About the Author
Laurie Wolf is a food writer and recipe developer, skills she began to develop at the Culinary Institute of America. She has been food editor at two national magazines and has written several cookbooks and craft books. Laurie has been a food stylist and has taught cooking throughout her career. Currently writing stories and recipes for Oregon Public Broadcasting, Laurie is thrilled to be part of the vibrant Portland, Oregon, food scene.
Acknowledgments
Once again I have so many folks to thank for this totally enjoyable project. My editor Amy Lyons is a pleasure, always upbeat and encouraging, and I love her loving to hear and read about this food fabulous city. And she was amazing around Memorial Day, when I needed her most.
Special thanks to Ellis Mendon, college student and food blogger, who was invaluable with her Eugene connection and her deep appreciation and understanding of the Oregon food bounty. To Forrest Parker, who could be a great chef someday, for his help in finding some damn good eats in this town that were on and off the beaten path. I get texts from him about burgers and fries, and he is always right on. He knows his stuff. Always willing to help, Ellis and Forrest were invaluable. To Lucy Parkin, who organized and formatted me way beyond my capabilities with a smile on her face and a couple of bulldogs by her side. My students from my Food for Thought class, whom I watched get totally turned on to this whole cooking thing. Taylor Penner-Ash was the best T.A. a food lover/teacher could have; she was a delightful presence in the class, with mad cooking and copying skills! To the staff at Riverdale High School, who welcomed me with advice on how to handle hordes of teenagers and how to get in to see Michael Murray, thank you from the bottom of my heart. Paula, Sue, Sam, Michael, and Betsy, you helped me feel so good being there. Jill, Hilary, and Jodylots of laughs. Jeff Brown and PB, who gave me some great food and wine tips, and Santha who set the bar quite high before me. Gary and Mark, your humor and conversation were a joy. To Carole and Ed for coming all the way from Chicago just for my book signing and for telling me about Mean Street Pizza.
At long last I would like to give thanks to Rachel Litner from Rachel Litner Associates and Mary Rogers at Cuisinart, who have allowed me the opportunity to use all of the high-quality appliances that Cuisinart has to offer. With over 25 years of recipe testing and development I have had the best to work with, and I am deeply indebted.
To the lovely ladies at Diane Magazine, for being such pleasures to work with; Claire, Denise, and Sandy, you are the best. Karen Cicero, who for years has been an incredible source of knowledge and employment. We weathered many storms together. To Ellen and Kayo at OPB for the opportunity.
To Steve Flood and Kate for helping to make our dream come true, and to the Parkins, Pratts, Fuscos, Sanders, Micks, Penner Ashes, Men-dons, Nichols, and the girls; it is all much more fun when you do it with friends. My version of friends with benefits! To Michele Jordan, who gave me some seriously needed words. And to the Jays, the most perfect dining companions. I always get to finish what Janet orders to eat and drink!
And to my family. To my kids, Nick and Olivia, who have all these years put up with some rather strange goings-on. Ours was not the typical household, and they somehow managed to turn out pretty accomplished and lovely. Love to Mary for joining our clan. To Aunt Mousie and Freddi and David, you are always in my heart. And to Bruce... what a long, strange (and mostly wonderful) trip its been. To Eliot, a recent addition to our family, you are just the cutest. Aaron and JJ, awesome production.
Appendix A: Eateries by Cuisine
American
Bannings Pie Shop
Clyde Common
Compote Cafe and Bakery
Doug Fir Lounge
Equinox
Fat City Cafe
Gilt Club
Hubers
Imperial
Jamison
Noble Rot
Noisette
Noras Table
Observatory
Original, The
Paragon
Petisco
Red Hills Market
Roost
Roseannes Cafe
Scratch
Tasty n Alder
Toast
Trillium Cafe
Verdict Bar and Grill, The
Walnut City Kitchen
Woodsman Tavern
Arabian
Levant
Argentinean
Ox
Asian
Baowry
Boke Bowl
Departures Restaurant
Stickers
Asian Fusion
Saucebox
Smallwares
Bakery
Crema
Lily Day Cafe
Lovejoy
Piece of Cake
Tula Gluten Free Bakery and Cafe
Waves of Grain Bakery
Bar
Bunk Bar
East Burn
Freehouse
Old Gold, The
Pause Kitchen and Bar
Tannery Bar
Barbecue
Busters BBQ
Pine Shed BBQ
Podnahs Pit Barbecue
Breakfast
Bertie Lous
Brails
Fat Alberts Breakfast Cafe
Glenwood, 138 Off the Waffle
Brewpub
Breakside Brewery
Double Mountain Brewing
Everybodys Brewing
Full Sail Pub
Burgers
Blast Burger
Burgerville
East Wind Drive-In
Foster Burger
Killer Burger
Cheese
Cheese Bar
Chinese
Chinatown Restaurant
EC Kitchen
Franks Noodle House
Good Taste
Ocean City Seafood
Shandong
Coffee
Chucks Place
Mr. Green Beans
Singer Hill Cafe
Speed Coffee Bar
Comfort
Arleta
Bakery Bar
Besaws
Bettes Place
Brix Tavern
Byways
Community Plate
Country Cat
Cricket Cafe
Double Mountain Brewery
Genies
Mothers Bistro
Muddys
Posies Bakery and Cafe
Simpatica Catering and Dining Hall
Solstice Wood Fire Cafe
Stepping Stone Cafe
Sunshine Tavern
Swedeedees
Tin Shed, The
Victory Bar
Costa Rican
Casa Del Pollo
Creole
Acadia
Parish, The
Crepes
Le Happy
Cuban
Pambiche
Desserts
Pix
Diner
Fullers Coffee Shop
Portland Penny Diner
Doughnuts
Blue Star Donuts
Joes Donuts
Voodoo Doughnuts
Eclectic
Isabel
Sixth Street Bistro
Tasty n Sons
English/Irish
Raven & Rose
Fish and Chips
Bowpicker Fish & Chips
French
Aviary
Beast
Brasserie Montmartre
Cafe Nell
Cocotte
Le Pigeon
Levant
Little Bird Bistro
March
Petite Provence
St. Jack
Gastropubs
Relish Gastropub
German
Gruner
Spints
Greek
Mad Greek Deli
Hawaiian
Ate-oh-Ate
Healthy
Laughing Planet
Proper Eats Market and Cafe
Hot Dogs/Sausages
Michaels Italian Beef & Sausage Co.
Ice Cream
Prince Pucklers
Indian
Bollywood Theatre
Swagat
Italian
A Cena
Accanto
Ava Genes
Bar Mingo
Cafe Allora
Caffe Mingo
Ciao Vito
Coppia
Decarli
DOC
Fulios Pastaria
Genoa
Gildas
La Perla
Luce
Nel Centro
Nostrana
Piazza Italia
Three Doors Down
Izakaya
Biwa
Tanuki
Yakuza
Japanese
Kaze
Syun
Yakuza
Korean
Nakwon
Lebanese
Ya Hala
Lunch
Lily Day Cafe
Off the Waffle
Mediterranean
Lincoln
Navarre
Serrato
Tabla Mediterranean Bistro
Mexican
Autentica
Cha! Cha! Cha!
Loncheria Mitzil Mexican Eatery
Luiss Taqueria
Mextiza