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William Davis M.D. - Super Gut: A Four-Week Plan to Reprogram Your Microbiome, Restore Health, and Lose Weight

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Super Gut: A Four-Week Plan to Reprogram Your Microbiome, Restore Health, and Lose Weight: summary, description and annotation

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The bestselling author of the Wheat Belly books brings his next big, game changing ideathe human microbiome and the silent epidemic of SIBOto the mainstream.

Wheat Belly was a breakthrough, informing readers that the wheat and grains we consume today are not the same wheat and grains of our ancestors and were making us overweight and sick. In Super Gut, Dr. Davis takes his research and findings a step further and shows that because of our highly processed diet, pesticides, and overuse of antibiotics, our guts are is now missing so many of the good bacteria required to be healthy. As a result, many of us have lost control over health, weight, mood, even behavior.
The ancient bacteria that keep our gut in alignment and our digestion easy have been dying off, replaced by harmful microbes that dont serve to keep us physically healthy and mentally fit. With cutting-edge research, Dr. Davis has connected the dots between gut health and modern ailments and complaints. There are entire species of microbes that have disappeared, creating health issues that were uncommon one hundred, or even fifty, years ago. A major consequence is SIBO (small intestinal bacterial overgrowth), a silent and profound epidemic, which affects one out of three people and is responsible for an astounding range of human health conditions.
Super Gut shows readers how to eliminate bad bacteria and bring back the missing good bacteria with a four-week plan to reprogram your microbiome based on research and techniques that not only get to the root of many diseases but improve levels of oxytocin (the bonding/happy hormone), brain health, and promote anti-aging, weight loss, mental clarity, and more restful sleep. Super Gut explains the science clearly and includes more than forty recipes, a diet plan, and resources so you can pinpoint your gut issues, correct them, and maintain your long-term health and well-being.

William Davis M.D.: author's other books


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Wheat Belly Lose the Wheat Lose the Weight and Find Your Way Back to Health - photo 1

Wheat Belly: Lose the Wheat, Lose the Weight, and Find Your Way Back to Health

Wheat Belly 10-Day Grain Detox: Reprogram Your Body for Rapid Weight Loss and Amazing Health

Wheat Belly Slim Guide: The Fast and Easy Reference for Living and Succeeding on the Wheat Belly Lifestyle

Undoctored: Why Health Care Has Failed You and How You Can Become Smarter Than Your Doctor

Wheat Belly Total Health: The Ultimate Grain-Free Health Guide and Weight-Loss Life Plan

Wheat Belly 10-Day Detox

Wheat Belly 30 Minutes (or Less!) Cookbook

Wheat Belly Journal: Track Your Path Back to Health

Wheat Belly Cookbook

Lose the Wheat, Lose the Weight! Cookbook

This book is intended as a reference volume only not as a medical manual The - photo 2

This book is intended as a reference volume only, not as a medical manual. The information given here is designed to help you make informed decisions about your health. It is not intended as a substitute for any treatment that may have been prescribed by your doctor. If you suspect that you have a medical problem, we urge you to seek competent medical health care.

Mention of specific companies, organizations, or authorities in this book does not imply endorsement by the author or publisher, nor does mention of specific companies, organizations, or authorities imply that they endorse the book, its author, or the publisher.

Internet addresses and telephone numbers given in this book were accurate at the time it went to press.

Copyright 2022 by William Davis, MD

Cover design by Sara Wood

Cover copyright 2022 by Hachette Book Group, Inc.

Hachette Book Group supports the right to free expression and the value of copyright. The purpose of copyright is to encourage writers and artists to produce the creative works that enrich our culture.

The scanning, uploading, and distribution of this book without permission is a theft of the authors intellectual property. If you would like permission to use material from the book (other than for review purposes), please contact permissions@hbgusa.com. Thank you for your support of the authors rights.

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First Edition: February 2022

Hachette Books is a division of Hachette Book Group, Inc.

The Hachette Go and Hachette Books name and logos are trademarks of Hachette Book Group, Inc.

The publisher is not responsible for websites (or their content) that are not owned by the publisher.

Library of Congress Cataloging-in-Publication Data

Names: Davis, William, 1957 author.

Title: Super gut : a four-week plan to reprogram your microbiome, restore health, and lose weight / William Davis, MD.

