ADVANCE PRAISE FOR
THE FARM AS ECOSYSTEM
One of the most important reference books for the twenty-first centuryhow do we feed 9 billion people without destroying more precious ecosystems and without having to use toxic chemicals and GMOs? Every farmer, agronomist, and policy maker must read this book and, most importantly, must ensure that this valuable scientific knowledge and the proven best practices are widely adopted to make agriculture truly ecologically sustainable.
Andre Leu, president, International Federation of Organic Agriculture Movements
Few people understand the elements of the soil and animal husbandry better than Jerry Brunetti and it is evident in this book. We ignore the knowledge within at our own peril. It is obvious that Jerrys writing comes from an illuminated mind. This book should be on the shelf of every farmer and growers library.
David Kline, editor, Farming magazine
Jerry Brunetti is one of the brightest people I know in biological farming. His book is a treasure of concepts and strategies that will maximize soil fertility to grow nutritionally dense food that will improve your health. Highly recommended.
Dr. Joseph Mercola, founder, Mercola.com
Because I hold the scientific understanding of an evolving Universe and Earth as central to transforming our planets crises, it is a relief to listen to an interpretation of farming as primarily the work Earth has been doing for 3.8 billion years since learning to eat photons of the suns energy and transform them into life. Everything Earth does to feed all living creatures since the creation of photosynthesis should be the essential guidance that humans need to participate in the mystery, miracle, and craft that we call agriculture. Jerrys insights into this guidance should make leaders in the present industrial food system blush with shame, as should the leaders in Western education, medicine, religion, economics, and politics for condoning it through their endorsements or through their silence.
Sister Miriam MacGillis, founder and director, Genesis Farm
Crucial to a new generation of farmers. Jerry combines the magic of biology and the science of chemistry, and puts them both in service of a new kind of farmwhich is really a whole functioning ecology.
Jack Kittredge, editor, The Natural Farmer
Jerry Brunetti has captured both the philosophy and practice of farming in his book The Farm as Ecosystem as he reminds us that sustainable farming is much more than just crop and animal production. It involves the management of an ecology encompassing all of the physical, chemical, biological, and social factors that sustain a healthy society. Jerry starts with the soil and shows how everything provides an important contribution to the integrated whole of farming. He describes practical solutions based on perpetual principles to achieve an essential and rewarding contribution to mankinds successful progress. The principles developed in The Farm as Ecosystem will guide the avid learner to design a productive architecture as beautiful as it is efficient.
Don M. Huber, professor emeritus, Purdue University
by Jerry Brunetti
ACRES U.S.A. Austin, Texas
The Farm as Ecosystem
2014 by Jerry Brunetti
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Publishers Cataloging-in-Publication
Jerry Brunetti, 1950
The farm as ecosystem / Jerry Brunetti. Austin, TX, ACRES U.S.A., 2014
xvi, 336 pp., 23 cm.
Includes index, tables, and illustrations
ISBN 978-1-60173-041-1 (trade)
1. Agricultural ecology. 2. Soil fertility. 3. Agrobiodiversity.
I. Brunetti, Jerry, 1950 II. Title.
S589.7 B78 2014
577.57
To my parents, Aurelio and Rena Brunetti, who instilled in me the appreciation that soil, food, taste, health, and joy are contiguous and contagious.
There are so many kindred souls in my community of ecology that I could not even begin to enumerate them all. Suffice it to say that family, loved ones, close friends, office staff here at home, Acres U.S.A. personnel, clients, classmates, fellow activists, mentors and the yeomen, supporters, and fellow members of sustainable and regenerative organizations have all made this text possible, due to their encouragement, love and guidance. A heartfelt salute to those nurturing the landscapes, walking the talk, and bearing witness to this miraculous mystery of creation.
About the Author
JERRY Brunetti works as a soil and crop consultant, primarily for livestock farms and ranches, assisting these operations as they transition away from petrochemical inputs and adopt the practices necessary for organic certification. He also works toward improving crop quality and livestock performance and health on certified organic farms.
His connect-the-dots systems approach aims to help farmers and ranchers understand and then implement practices that demonstrate the connections between the health of people and communities and healthy land, healthy crops, and healthy livestock.
In 1979 Jerry launched Agri-Dynamics, Inc. to provide agronomy and nutritional services to livestock operations. Agri-Dynamics, Inc., now also manufactures an integrative line of complementary animal health products that are natural alternatives to pharmaceutical drugs that are particularly useful for certified organic farms, as well as nutritional supplements and pre-mixes for ruminants, swine, poultry, equine, and pets. In 1990 Jerry cofounded Earthworks, a company that provided ecologically based liquid and dry fertility products to the landscape and golf course industries. He recently launched a new endeavor to provide a line of bio-pesticides and liquid colloidal plant foods to both eco-minded conventional farmers and organic growers.
In 1999 Jerry was diagnosed with non-Hodgkins lymphoma and given as little as six months to live without aggressive chemotherapy. He instead chose a holistic path of nutrition, detoxification, and immune modulation and applied his vast experience with farming and animal nutrition to his own health.
The links between healthy soil, truly nutritious food, and profitable, sustainable farming are clearly evident in Jerrys personal and professional experience, and his skill for communicating this to people has won him extensive praise from holistic health professionals, sustainable farming organizations, and many farmers and consumers. He is in high demand nationally and internationally as a lecturer and speaker, and he often speaks to audiences about the relationship of Food as Medicine and Farm as Farmacy.