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Arlene Voski Avakian - Through the Kitchen Window: Women Writers Explore the Intimate Meanings of Food and Cooking

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Women Writers Explore the Intimate Meanings of Food and CookingWith recipes from many, and contributions by Maya Angelou, Letty Cottin Pogrebin, and Marge Piercy, among others.

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title Through the Kitchen Window Women Explore the Intimate Meanings of - photo 1

title:Through the Kitchen Window : Women Explore the Intimate Meanings of Food and Cooking
author:Avakian, Arlene Voski.
publisher:Beacon Press
isbn10 | asin:0807065099
print isbn13:9780807065099
ebook isbn13:9780807065068
language:English
subjectFood, Cookery, Feminism.
publication date:1997
lcc:TX355.5.T47 1997eb
ddc:641.5
subject:Food, Cookery, Feminism.
Page iii
Through the Kitchen Window
Women Writers Explore the Intimate Meanings of Food and Cooking
Edited by
Arlene Voski Avakian
Page iv Beacon Press 25 Beacon Street Boston Massachusetts 0 - photo 2
Page iv Beacon Press 25 Beacon Street Boston Massachusetts 02108-2892 - photo 3
Page iv
Beacon Press
25 Beacon Street
Boston, Massachusetts 02108-2892
Beacon Press books are published under the auspices of the Unitarian Universalist Association of Congregations.
1997 by Arlene Voski Avakian
All rights reserved
Printed in the United States of America
01 00 99 98 8 7 6 5 4 3 2
Text design by Iris Weinstein
Composition by Wilsted & Taylor
The Library of Congress has catalogued the hardcover edition of this work as follows:
Through the kitchen window : women writers explore the intimate meanings
of food and cooking / edited by Arlene Voski Avakian.
p. cm.
ISBN 0-8070-6508-0 (cloth)
ISBN 0-8070-6509-9 (paper)
1. Food 2. Cookery. 3. Feminism. I. Avakian, Arlene Voski.
TX3555.T47 1997
641.5dc20 96-46130
Page v
To the women in my family who served up love
and art with their daily creations of
havgitov
basterma, abour, all the pilafs, dolmas, and kebabs,
lahmajoon, and the special dishes taking endless
hours of preparation
enginar, media, manti,
herissah, keufteh, and atleakmak. My mouth
waters and my heart overflows.
Page vii
CONTENTS
List of Recipes
xiii
Acknowledgments
xv
Introduction, with Letters from Ruth Hubbard
1
Part One: Inheritance
My Mother/Her Kitchen
Clare Coss
13
Picture 4
Chicken Jamhalaya, Pecan Pralines
Sand Plum Jelly
Karen Coody Cooper
17
Rice Culture
Julie Dash
19
Picture 5
Aunt Gertie's Red Rice
A Beet Recipe
Joan Ormondroyd
24
Picture 6
Borscht
Zarouhe's Easter Gift
Arlene Voski Avakian
30
Picture 7
Media, Enginar, Persian Pilaf
Gravy
Sally Bellerose
40
Song of My Mother
Tahira Naqvi
42
Vermont Kitchen
Janet Dike Rood
47
Picture 8
Sweet Pickles
The Sweet and Vinegary Taste
Cheryl Savageau
53

Page viii
"Family Liked 1956": My Mother's Recipes
Sharon L. Jansen
55
Picture 9
Ginger Crinkles
Follow the Food
Barbara Haber
65
Picture 10
Soup of Soups
Grandmother's Pickles: Creating a Space
Beheroze F. Shroff
75
Picture 11
Kheema, Baingan Masala
Mother I Hardly Knew You
Letty Cottin Pogrebin
83
Picture 12
Potato Latkes, Matzoh Meal Latkes
Hedge Nutrition, Hunger, and Irish Identity
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