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Gina Daly - The Daly Dish Rides Again: 100 Fast and Easy Slimming Recipes

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Gina Daly The Daly Dish Rides Again: 100 Fast and Easy Slimming Recipes
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The Daly Dish Rides Again: 100 Fast and Easy Slimming Recipes: summary, description and annotation

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Instagram sensations and debut cookbook authors Gina and Karol Daly had a massive hit in 2020 with their first cookbook, The Daly Dish. Now they are back with more food that looks so decadent, you will find it hard to believe it will help you to achieve your slimming goals. Just ask Gina and Karol - between them they have lost over 10 stone and feel better than ever!Compatible with the principles of many popular diet programs, you will find fan favorites such as Tasty Tacos, No Stress Stew and Perfect Pizza. The Daly Dish Rides Again will have you looking forward to dinner every night and looking forward to weighing in on the scales too!

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The Daly Dish Rides Again 100 Fast and Easy Slimming Recipes - photo 1
The Daly Dish Rides Again 100 Fast and Easy Slimming Recipes - photo 2
This book is dedicated to our parents Boysie Marie who is always watching - photo 3
This book is dedicated to our parents Boysie Marie who is always watching - photo 4This book is dedicated to our parents, Boysie, Marie (who is always watching over us), Geraldine and Kieran.
Contents
INTRODUCTION Were back again and we are feckin delighte - photo 5
Picture 6INTRODUCTIONWere back again and we are feckin delighted!We are super proud to present to you another deadly cookbook packed to the brim with quick and easy dishes that will have you nearly licking the pages! From breakfast feasts to dinnertime treats, you will find everything youve been looking for between the covers of this book bigger, bolder and more delicious than before.Once again, we take our love of audacious, tasty food and keep it on the healthier side with simple store-cupboard ingredients and easy-to-follow steps that the whole family will love and enjoy. As always, our love of the airfryer shines through; but dont worry, its not essential to make any of these meals an oven will do the trick but, in fairness, what have you been doing all your life without one? Lol!Well, 2020, what a feckin year. But little did we know the journey we would embark upon, and the fun and exciting things that would happen for us. What started as a little Instagram food diary and a couple cooking at home in their kitchen, just having the craic, has turned into so much more since the release of The Daly Dish.We wont lie, we had the actual fear waiting for our first book to launch. We werent really known outside our Instagram bubble and we didnt know what way it would go. By Jaysus, we could never have imagined what would happen next. Our little book went on to make Irish history, with the highest volume of presales ever recorded, leaving the publishers in a sweat cause they quickly sold out of every copy. It went on to be nominated for an An Post Irish Book Award and then, to top it all off, we were the number one bestselling cookbook in Ireland for 2020 mind-blowing, and all during a pandemic!Throughout the year, like everyone, we had some great highs and, unfortunately, some painful lows, which left us with heavy hearts. It really brought to light the importance of family and keeping spirits high in a time when we couldnt have our loved ones to hug and hold us and tell us everything would be okay. What did we do to get through it? Well, we cooked, we ate and we shared those family moments around the table that are so important. Even though it was tough, our love of cooking brought us closer, and we have wonderful memories that will last a lifetime.All the dishes we cooked and shared as a family have now become what you have in your hands: our new book packed full of recipes that come from the heart and a genuine love of good food. We have gotten a little bit more adventurous with these recipes, coming up with some outrageous new dishes that we know you guys will love, but keeping those essential comfort staples in there too.Now, while we did cook up a storm, and I found myself breezing through lockdown without the COVID stone gain, I then hit a wall and it floored me! My style of cooking had become my lifestyle for so long and it was second nature to me to keep a good balance of healthy eating while still enjoying eating out from time to time, but I lost my momentum after some heart-breaking news. My dads life partner passed away and I was absolutely devastated for him, and shortly after her passing I found out I had a missed miscarriage. With the restrictions in place my dad never got to say goodbye to his love before she passed away in hospital, and when I was given the news of the miscarriage, I was alone, afraid and felt so empty. It all became too much.Trying to keep a happy persona on Instagram was tough because behind the camera my heart was broken, for all of us. Grief for me is a funny ole thing. I didnt cry into a tub of Ben & Jerrys; instead, I fed people. I needed to feel the happiness of us all being together, of the chats and the laughs. I needed to forget about the sadness for just a moment and feel the joy of a family meal, whether it was sitting in the car park eating a McDonalds and giggling with the kids while the rain crashed down on the car, or doing the big shop and saying, Ah feck it, well grab a takeaway on the way home. Listen, Im only human some days it was needed! We dont always need to have our shit together and thats okay. Its okay to do you when you need to and its also okay to admit that youre not okay.Needless to say, after Id taken the time that I needed to recover and ended up with a few new giblets on me legs and thighs (not that I give a shite), I had to take a bit of my own advice.
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