. | Fitches, E. (Elaine), editor. | Smith, Rhonda, (Consultant), editor.
Title: Insects as animal feed : novel ingredients for use in pet, aquaculture and livestock diets / edited by Heidi Hall, Elaine Fitches, and Rhonda Smith
Other titles: Novel ingredients for use in pet, aquaculture and livestock diets
Description: Boston : CAB International, [2021] | Includes bibliographical references and index. | Summary: Covering global production systems of insect protein, oil and chitin, as well as industry co-products, this book considers nutritional and safety aspects of insects for feed. It reviews the challenges of regulation and legislation, consumer acceptance, and commercialisation of insects, and sustainable practices such as waste valorisation-- Provided by publisher.
Identifiers: LCCN 2021034136 (print) | LCCN 2021034137 (ebook) | ISBN 9781789245929 (hardback) | ISBN 9781800620476 (paperback) | ISBN 9781789245936 (ebook) | ISBN 9781789245943 (epub)
Subjects: LCSH: Insects. | Animal nutrition. | Edible insects. | Proteins in animal nutrition.
Classification: LCC SF99.I57 I57 2021 (print) | LCC SF99.I57 (ebook) | DDC 628.9/657--dc23
LC record available at https://lccn.loc.gov/2021034136
LC ebook record available at https://lccn.loc.gov/2021034137
References to Internet websites (URLs) were accurate at the time of writing.
ISBN-13: 9781789245929 (hardback)
9781800620476 (paperback)
9781789245936 (ePDF)
9781789245943 (ePub)
DOI: 1079/9781789245929.0000
Commissioning Editor: Alexandra Lainsbury
Editorial Assistant: Lauren Davies
Production Editor: Shankari Wilford
Typeset by SPi, Pondicherry, India
Printed and bound in the UK by Severn, Gloucester, UK
Contents
Angela Booth, Helen Masey ONeill and Liz Quigley
Hanna Bjone and Elaine C. Fitches
Maureen E. Wakefield, Sean Mason and Michael Dickinson
Kerensa Hawkey, John Brameld, Tim Parr, Andrew Salter and Heidi Hall
Lars-Henrik Lau Heckmann
William Clark
Dennis G.A.B. Oonincx
Adin Y. Bloukounon-Goubalan, Aliou Sadou, Victor A. Clottey, Kalifa Coulibaly, Norbert Erokotan, Noel Obognon, Faki Chabi and Christophe A.A.M. Chrysostome
Emilie Devic
Marc Kenis, Stchm C.B. Pomalgni, Fernand Sankara, Emmanuel K. Nkegbe and Gabriel K.D. Koko
Mark Finke and Liz Koutsos
Santos Rojo
Collated by Rhonda Smith
James McCulloch and Judith Nelson
Birgit A. Rumpold
Daniel Murta
This book is enhanced with supplementary resources. To access please visit:
www.cabi.org/openresources/45936
Hanna Bjone, Department of Biosciences, University of Durham, Durham, DH1 3LE, UK. E-mail:
Adin Y. Bloukounon-Goubalan, Integrated Soil and Crops Management (ISCM) Research Unit, Laboratory of Soil Sciences, School of Crop Science, Faculty of Agronomic Sciences, University of Abomey-Calavi, Benin. E-mail:
Angela Booth, AB Agri Ltd, Peterborough, PE2 6FL, UK. E-mail:
John Brameld, School of Biosciences, The University of Nottingham, Sutton Bonington Campus, Sutton Bonington, Leicestershire, LE12 5RD, UK. E-mail:
Syrine Chaalala, nextProtein. E-mail:
Faki Chabi, Integrated Soil and Crops Management (ISCM) Research Unit, Laboratory of Soil Sciences, School of Crop Science, Faculty of Agronomic Sciences, University of Abomey-Calavi, Benin. E-mail:
Olivia Champion, Entec Nutrition. E-mail:
Christophe A.A.M. Chrysostome, Laboratory of Aviculture and Zoo-Economic Research, School of Animal Production, Faculty of Agronomic Sciences, University of Abomey-Calavi, Benin. E-mail:
William Clark, Zero Waste Scotland, Moray House, Forthside Way, Stirling, FK8 1QZ, UK. E-mail:
Victor A. Clottey, CABI, CSIR (Council for Scientific and Industrial Research) Campus, Cantonments, Ghana. E-mail:
Kalifa Coulibaly, Soil Fertility Study and Research Laboratory (LERF), Rural Development Institute (IDR), University Nazi Boni, Bobo-Dioulasso, Burkina Faso. E-mail:
Emilie Devic, Entofood Sdn Bhd, Plaza Sentral, Jalan Stesen Sentral 5, 50470 Kuala Lumpur, Malaysia. E-mail:
Michael Dickinson, Fera Science Ltd, York Biotech Campus, York, YO41 1LZ, UK. E-mail:
David Drew, AgriProtein. E-mail:
Virginia Emery, Beta Hatch. E-mail:
Norbert Erokotan, Integrated Soil and Crops Management (ISCM) Research Unit, Laboratory of Soil Sciences, School of Crop Science, Faculty of Agronomic Sciences, University of Abomey-Calavi, Benin. E-mail:
Thomas Farrugia, Beta Bugs. E-mail:
Mark Finke, Mark Finke LLC, 17028 E Wildcat Dr, Rio Verde, AZ 85263, USA. E-mail:
Elaine C. Fitches, Department of Biosciences, University of Durham, Durham, DH1 3LE, UK. E-mail:
Mohamed Gastli, nextProtein. E-mail:
Heidi Hall, Anpario plc, Worksop, Nottinghamshire, S80 2RS, UK. E-mail:
Kerensa Hawkey, School of Biosciences, The University of Nottingham, Sutton Bonington Campus, Sutton Bonington, Leicestershire, LE12 5RD, UK. E-mail:
Lars-Henrik Lau Heckman, SKOV A/S, Hedelund 4, Glyngre, 7870 Roslev, Denmark. E-mail:
Antoine Hubert, nsect. E-mail:
Marc Kenis
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