Description: First edition. | New York : Hachette Go, 2022. | Includes bibliographical references and index.

Identifiers: LCCN 2021035884 | ISBN 9780306846977 (hardcover) | ISBN 9780306846953 (ebook)

Subjects: LCSH: Gastrointestinal systemMicrobiology. | Health.

Classification: LCC QR171.G29 D38 2022 | DDC 612.3/2dc23

LC record available at https://lccn.loc.gov/2021035884

ISBNs: 978-0-306-84697-7 (hardcover), 978-0-306-84695-3 (ebook)

E3-20211210-JV-NF-ORI

Dedicated to the memory of Professor Ilya Ilyich (lie) Mechnikov, biologist and keen observer, who, more than a century ago, was the first to recognize the power of the microbiome in health and aging, and who also was a lover of yogurt

Dr. Frankenstein: You know, I dont mean to embarrass you, but Im a rather brilliant surgeon. Perhaps I can help you with that hump.

Igor: What hump?

Young Frankenstein, 1974

I n Mary Shelleys tale of Frankenstein , through bumbling experiments and a crude stitching together of body parts electrified to life, Dr. Victor Frankenstein creates a monster, unnatural and not entirely human, a creature terrible to behold who escapes to terrorize the countryside.

Nobody here is stitching loose heads and arms to torsos or passing 220 volts through organs to bring them back to life. Instead, a peculiar alchemy of human health has been occurring these last fifty years or so, creating modern health horrors all during a timemost of us have believedof unprecedented medical advancement. So its all the more surprising that a universe of primitive creatures dwelling directly below our diaphragm, behind our belly button, but beneath our conscious awarenessand that of our doctorsis only now coming to light as a hugely important phenomenon in human health.

Eleven years ago, in the first of my series of Wheat Belly books, I described how agricultural scientists and farmers had changed this plant called wheat, transforming a traditional five-foot-tall plant into an eighteen-inch-tall, thick-stalked, large-seeded crop, a change that required thousands of genetic experiments. The final genetically altered result did indeed produce a high-yield crop, enabling farmers to harvest several-fold more bushels per acre than of traditional strains, a boom in yield that helped feed the hungry in starvation-plagued underdeveloped countries. But this new crop also inflicted a collection of unexpected effects on the humans who consumed it, effects ranging from appetite stimulation to temporal lobe seizures, seborrhea to a 400 percent increase in celiac disease. Formerly rare type 1 and type 2 diabetes became mainstream conditions, and humans who used to eat to live were transformed into a population with insatiable all-you-can-eat appetites. The health consequences of consuming modern wheat are so destructive, so unnatural, that I labeled it Frankengrain.

I found that removing Frankengrains from the diet yielded substantial, often life-changing, health benefits. Thousands of people experienced effortless weight loss and transformations in their health, restoring them to 1950s-like flat tummies and freeing them of numerous modern health conditions. And yet, a substantial proportion also reported something like this: I lost forty-seven pounds without even trying, and Im no longer hungry all the time. I am no longer prediabetic and Im off two blood pressure pills. My rheumatoid arthritis is about 70 percent better and I was able to stop the several-thousand-dollar-per-month injectable drug. But I still have some flare-ups and had to resume the steroids and naproxen. In other words, removing Frankengrains from the diet and adding in the handful of nutritional supplements I recommended, which reversed health phenomena such as insulin resistance, did not fully address all of peoples health issues. Some people reported losing, say, seventy pounds, with only another thirty pounds to gobut their weight loss stalled despite doing everything right. The Wheat Belly lifestyle includes basic efforts to recultivate healthy microbial species dwelling in the gastrointestinal tract, that is, the intestinal microbiome, but something was still missing.

The Wheat Belly community, large, international, and enthusiastically engaged, was also (and remains) a collaborative community, all of us sharing experiences and looking for better answers on how to achieve 100 percent success and finally conquer residual health issues. This community, in effect, is an enormous crowdsourcing of wisdom, with hundreds of thousands of people all seeking answers to similar questions. (Dont worry: if you are unfamiliar with the strategies of the Wheat Belly lifestyle, which, despite its shortfalls, is still quite powerful, I articulate its tenets later in the book in addition to introducing new and powerful strategies you can use to build a Super Gut.)

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