• Complain

Wilson - Christmas Cooking For Dummies

Here you can read online Wilson - Christmas Cooking For Dummies full text of the book (entire story) in english for free. Download pdf and epub, get meaning, cover and reviews about this ebook. City: Hoboken;NJ, year: 2002, publisher: Wiley Pub, genre: Home and family. Description of the work, (preface) as well as reviews are available. Best literature library LitArk.com created for fans of good reading and offers a wide selection of genres:

Romance novel Science fiction Adventure Detective Science History Home and family Prose Art Politics Computer Non-fiction Religion Business Children Humor

Choose a favorite category and find really read worthwhile books. Enjoy immersion in the world of imagination, feel the emotions of the characters or learn something new for yourself, make an fascinating discovery.

No cover
  • Book:
    Christmas Cooking For Dummies
  • Author:
  • Publisher:
    Wiley Pub
  • Genre:
  • Year:
    2002
  • City:
    Hoboken;NJ
  • Rating:
    3 / 5
  • Favourites:
    Add to favourites
  • Your mark:
    • 60
    • 1
    • 2
    • 3
    • 4
    • 5

Christmas Cooking For Dummies: summary, description and annotation

We offer to read an annotation, description, summary or preface (depends on what the author of the book "Christmas Cooking For Dummies" wrote himself). If you haven't found the necessary information about the book — write in the comments, we will try to find it.

Look no further for tips and recipes for whipping up a dazzling array of delicious holiday meals without stress!

Christmas is the biggest holiday of the year and Americans traditionally love to celebrate the season with food, food, and more food. This easy guide shows cooks of every generation how to plan and prepare scrumptious seasonal treats. It includes:

  • 100 delicious recipes for hassle-free holiday meals, including Warm White Bean Dip, Four-Cheese
  • Spinach Lasagne, and Chocolate Truffle Tart
  • Tips, checklists, and charts, plus step-by-step guides and shopping lists for special holiday meals, including a Christmas Tree-Trimming Party
  • A special section on Christmas decorating and food gifts from the kitchen
  • 16 pages of color photos featuring holiday meal recipes and kitchen-made gifts and decorations
  • Wilson: author's other books


    Who wrote Christmas Cooking For Dummies? Find out the surname, the name of the author of the book and a list of all author's works by series.

    Christmas Cooking For Dummies — read online for free the complete book (whole text) full work

    Below is the text of the book, divided by pages. System saving the place of the last page read, allows you to conveniently read the book "Christmas Cooking For Dummies" online for free, without having to search again every time where you left off. Put a bookmark, and you can go to the page where you finished reading at any time.

    Light

    Font size:

    Reset

    Interval:

    Bookmark:

    Make
    Christmas Cooking For Dummies by Dede Wilson Christmas Cooking For Dummies - photo 1
    Christmas Cooking For Dummies

    by Dede Wilson

    Christmas Cooking For Dummies Published by Wiley Publishing Inc 111 River - photo 2

    Christmas Cooking For Dummies

    Published by
    Wiley Publishing, Inc.
    111 River St.
    Hoboken, NJ 07030-5774
    www.wiley.com

    Copyright 2001 Hungry Minds, Inc. All rights reserved. No part of this book, including interior design, cover design, and icons, may be reproduced or transmitted in any form, by any means (electronic, photocopying, recording, or otherwise) without the prior written permission of the publisher.

    Library of Congress Control Number: 2001092740

    ISBN: 0-7645-5407-7

    Printed in the United States of America

    10 9 8 7 6 5 4 3 2 1

    1B/QU/QZ/QR/IN

    Distributed in the United States by Hungry Minds, Inc.

    Distributed by CDG Books Canada Inc. for Canada; by Transworld Publishers Limited in the United Kingdom; by IDG Norge Books for Norway; by IDG Sweden Books for Sweden; by IDG Books Australia Publishing Corporation Pty. Ltd. for Australia and New Zealand; by TransQuest Publishers Pte Ltd. for Singapore, Malaysia, Thailand, Indonesia, and Hong Kong; by Gotop Information Inc. for Taiwan; by ICG Muse, Inc. for Japan; by Intersoft for South Africa; by Eyrolles for France; by International Thomson Publishing for Germany, Austria and Switzerland; by Distribuidora Cuspide for Argentina; by LR International for Brazil; by Galileo Libros for Chile; by Ediciones ZETA S.C.R. Ltda. for Peru; by WS Computer Publishing Corporation, Inc., for the Philippines; by Contemporanea de Ediciones for Venezuela; by Express Computer Distributors for the Caribbean and West Indies; by Micronesia Media Distributor, Inc. for Micronesia; by Chips Computadoras S.A. de C.V. for Mexico; by Editorial Norma de Panama S.A. for Panama; by American Bookshops for Finland.

    For general information on Hungry Minds products and services please contact our Customer Care department; within the U.S. at 800-762-2974, outside the U.S. at 317-572-3993 or fax 317-572-4002.

    For sales inquiries and resellers information, including discounts, premium and bulk quantity sales and foreign language translations please contact our Customer Care department at 800-434-3422, fax 317-572-4002 or write to Hungry Minds, Inc., Attn: Customer Care department, 10475 Crosspoint Boulevard, Indianapolis, IN 46256.

    For information on licensing foreign or domestic rights, please contact our Sub-Rights Customer Care department at 212-884-5000

    For information on using Hungry Minds products and services in the classroom or for ordering examination copies, please contact our Educational Sales department at 800-434-2086 or fax 317-572-4005.

