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David - Bake Me Im Yours... Christmas

Here you can read online David - Bake Me Im Yours... Christmas full text of the book (entire story) in english for free. Download pdf and epub, get meaning, cover and reviews about this ebook. year: 2011, publisher: F+W Media, genre: Home and family. Description of the work, (preface) as well as reviews are available. Best literature library LitArk.com created for fans of good reading and offers a wide selection of genres:

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Bake Me Im Yours... Christmas: summary, description and annotation

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Have a tasty Christmas with this collection of over 20 projects, recipes and ideas! Celebrate the festive season with stylish cupcakes, cookies, truffles, mini cakes and chocolate bites. Delight friends and family with edible gifts, centerpieces and decorations for your table and tree. Indulge in delicious recipes, from traditional fruit cake to chocolate brownies and spicy gingerbread. The perfect treat at Christmas!

Bake Me Im Yours... Christmas — read online for free the complete book (whole text) full work

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wwwbakemecom contents PROJECTS in - photo 1
wwwbakemecom contents PROJECTS introduction Whether youre looking for - photo 2

www.bakeme.com

contents PROJECTS introduction Whether youre looking for quick treats for - photo 3

contents

PROJECTS

introduction Whether youre looking for quick treats for guests delicious - photo 4

introduction

Whether youre looking for quick treats for guests, delicious desserts for Christmas dinner or cute edible decorations for your tree, theres something to suit every taste. These tempting projects are sure to delight friends and family during the festive season.

Festive Favourites shows you how to create impressive cakes to feed the whole family. Tasty Treats explores an array of scrumptious cakes and cookies, which make perfect party food. Delicious Decorations showcases a range of creations that will make fabulous trimmings for your table or tree. Finally, Perfect Presents features a range of edible gifts that will delight all who receive them!

There are various festive recipes to treat yourself and your family, from traditional fruit cake and spicy gingerbread to indulgent chocolate brownies and wonderfully rich truffles. The techniques section includes everything you need to know to bake and decorate your creations with different icings, pastes and embellishments.

The possibilities are endless, so be inspired to design your own wonderful cakes, cupcakes, cookies and chocolates. What are you waiting for go on and enjoy creating your Christmas bakes!

tools and equipment Before you begin to bake you will need to ensure that you - photo 5
tools and equipment Before you begin to bake you will need to ensure that you - photo 6

tools and equipment

Before you begin to bake you will need to ensure that you have the right equipment to hand. It is worth familiarizing yourself with them and getting to grips with the basic recipes and techniques first, so that you can easily achieve results to impress your friends and family.

baking equipment baking trays and tins cooling racks cupcake cases - photo 7

baking equipment

Picture 8 baking trays and tins

Picture 9 cooling racks

Picture 10 cupcake cases

Picture 11 cutters

Picture 12 food mixer or hand-held mixer

Picture 13 food processor or hand-held whisk

Picture 14 greaseproof paper

Picture 15 measuring spoons and jug

Picture 16 mixing bowl

Picture 17 rolling pin

Picture 18 sieve

Picture 19 spatula

Picture 20 kitchen scales

decorating equipment

Picture 21 chocolate moulds for tempered chocolate

Picture 22 craft knife for intricate cutting tasks

Picture 23 cutters for embossing and cutting paste

Picture 24 paintbrushes a range of sizes used for stippling, painting and dusting

Picture 25 paint palette for mixing paste colours and dusts prior to painting

Picture 26 palette knife for cutting paste and spreading buttercream

Picture 27 piping tubes (tips) for piping royal icing and cutting out small circles

Picture 28 disposable piping (pastry) bags

Picture 29 rolling pin non-stick and textured

Picture 30 scissors for cutting transfer sheets to size

Picture 31 spacers to achieve an even thickness when rolling out paste

Picture 32 non-stick board for rolling out pastes

Picture 33 Dresden tool for creating marks on paste

Picture 34 cutting wheel used instead of a knife to avoid dragging the paste

Picture 35 quilting tool used to add stitching lines to paste

Picture 36 smoother to create a smooth, even finish when covering cakes with paste

sugar shaper and disc for shaping paste Food mixing can be done by hand if you - photo 37 sugar shaper and disc for shaping paste

Food mixing can be done by hand if you dont have an electric mixer

Festive Favourites chocolate wreath This rich chocolate cake makes a - photo 38

Festive Favourites

chocolate wreath This rich chocolate cake makes a decadent alternative to a - photo 39
chocolate wreath This rich chocolate cake makes a decadent alternative to a - photo 40

chocolate wreath

This rich chocolate cake makes a decadent alternative to a traditional fruit cake. Decorated with chocolate holly leaves, berries, cinnamon sticks and Christmas roses, it is sure to bring out the festive spirit in everyone! The gold organza ribbon and red holly berries add extra sparkle to this sumptuous festive treat. You can adapt the wreath design or make a simpler version just using holly leaves.

Beautiful roses made from white chocolate paste are combined with dark chocolate holly leaves and cigarillos to create a stylish, contemporary wreath.

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