Bhoopander Giri - Plant Stress Biology
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This Springer imprint is published by the registered company Springer Nature Singapore Pte Ltd.
The registered company address is: 152 Beach Road, #21-01/04 Gateway East, Singapore 189721, Singapore
The earth is undergoing rapid warming due to increased greenhouse gasses in the atmosphere. Climate changes resulting in increased temperature and decreased rainfall will lead to increased abiotic and biotic stresses in crop plants. It is clear that it is left to scientists and agriculturists to find ways to mitigate the coming increased stresses on crop plants. We must find solutions to the increased stress in crops that do not result in environmental degradation due to fertilizer runoff into streams, lakes, and oceans or fungicides and pesticides that have adverse impacts on nontarget organisms and processes. One solution to confer stress is the use of microbes that enter into plant tissues as endophytes. Over several years, it has become clear that endophytic microbes modify a plants tolerance to biotic and abiotic stresses (Hardoim et al. 2015; Khan et al. 2012; White et al. 2019). In some cases, increased stress tolerance may stem from microbial capacity to produce ACC deaminase that reduces the buildup of ethylene in tissues of plants and reduces stress reactions (Bacon and White 2016). In other cases, endophyte-mediated stress reduction is thought to be the result of increased oxidative stress tolerance in plants. The endophyte-mediated antioxidants and other oxidative stress mitigation molecules act as biostimulants which elicit an oxidative response in plant cells and tissues (Irizarry and White 2017; White et al. 2019).
Bacon CW, White JF (2016) Functions, mechanisms and regulation of endophytic and epiphytic microbial communities of plants. Symbiosis 68:8798. https://doi.org/10.1007/s13199-015-0350-2
Hardoim PR, van Overbeek LS, Berg G, Pirttil AM, Compant S, Campisano A, Dring M, Sessitsch A (2015) The hidden world within plants: ecological and evolutionary considerations for defining functioning of microbial endophytes. Microbiol Mol Biol Rev 79(3):293320. https://doi.org/10.1128/MMBR.00050-14
Irizarry I, White JF (2017) Application of bacteria from non-cultivated plants to promote growth, alter root architecture and alleviate salt stress of cotton. J Appl Microbiol 122(4):11101120. https://doi.org/10.1111/jam.13414
Khan Z, Guelich G, Redman R, Doty S (2012) Bacteria and yeast endophytes from poplar and willow promotes growth in crop plants and grasses. ISRN Agronomy 2012:111. https://doi.org/10.5402/2012/890280
White JF, Kingsley K, Verma R, Obi N, Dvinskikh S, Elmore M, Verma S, Gond S, Kowalski K, Zhang Q (2019) Review: endophytic microbes and their potential applications in crop management. Pest Manag Sci 75(10):25432548. https://doi.org/10.1002/ps.5527
In the recent agriculture scenario, climate change and food security are the two prominent challenges faced by the scientists to cater to the needs of the burgeoning global population. The global climate is predicted to change drastically over the next century and different plant growth parameters will be affected due to these aberrations. The struggle for survival is a natural and continuous process. Plants growing in the natural environment confront with a variety of biotic (pathogen infections) and abiotic stresses (salinity, drought, heat and cold stresses, etc.) that drastically affect plant growth and productivity under field conditions. These challenges are likely to grow as consequences of global climate change.
Gradual increase in the global warming of this planet has grown incidence of extreme weather conditions such as increasing periods of drought, variation in temperature, incidents of flooding and accumulation of soluble salts that all are liable to drastically impact food production, because these extreme weather conditions largely affect plant growth and thereby lowering crop production. Indeed, plants have evolved various direct and indirect mechanisms to respond or adapt to extreme environmental conditions. Therefore, the acquaintance with underlying signalling pathways, physiological, biochemical and molecular mechanisms in plants and the role of beneficial soil microorganisms in plants stress tolerance are pivotal for sustainable crop production. Indeed, microbes present in phyllosphere, rhizosphere (bacteria and fungi) and inside the plants (endophytes) could play a significant role in the alleviation of biotic and abiotic stresses in plants due to the activation of the ISR system and improve on the PGP traits through enhanced nitrogen fixation, exopolysaccharides (EPS) secretion, phytohormones (IAA, GA, CK), 1-aminocyclopropane-1-carboxylate (ACC) deaminases, trehalose synthase gene, volatile compounds, inducing accumulation of osmolytes (proline), antioxidants, upregulation or downregulation of stress responsive genes (acdS). Thus, the use of such beneficial microbes could play a vital role in mitigating abiotic and biotic stresses in plants.
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