Ward - What to Bake When A Baking Handbook for the Basic Bitch

What to Bake When A Baking Handbook for the Basic Bitch — read online for free the complete book (whole text) full work

Below is the text of the book, divided by pages. System saving the place of the last page read, allows you to conveniently read the book "What to Bake When A Baking Handbook for the Basic Bitch" online for free, without having to search again every time where you left off. Put a bookmark, and you can go to the page where you finished reading at any time.

Light

Font size:

↓

↑

Georgia Tahoma Arial Verdana

Reset

Interval:

↓

↑

Bookmark:

Make

1234567...25

Copyright 2019 Jessica Rose Ward

What to Bake When: A Baking Handbook for the Basic Bitch

First Edition, February 2019

Love Sweet Mess
Los Angeles, CA

lovesweetmess.com

Editing: Shayla Raquel, ShaylaRaquel.com

Cover Design & Interior Formatting: Melinda Martin, MelindaMartin.me

Photography: Erin LaBrecque, ErinLaBrecquePhotography.com

What to Bake When: A Baking Handbook for the Basic Bitch is under copyright protection. No part of this book may be used or reproduced in any manner whatsoever without written permission except in the case of brief quotations embodied in critical articles and reviews.

Printed in the United States of America. All rights reserved.

ISBN: 978-1-7329530-0-0 (print), 978-1-7329530-1-7 (epub)

To My Alopecia

Without which I may have never discovered the therapy of baking.

Thank you for giving me a reason to express myself through the art of food and to be strong enough to embrace my bald head today.

Acknowledgments

Thank you to my amazing friend and photographer Erin LaBrecque . I will forever cherish our makeshift photo shoots in your home, surrounded by the love of your babies, and the technical help from your husband. This book would have no visuals if it werent for your talent, time, dedication, and love.

Thank you to my family and best friends for supporting me, continually asking when this book would be done, and most importantly, having the balls to tell me when something didnt taste right.

Most importantly, thank you for purchasing this book. You are supporting a bald girl with a dream of inspiring baking therapy around the world.

Whats Inside

Holidays

Valentines Day:

Mardi Gras:

St. Patricks Day:

Easter:

April Fools Day:

420:

Cinco de Mayo:

Mothers Day:

Fathers Day:

Fourth of July:

Halloween:

Thanksgiving:

Hanukkah:

Christmas:

New Years Eve:

Birthdays

Child Birthday:

Teenage Birthday:

Parent Birthday:

Grandparent Birthday:

Dog Birthday:

Celebrations

Super Bowl:

Graduation:

Coming Out:

Oktoberfest:

Engagement Party:

Bridal Shower:

Bachelorette Party:

Anniversary:

Baby Shower:

Life

Broke AF:

Lazy AF:

PMS:

Breakup:

Girls Night:

Book Club:

Brunch:

Breakfast:

Boot Camp:

Bake Sale:

Teacher Appreciation:

Babysitting:

New Neighbors:

Get Well:

Miss You:

Im Sorry:

Thank You:

Beach Day:

Potluck:

Summer BBQ:

Dating

Baking for the BF:

Meeting His Friends:

Meeting His Parents:

Dieting

Gluten-Free:

Paleo:

Vegan:

Valentines Day

RED Velvet Cupcakes

Yields 24 cupcakes

Prep Time: 35 minutes

Bake Time: 20 minutes

Valentines Day is my favorite holiday to bake for because I love hearts and love! Ive been single for longer than you need to know, but this holiday has never brought me down, because my feelings are numb from eating them, but thats beside the point. Red velvet is such a classic Southern favorite. Im neither Southern nor classic, so my cupcakes take it up a notch to get your heart throbbing. Moist, red cocoa cake, filled with rich chocolate ganache, topped with cream cheese frosting makes your heart boom like an 808. Cupid would be quite pleased with these cupcakes. You might even want to leave them out for him the night before Valentines Day, like you would for Santa. Rather than presents, if you were a good girl that year, Cupid would bring you true love! A girl can dream.

