Contents
WELCOME TO SAN DIEGO
San Diego is a vacationers paradise, with year-round temperatures in the seventies and near-constant sunshine. One of Americas most family-friendly cities, San Diego is home to LEGOLAND, the New Childrens Museum, and the famous San Diego Zoo. Sunbathers and surfers are guaranteed to find their perfect beach, and foodies find delights in artisanal breweries, local bistros, and gourmet restaurants. From the Broadway excitement of La Jolla Playhouse to the European feel of Little Italy to the nouveau-chic of the Gaslamp Quarter, San Diego has something for everyone.
TOP REASONS TO GO
Sun and Surf: Legendary beaches and surfing in La Jolla, Coronado, and Point Loma.
Golf: A concentration of beautiful courses with sweeping ocean views and light breezes.
Outdoor Sports: A perfect climate for biking, hiking, sailinganythingoutdoors.
Family Time: Fun for all ages at LEGOLAND, Balboa Park, the San Diego Zoo, and more.
Great Eats: Brewpubs, a wide mix of ethnic cuisines, and modern cafs delight diners.
Shopping: From hip boutiques and fine Mexican crafts to the upscale Fashion Valley Mall.
Editorial: Douglas Stallings, Editorial Director; Salwa Jabado and Margaret Kelly, Senior Editors; Alexis Kelly, Jacinta OHalloran, and Amanda Sadlowski, Editors; Teddy Minford, Associate Editor; Rachael Roth, Content Manager
Design: Tina Malaney, Associate Art Director
Photography: Jennifer Arnow, Senior Photo Editor
Maps: Rebecca Baer, Senior Map Editor; Mark Stroud (Moon Street Cartography) and David Lindroth, Cartographers
Production: Jennifer DePrima, Editorial Production Manager; Carrie Parker, Senior Production Editor; Elyse Rozelle, Production Editor
Business & Operations: Chuck Hoover, Chief Marketing Officer; Joy Lai, Vice President and General Manager; Stephen Horowitz, Head of Business Development and Partnerships
Public Relations: Joe Ewaskiw, Manager
Writers: Claire Deeks van der Lee, Marlise Kast-Meyers, Kai Oliver-Kurtin, Archana Ram, Juliana Shallcross, Jeff Terich
Editor: Alexis Kelly
Production Editor: Carrie Parker
Production Design: Liliana Guia
Copyright 2018 by Fodors Travel, a division of Internet Brands, Inc.
Fodors is a registered trademark of Internet Brands, Inc. All rights reserved. Published in the United States by Fodors Travel, a division of Internet Brands, Inc. No maps, illustrations, or other portions of this book may be reproduced in any form without written permission from the publisher.
31st Edition
ISBN9780147546883
Ebook ISBN9780147546890
ISSN 10535950
All details in this book are based on information supplied to us at press time. Always confirm information when it matters, especially if youre making a detour to visit a specific place. Fodors expressly disclaims any liability, loss, or risk, personal or otherwise, that is incurred as a consequence of the use of any of the contents of this book.
Photo Credits: Cover: Nadia Borisevich / Shutterstock; Experience San Diego: Christopher Penler / Shutterstock; Downtown: Stevegould | Dreamstime.com; Balboa Park and San Diego Zoo: Irina88w | Dreamstime.com; Old Town and Uptown: Kongomonkey | Dreamstime.com; Mission Bay and the Beaches: Visit California/Andrea Hub; La Jolla: kan_khampanya / Shutterstock; Point Loma and Coronado: Dancestrokes / Shutterstock; Where To Eat: City Foodsters/Flickr: [CC BY 2.0]; Where To Stay: Hotel Del Coronado; Nightlife: Sandy Huffaker; Performing Arts: / Lambs Players Theatre / J.T. MacMillan; Beaches: alysta/Shutterstock; Sports and the Outdoors: Sebastien Burel/Shutterstock; Shopping: Sepavo | Dreamstime.com; North County and Around: Msurdin | Dreamstime.com
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ABOUT THIS GUIDE
Fodors Recommendations
Everything in this guide is worth doingwe dont cover what isntbut exceptional sights, hotels, and restaurants are recognized with additional accolades. Fodors Choice indicates our top recommendations; and Best Bets call attention to notable hotels and restaurants in various categories. Care to nominate a new place? Visit Fodors.com/contact-us.
Trip Costs
We list prices wherever possible to help you budget well. Hotel and restaurant price categories from $ to $$$$ are noted alongside each recommendation. For hotels, we include the lowest cost of a standard double room in high season. For restaurants, we cite the average price of a main course at dinner or, if dinner isnt served, at lunch. For attractions, we always list adult admission fees; discounts are usually available for children, students, and senior citizens.
Hotels
Our local writers vet every hotel to recommend the best overnights in each price category, from budget to expensive. Unless otherwise specified, you can expect private bath, phone, and TV in your room. For expanded hotel reviews visit Fodors.com.
Restaurants
Unless we state otherwise, restaurants are open for lunch and dinner daily. We mention dress code only when theres a specific requirement and reservations only when theyre essential or not accepted.
Credit Cards
The hotels and restaurants in this guide typically accept credit cards. If not, well say so.
EUGENE FODOR
Hungarian-born Eugene Fodor (190591) began his travel career as an interpreter on a French cruise ship. The experience inspired him to write On the Continent