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James Water - Hydroponics for Absolute Beginners: How to Build your Inexpensive Garden without Soil Fast and Easy (HYDROPONICS GARDENING)

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Hydroponics for Absolute Beginners: How to Build your Inexpensive Garden without Soil Fast and Easy (HYDROPONICS GARDENING)
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A New, Revised, and Enriched Edition with a Bonus Chapter that will guide you step by step to building your First Hydroponic System with the Kratky Method.If you want to discover all the Secrets of Hydroponics, you have found the Perfect Book for You!

The world of agriculture is constantly evolving, and now it is possible to grow plants and vegetables, even in places where there is no soil! Witchcraft? A fraud? Or is it the future that has also arrived in agriculture and is ready to revolutionize it like never before?

In this Book, written by James Water, a famous Hydroponics expert, you will find all the answers to these questions, and you will understand all the potential that this innovative cultivation technique has.

DOWNLOAD: Hydroponics for Absolute Beginners - How to Build Your Inexpensive Garden Without Soil Fast and Easy

What does Hydroponics for Absolute Beginners contain?

Find a complete overview of the history of this innovative cultivation technique. You will understand who was the pioneer who invented it and how it managed to spread it all over the world. You will have all the information to understand what the future of this innovative technology will be and exclusive details on the next advances in technology in the sector, directly from the words of James Water.
James Water will list absolutely all the Advantages and Disadvantages of this cultivation technique. Thanks to the great sincerity of the famous expert you can understand if this technique can be suitable for your needs. James Waters and his highly descriptive writing style will give you all the information you need to understand whether to implement Hydroponics in your cultivation.
There are many techniques for using Hydroponic cultivation. In the Book, James Water will list every single technique in detail, combining a simple and clear language. You will discover all the secrets of this type of cultivation, and you will be able to understand which of these techniques is the most suitable to achieve your purpose.
Have you understood the potential of Hydroponic Cultivation but still dont know how to start? No problem, because James Water has devoted a whole chapter to how to begin cultivation in the best way! In this chapter, everything will be explained, starting from how to prepare the germination area to how to install an adequate lighting system correctly. The temperature of the Grow Room or the ventilation will not be neglected either. At the end of this chapter, you will have all the information you need to start your cultivation in the best way!
What are the best plants for Hydroponics? You will find out which are the best plants for this type of cultivation and which must be absolutely avoided.

Even if you have never heard of Hydroponic, thanks to this Book, you will have all the information you need to know the enormous potential of this innovative cultivation technique and to start growing what you want!

Would You Like To Know More?

This is the Book youve been waiting for. Start growing your plants and vegetables innovatively and inexpensively.

Scroll to the top of the page and select the buy now button.

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HYDROPONICS

FOR ABSOLUTE BEGINNERS:

How Build Your Inexpensive Garden

Without Soil Fast and Easy

James Water

The content contained within this book may not be reproduced, duplicated, or transmitted without direct written permission from the author or the publisher.

Under no circumstances will any blame or legal responsibility be held against the publisher, or author, for any damages, reparation, or monetary loss due to the information contained within this book. Either directly or indirectly.

Legal Notice:

This book is copyright protected. This book is only for personal use. You cannot amend, distribute, sell, use, quote or paraphrase any part, or the content within this book, without the consent of the author or publisher.

Disclaimer Notice:

Please note the information contained within this document is for educational and entertainment purposes only. All effort has been executed to present accurate, up to date, and reliable, complete information. No warranties of any kind are declared or implied. Readers acknowledge that the author is not engaging in the rendering of legal, financial, medical, or professional advice. The content within this book has been derived from various sources. Please consult a licensed professional before attempting any techniques outlined in this book.

By reading this document, the reader agrees that under no circumstances is the author responsible for any losses, direct or indirect, which are incurred as a result of the use of the information contained within this document, including, but not limited to, errors, omissions, or inaccuracies.

Table of Content

Chapter 1

HYDROPONIC CULTIVATION

Hydroponics is a generic term that embraces different cultivation techniques - photo 1

Hydroponics is a generic term that embraces different cultivation techniques that have as a standard feature the use of water and nutrients to feed plants that are grown "out of the soil" or without using the land.

There are two main methods of hydroponic cultivation; the first foresees the use of "inert" materials or supports whose purpose is only to support the root system of the plant, the other is the direct immersion of the roots in the nutrient solution.