Cake

2 cups all-purpose flour

1 cups granulated sugar

2 tablespoons unsweetened cocoa powder

1 teaspoon baking soda

1 teaspoon baking powder

teaspoon salt

1 cup buttermilk

cup vegetable oil

2 large eggs

1 tablespoons apple cider vinegar

1 teaspoon vanilla extract

2 tablespoons red food coloring

Chocolate Ganache

8 ounces semisweet baking chocolate

cup heavy whipping cream

2 tablespoons unsalted butter, softened

1 teaspoon vanilla extract

Cream Cheese Frosting

2 (8-ounce) packages cream cheese

10 tablespoons unsalted butter, softened

1 teaspoon vanilla extract

8 cups powdered sugar

4 tablespoons heavy whipping cream

Cake

Preheat oven to 350F. Line cupcake pans with 24 cupcake liners.

In a medium bowl with a whisk, combine the flour, sugar, cocoa powder, baking soda, baking powder, and salt. Set aside.

In a large bowl with an electric mixer on medium speed, mix the buttermilk, vegetable oil, eggs, apple cider vinegar, vanilla extract, and food coloring until well combined. Turn the mixer down to low speed, and slowly add the dry ingredients mixture, beating just until combined. Do not overmix.

Pour the batter into the 24-cupcake tins, filling two-thirds of the way full. Bake for 15 to 20 minutes, or until a toothpick inserted in the center comes out clean. Remove from pan and cool on a cooling rack. Prepare the ganache and frosting while the cupcakes bake.

Chocolate Ganache

Place the chocolate pieces into a medium heatproof bowl. In a small saucepan over medium-high heat, bring the cream to a boil. Remove the cream from heat and pour over the chocolate. Let the cream melt the chocolate, stirring to combine once melted. Add the butter and vanilla, mixing until combined. This will thicken as it sets.

Cream Cheese Frosting

In a large bowl with an electric mixer on medium-high speed, beat the cream cheese and butter until smooth, about three minutes. Add the vanilla and mix until combined. Add the powdered sugar two cups at a time, beating well after every addition. Add the whipping cream one tablespoon at a time, mixing well after every addition. If you reach desired consistency before four tablespoons, you dont need to use it all.

Next page

1234567...25

Light

Font size:

↓

↑

Georgia Tahoma Arial Verdana

Reset

Interval:

↓

↑

Bookmark:

Make

Similar books «What to Bake When A Baking Handbook for the Basic Bitch»

Look at similar books to What to Bake When A Baking Handbook for the Basic Bitch. We have selected literature similar in name and meaning in the hope of providing readers with more options to find new, interesting, not yet read works.

Benjamina Ebuehi

A Good Day to Bake: Simple Baking Recipes for Every Mood

Eileen Gray

Easy Baking From Scratch: Quick Tutorials Time-Saving Tips Extraordinary Sweet and Savory Classics

DIEUDONNE

The Big Book Of Dessert Cookbook for Beginners with 99+ Simple Recipes for the New Baker: Create bakery-quality treats at home with this collection of easy recipes

Werley

The Complete Baking Bible Cookbook, 150 Cake Recipes and 164 Cupcake, Pie and Cookie Recipes, 314 Baking Recipes

Mahy Elamin

How to Bake for Beginners: An Easy Cookbook for Baking the Basics

Carwile

Bread Machine & Oven Cookbook: 180 Perfect Recipes for Home Baking. Knead in the Bread Maker and Bake in the Oven (Bread Machine Baking Books)

Catis

The Super Easy Baking Cookbook for Teens: 1000 Days Sweet and Savory Recipes for the Home Baker for Breads, Cakes, Biscuits, Pies, and More: A Baking Book

Collister

Great British Bake Off: Learn to Bake: 80 easy recipes for all the family

Love Food Editors

Baking with Vegetables: Add Veg to Your Cake and Feel Virtuous While You Bake

Hobson

Classic 1000 Cake & Bake Recipes

Living Healthy

BAKING: Baking Recipes: Top Baking Recipes: Baking Basics: Baking Cookbook-> Baking Basics: Baking Books: Baking Recipe Book: Easy Baking Recipes-> Baking ... easy baking recipes, baking recipe book)

Linda Collister [Collister

Great British Bake Off

Discussion, reviews of the book What to Bake When A Baking Handbook for the Basic Bitch and just readers' own opinions. Leave your comments, write what you think about the work, its meaning or the main characters. Specify what exactly you liked and what you didn't like, and why you think so.