    Please contact our Public Relations department at 212-884-5163 for press review copies or 212-884-5000 for author interviews and other publicity information or fax 212-884-5400.

    For authorization to photocopy items for corporate, personal, or educational use, please contact Copyright Clearance Center, 222 Rosewood Drive, Danvers, MA 01923, or fax 978-750-4470.

    LIMIT OF LIABILITY/DISCLAIMER OF WARRANTY: THE PUBLISHER AND AUTHOR HAVE USED THEIR BEST EFFORTS IN PREPARING THIS BOOK. THE PUBLISHER AND AUTHOR MAKE NO REPRESENTATIONS OR WARRANTIES WITH RESPECT TO THE ACCURACY OR COMPLETENESS OF THE CONTENTS OF THIS BOOK AND SPECIFICALLY DISCLAIM ANY IMPLIED WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. THERE ARE NO WARRANTIES WHICH EXTEND BEYOND THE DESCRIPTIONS CONTAINED IN THIS PARAGRAPH. NO WARRANTY MAY BE CREATED OR EXTENDED BY SALES REPRESENTATIVES OR WRITTEN SALES MATERIALS. THE ACCURACY AND COMPLETENESS OF THE INFORMATION PROVIDED HEREIN AND THE OPINIONS STATED HEREIN ARE NOT GUARANTEED OR WARRANTED TO PRODUCE ANY PARTICULAR RESULTS, AND THE ADVICE AND STRATEGIES CONTAINED HEREIN MAY NOT BE SUITABLE FOR EVERY INDIVIDUAL. NEITHER THE PUBLISHER NOR AUTHOR SHALL BE LIABLE FOR ANY LOSS OF PROFIT OR ANY OTHER COMMERCIAL DAMAGES, INCLUDING BUT NOT LIMITED TO SPECIAL, INCIDENTAL, CONSEQUENTIAL, OR OTHER DAMAGES.

    Trademarks: For Dummies, Dummies Man, A Reference for the Rest of Us!, The Dummies Way, Dummies Daily, and related trade dress are registered trademarks or trademarks of Hungry Minds, Inc. in the United States and other countries, and may not be used without written permission. All other trademarks are the property of their respective owners. Hungry Minds, Inc. is not associated with any product or vendor mentioned in this book.

    Picture 3

    About the Author

    Dede Wilson has planned parties yes, including Christmas parties for thousands of people since 1985 in her work as a party planner. In that time she has also worked as a restaurant chef, bakery owner, recipe developer, and radio talk-show host.

    Dede writes periodically for Bon Apptit and is a contributing editor to Pastry Art and Design magazine and is the food and entertaining expert for CanDoWoman.com. Her first book, The Wedding Cake Book (Macmillan, 1997), was nominated for an IACP Julia Child Cookbook Award, and she now has three books to her credit. Dede is a Certified Culinary Professional (CCP).

    Dede is a repeat guest on NBCs Today Show and appears frequently on major networks representing corporate sponsors.

    Dedication

    To my father, Moses Acosta, who taught me how to cook and more importantly, to appreciate food as more than mere sustenance. And believe me, he can carve a turkey like nobodys business!

    Authors Acknowledgments

    Thank you to Linda Ingroia, my editor, for bringing this project to me and, as always, to Maureen and Eric Lasher, my agents, for guiding my career.

    A large support system brings any book For Dummies to fruition, and they have made the job smooth and easy. In part, thanks to Norm Crampton, project editor; Ben Nussbaum, copy editor; Pam Mourouzis, editorial team manager; Emily Nolan, recipe tester; David Bishop, photographer; Brett Kurzweil, food stylist; Donna Larsen, prop stylist; and to the marketing and sales staff.

    Thanks to Carole Bloom for providing professional advice and to Juanita Plimpton and Judy Pozar for always being there when I needed to talk out an idea or work out a concept. Thanks to Amy Wasserman for my author photo. Huge thanks to Gabe Hmieleski and Evan Coppola for personal website support.

    Thanks to David Kilroy and to my kids, Ravenna, Forrester, and Freeman, for tasting and critiquing Christmas food well into the spring.

    And, as always, thanks to Mary McNamara for helping me during the recipe testing and writing phases of the book. Mary, you are my best brainstorming friend and I could not fathom writing a book without you.

    Publishers Acknowledgments

    Were proud of this book; please send us your comments through our Online Registration Form located at www.hungryminds.com

    Some of the people who helped bring this book to market include the following:

    Acquisitions, Editorial, and Media Development

    Project Editor: Norm Crampton

    Senior Acquisitions Editor: Linda Ingroia

    Assistant Acquisitions Editor: Erin Connell

    Copy Editor: Ben Nussbaum

    Technical Editor: Deborah Mintcheff

    Recipe Tester: Emily Nolan

    Illustrator:

    Next page
    Light

    Font size:

    Reset

    Interval:

    Bookmark:

    Make

    Similar books «Christmas Cooking For Dummies»

    Look at similar books to Christmas Cooking For Dummies. We have selected literature similar in name and meaning in the hope of providing readers with more options to find new, interesting, not yet read works.


    Reviews about «Christmas Cooking For Dummies»

    Discussion, reviews of the book Christmas Cooking For Dummies and just readers' own opinions. Leave your comments, write what you think about the work, its meaning or the main characters. Specify what exactly you liked and what you didn't like, and why you think so.