The advantages of hydroponic without soil cultivation - compared to traditional cultivation techniques - lie above all in the possibility of starting one or more hydroponic crops even in less hospitable environments and in conditions not suitable for the birth and growth of plants. For example, it is indicated in all those places characterized by a high drought or where temperatures are particularly rigid or in areas where the soil under excessively sandy, rocky, or arid.

Amount of water to be provided for irrigation

Another essential aspect of hydroponic cultivation fundamental for fans and professionals of hydroponic gardening is the quantity of water to be provided for irrigation: in traditional crops on the land, the amount of water necessary to be able to cultivate and make the plants fruit is clearly higher compared to that required by vegetables grown in hydroponics. In fact, it is calculated that the ratio is 10 (for traditional crops) to 1 (for hydroponic crops).

Hydroponic culture

The saving of water is reflected both in the economic aspect and on the environmental issue.

In short, hydroponic cultivation - also known as hydroponic culture precisely because it affects different economic, social, and even cultural areas - has a decidedly limited ecological footprint compared to traditional cultivation techniques.

Use of fertilizers, herbicides, and pesticides

Another critical factor is the use of fertilizers, herbicides, and pesticides used and the relative quantities foreseen in the two types of crops: the volumes of fertilizers used are somewhat limited and always well targeted. Furthermore, there is no dispersion of the soil. Herbicides are not used, because they are not necessary, while pesticides are used in small quantities.

Organic Hydroponic cultivation

For those who want to grow organically, it is possible to use organic fertilizers that allow you to have a hydroponic organic culture, respecting health, and the environment.

Why choose a Hydroponic cultivation method?

In a Hydroponic system, plants grow out of the ground, in a fully regulated crop context and free from pests and diseases from the soil.

By controlling environmental parameters, such as light, nutrients, temperature, pH, and conductivity, results are obtained much higher than traditional crops, without having to use pesticides that often produce harmful effects on the culture itself.

The hydroponic cultivation technique maximizes the yield in terms of quality, quantity, and speed. For this reason, hydroponic crops are becoming increasingly popular and appreciated not only by professionals and large distribution chains (we point out that most of the tomatoes on sale today in supermarkets come from hydroponics) both from small direct growers and - for pleasure or work - they decide to try their hand at crops of this type.

Chapter 2

HISTORY

INVENTED BY THE BABYLONIANS AND THE AZTECS

The hydroponic cultivation technique has deep roots in the history of humanity and arises from particular needs. In the 21st century, with the increase in specific needs, it is still topical. Indeed, interest is renewed today.

The first examples of soilless cultivation can be considered the hanging - photo 2

The first examples of soilless cultivation can be considered the hanging gardens of the Babylonians or the floating ones of the Aztecs of Mexico and the Chinese.

The Aztecs did not have arable land for this they implemented an ingenious - photo 3

The Aztecs did not have arable land; for this, they implemented an ingenious system to use the existing lake in their territory. They built rafts of reeds and rushes tied together. On them, they placed fertile soil dredged from the bottom of the lake and used it to grow different vegetables. These rafts were often connected and sometimes brought the gardener's home. The plants emitted the roots that headed towards the lake water. At the time of sale of the products, the raft was brought to the marketplace. This cultivation system was used until the 19th century.

More scientific forms of hydroculture began in the 17th century. The Englishman John Woodward (1699) is usually referred to as the first person to have raised plants in a nutrient solution.

Starting in the early 19th century, scholars began to understand that plants need nitrogen, potassium, phosphorus, calcium, sulfur, and iron. Later, around 1860, two German plant physiologists, Sachs and Knop, recognizing how difficult it was to qualitatively and quantitatively study the essential elements in plants grown in a medium as complex as the soil, cultivated plants with their roots immersed in a solution of salts. Minerals (a nutrient solution), whose chemical composition was controlled within limits set by the purity of the chemicals then available. Other researchers later showed that growth improved if the roots were aerated. However, these were practices restricted to laboratories and aimed at studying plant growth and nutrition. In 1929, William Frederick Gericke, a plant physiologist from the University of California (Berkeley), proposed using water culture methods to produce cultivated plants on a commercial scale, rather than as a research tool. He called the technique "aquaculture." Gericke later in 1937, at the suggestion of Setchell of the University of California, announced that the method was to be called "hydroponics" since the term water-culture had previously been defined as the breeding of plants and aquatic animals.

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