Caitlin Shetterly - Modified: GMOs and the Threat to Our Food, Our Land, Our Future
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- Book:Modified: GMOs and the Threat to Our Food, Our Land, Our Future
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*One of Publishers Weeklys Best Books 2016*
More so than definitive answers, the questions that Shetterly advances are a persuasive reminder of how important the continued fight for true transparency in the food industry is. Goop
GMO products are among the most consumed and the least understood substances in the United States today. They appear not only in the food we eat, but in everything from the interior coating of paper coffee cups and medicines to diapers and toothpaste. We are often completely unaware of their presence.
Caitlin Shetterly discovered the importance of GMOs the hard way. Shortly after she learned that her son had an alarming sensitivity to GMO corn, she was told that she had the same condition, and her familys daily existence changed forever. An expansion of Shetterlys viral Elle article The Bad Seed, Modified delves deep into the heart of the matterfrom the cornfields of Nebraska to the beekeeping conventions in Brusselsto shine a light on the people, the science, and the corporations behind the food we serve ourselves and our families every day. Deeper than an expos, and written by a mother and journalist whose journey had no agenda other than to understand the nuance and confusion behind GMOs, Modified is a rare breed of book that will at once make you weep at the majestic beauty of our Great Plains and force you to harvest deep seeds of doubt about the invisible monsters currently infiltrating our food and our land and threatening our future.
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