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Robert D. Saik - Food 5.0: How We Feed the Future

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Robert D. Saik Food 5.0: How We Feed the Future
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Food has become the new religion. While denominations such as paleo, vegan, and organic debate which is the way, were ignoring a truth that affects us all: to support a population nearing 10 billion by 2050, agriculture must become infinitely sustainable.
To feed the world, we have to grow 10,000 years worth of food in the next thirty years, which means farmers worldwide must increase food production by 60 to 70 percent.
This book is about the small percentage of those farmers of consequence being called upon to grow the vast majority of the worlds staple food supply. While mighty in their ability, they need support from a general public that increasingly has no idea how they operate.
In Food 5.0, Robert Saik takes you on a journey from the muscle era of farming to a future where the convergence of new technologies like sensors, robotics, and machine learning make infinite sustainability achievable. With the veil lifted on modern agriculture practices, youll be inspired to contribute to a culture where farmers can adopt the science and tools they need to carry out their mission of feeding the planet.
156 pages
Publisher: Lioncrest Publishing (13 Aug. 2019)
ASIN: B07VGXQBCK

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Advance Praise As a former farmer of consequence I was often curious and at - photo 1
Advance Praise

As a former farmer of consequence, I was often curious and at times alarmed by the public perceptions toward food. I have valued the leadership of those who have stepped up and worked hard to educate the consuming public about how our agriculture and food sector operate. Rob Saik is one of those leaders. Rob is an unrelenting seeker of knowledge and purveyor of facts. He is a gifted storyteller and through creativity and enthusiasm has parlayed his experiences to inform and educate about what matters mostour ability to sustainably feed a growing global population.

Stuart Cullum, president; Olds College

As farmers we struggle sharing the complexities and risks associated with running a modern farming operation. I think Rob does a good job of capturing life on the farm of today and I really like the way he painted a picture of where agriculture is headed. In FOOD 5.0, Rob shares that there is no one way and that we must adapt all kinds of science and creativity to ensure we farmers, can feed the future.

Jim Pallister, Pallister Farms

As a farmer, operating a multigenerational farm, it is good to have someone communicate the challenges and opportunities in todays agriculture world. In FOOD 5.0, Rob does a good job of capturing where we came from and where we are heading. This is the kind of information we need people in cities to understand about the realities of food production.

Jeff Carlson, Carlson Agricultural Ent. Ltd.

FOOD 5.0 is a great book for those involved in agriculture and even a better one for those not directly associated with farming. On our farm, we are constantly working to integrate new technology so we can farm more sustainably. That means both environmentally and economically. Rob has always been a leader in agriculture technology integration, this book is a great look into the crystal ball of agriculture to 2050.

Terry Aberhart, Aberhart Farms

Robs awesome gift is that he sees agriculture from the inside, while his entrepreneurial side appreciates the perspective of the consumer from the outside. His heart (and brilliant mind) truly are in the right placehe wants a better agriculture, a better Earth, and a better humanity through better nutrition. Food 5.0 combines historical perspective to farming while painting a picture of the future of food production. With stories, simple explanations, and the occasional rant, this book has a message for everyone who eats. And last I checked, thats everyone!

Damian Mason, farmer, speaker, host of The Business of Agriculture podcast, and author of Do Business Better

Copyright 2019 Robert D Saik All rights reserved ISBN 978-1-5445-0452-0 - photo 2

Copyright 2019 Robert D. Saik

All rights reserved.

ISBN: 978-1-5445-0452-0

This book is dedicated to my children:

Charlene, Allison, Nicholas, and Laura

Contents
Gratitude

Lori Rosehill, thank you for your love and support and for being patient with my endless agricultural distractions.

To my entire family, for encouraging me and sharing me with the farming community.

Mom, thanks for instilling in me a get it done attitudelove you!

To Shelley Myers, my long - suffering , amazing, executive assistantI could not do what I do without you.

Jerry Stoller, you taught me more about farming than anyone.

Dan Sullivan and Peter Diamandis, thanks for providing the environment where I can dream and stretch my wings.

To the Agri - Trend family. For twenty years we worked to build something amazing. The bonds of friendship and respect will last a lifetime. To the leadership team, the support team, the programmers, the senior coaches, and all the coaches; I am so very proud of you and of the passionate legacy that lives on in you today.

Most importantly, I want to acknowledge farmers.

This book is about you. It is about where you came from and where you are going. I hope, in some small way, people who read this book will look upon the men and women who work the land with a greater level of understanding and respect. Thank you for allowing me to be a part of your world.

The most important thing a farmer leaves on this earth when he leaves this earth is more earth.

Robert Saik

Introduction

When you woke up this morning, did you worry about a plague?

Did you worry about war?

Did you worry about famine?

Im guessing you didnt. I know I didnt; well not yet.

Were among the first generations to be blessed with such peace in our liveswhich is something we should be grateful for. Looking ahead at the next thirty years, however, between now and 2050, concerns me.

As I look to the future, Im not necessarily concerned about a plague, war, or famine, specifically; however, I am concerned about agricultures ability to feed the future. Not whether agriculture can feed the future, but rather will agriculture be ALLOWED to feed the future.

You see, agriculture is the glue of civilizations, for without food, you have anarchy, and I see great challenges facing the sector in the near future. Never in the history of mankind has agriculture faced a challenge like were going to face in the next thirty years: feeding our ever - growing population hopefully without the impact of war, plague, or famine.

Historically, war, plague, and famine have wiped out millions and millions of humans. However, in the last century, wars have diminished, plagues have lessened, and famine has been greatly reduced largely due to the adoption of science in agriculture.

People believe the global population will continue to rise forever, but according to UN demographers and sites like Gapminder.org, the population will level out at around eleven billion people, likely around the year 2100. Even more conservative demographers predict the population will grow to between nine and ten billion people by 2050, then level out.

The real challenge lies in feeding the population between now and 2050, while the population grows from seven billion to nine or ten billion people. Our pinch point occurs within the next thirty years.

How are we going to feed ten billion people? My belief is that agriculture can again (as in the days of Norman Borlaug wrong. I have worked in agriculture my entire life, and despite the great challenges I see in the future, I also see great opportunities.

A few years ago, in Argentina, I was interviewing a scientist who was working on isolating genetic traits that would increase drought tolerance in crops. When discussing the population rise to 2050, she said, We have three choices. We can kill people, which we have a pretty good track record of doing, we can implement mandatory population control, or we can feed people.

I doubt that killing people is a solution; although the First World War managed to do so to the tune of thirty - six million. I hope that plagues, like the Spanish Flu that wiped out fifty million people are things of the past.

Mandatory birth control, such as the one - child policy in China, is not that palatable to most people; and it really did not work that well.

So, the logical solution to sustain a population of nine to eleven billion is to figure out how to feed them. Its going to take all the tools in our toolbox, and we need to ensure that we do so in a sustainable fashion. In fact, so long as we have people on the planet, we must ensure that agriculture is infinitely sustainable .

Consider the numbers:

  • To meet the global demand that we will encounter in the next thirty years, we must grow the equivalent of the amount of food weve grown in the past ten thousand years.
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