Fodor’s Travel Guides - Fodor’s Essential Hawaii
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Hawaii overflows with natural beauty. Piercing the surface of the Pacific from the ocean floor, the Hawaiian Islands are garlanded with soft sand beaches and dramatic volcanic cliffs. Long days of sunshine and fairly mild year-round temperatures make this an all-season destination, and the Islands offeringsfrom urban Honolulu on Oahu to the luxury resorts of Maui to the natural wonders of Kauai and the Big Islandappeal to all kinds of visitors. Less-developed Lanai and Molokai are quieter, but all the Islands are rich in Hawaiian culture.
Beaches: Every island claims its share of postcard-perfect strands.
Resorts: Spas, pools, lavish gardens, and golf courses make relaxing easy.
Pearl Harbor: This historic memorial site on Oahu is not to be missed.
Napali Coast: Kauais jagged emerald-green coast makes an unforgettable excursion.
Whale-Watching: In winter humpback whales swim right off Mauis shores.
Volcanoes National Park: On the Big Island you can explore the worlds most active volcano.
Editorial: Douglas Stallings, Editorial Director; Margaret Kelly, Jacinta OHalloran, Senior Editors; Kayla Becker, Alexis Kelly, Amanda Sadlowski, Editors; Teddy Minford, Content Editor; Rachael Roth, Content Manager
Design: Tina Malaney, Design and Production Director; Jessica Gonzalez, Production Designer
Photography: Jill Krueger, Senior Photo Editor
Maps: Rebecca Baer, Senior Map Editor; David Lindroth, Mark Stroud (Moon Street Cartography), Cartographers
Production: Jennifer DePrima, Editorial Production Manager; Carrie Parker, Senior Production Editor; Elyse Rozelle, Production Editor
Business & Operations: Chuck Hoover, Chief Marketing Officer; Joy Lai, Vice President and General Manager; Stephen Horowitz, Director of Business Development and Revenue Operations; Tara McCrillis, Director of Publishing Operations
Public Relations and Marketing: Joe Ewaskiw, Manager; Esther Su, Marketing Manager
Writers: Karen Anderson, Kristina Anderson, Lehia Apana, Powell Berger, Joan Conrow, Cheryl Crabtree, Kyle Ellison, Tiffany Hill, Trina Kudlacek, Christie Leon, Chris Oliver, Charles E. Roessler, Anna Weaver
Editors: Douglas Stallings (lead editor), Alexis Kelly
Production Editor: Elyse Rozelle
Copyright 2019 by Fodors Travel, a division of Internet Brands, Inc.
Fodors is a registered trademark of Internet Brands, Inc. All rights reserved. Published in the United States by Fodors Travel, a division of Internet Brands, Inc. No maps, illustrations, or other portions of this book may be reproduced in any form without written permission from the publisher.
2nd edition
ISBN9781640970847
Ebook ISBN9781640970854
ISSN 24719056
Library of Congress Control Number 2018950373
All details in this book are based on information supplied to us at press time. Always confirm information when it matters, especially if youre making a detour to visit a specific place. Fodors expressly disclaims any liability, loss, or risk, personal or otherwise, that is incurred as a consequence of the use of any of the contents of this book.
Photo Credits: Cover: Maridav/Shutterstock; Experience Hawaii: ImagineGolf / iStockphoto; Oahu: Drazen Vukelic/Shutterstock; Maui: Svecchiotti | Dreamstime.com; The Big Island: Chadc | Dreamstime.com; Kauai: MNStudio | Dreamstime.com; Molokai: Molokai Visitors Association; Lanai: Islandleigh | Dreamstime.com
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Fodors Recommendations
Everything in this guide is worth doingwe dont cover what isntbut exceptional sights, hotels, and restaurants are recognized with additional accolades. Fodors Choice 
indicates our top recommendations. Care to nominate a new place? Visit Fodors.com/contact-us.
Trip Costs
We list prices wherever possible to help you budget well. Hotel and restaurant price categories from $ to $$$$ are noted alongside each recommendation. For hotels, we include the lowest cost of a standard double room in high season. For restaurants, we cite the average price of a main course at dinner or, if dinner isnt served, at lunch. For attractions, we always list adult admission fees; discounts are usually available for children, students, and senior citizens.
Hotels
Our local writers vet every hotel to recommend the best overnights in each price category, from budget to expensive. Unless otherwise specified, you can expect private bath, phone, and TV in your room. For expanded hotel reviews, visit Fodors.com.
Restaurants
Unless we state otherwise, restaurants are open for lunch and dinner daily. We mention dress code only when theres a specific requirement and reservations only when theyre essential or not accepted. For expanded restaurant reviews, visit Fodors.com.
Credit Cards
The hotels and restaurants in this guide typically accept credit cards. If not, well say so.
EUGENE FODOR
Hungarian-born Eugene Fodor (190591) began his travel career as an interpreter on a French cruise ship. The experience inspired him to write On the Continent (1936), the first guidebook to receive annual updates and discuss a countrys way of life as well as its sights. Fodor later joined the U.S. Army and worked for the OSS in World War II. After the war, he kept up his intelligence work while expanding his guidebook series. During the Cold War, many guides were written by fellow agents who understood the value of insider information. Todays guides continue Fodors legacy by providing travelers with timely coverage, insider tips, and cultural context.
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