Bill Brady - MORE Digital Food Photography
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Bill Brady
Course Technology PTR
A part of Cengage Learning
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MORE Digital Food Photography
Bill Brady
Publisher and General Manager,
Course Technology PTR:
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Printed in the United States of America
1 2 3 4 5 6 7 14 13 12
2013 Course Technology, a part of Cengage Learning.
ALL RIGHTS RESERVED. No part of this work covered by the copyright herein may be reproduced, transmitted, stored, or used in any form or by any means graphic, electronic, or mechanical, including but not limited to photocopying, recording, scanning, digitizing, taping, Web distribution, information networks, or information storage and retrieval systems, except as permitted under Section 107 or 108 of the 1976 United States Copyright Act, without the prior written permission of the publisher.
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All images Bill Brady unless otherwise noted.
Library of Congress Control Number: 2012934301
ISBN-13: 978-1-4354-5418-7
ISBN-10: 1-4354-5418-9
eISBN-10: 1-1336-0134-0
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This book is dedicated to my amazing, talented, gorgeous, and phenomenal wife, Sasha.
You are my one, my everything, and my best friend.
It also is dedicated to my daughter, Isabella, who brings me joy like no other.
My beautiful girls, I love you both.
I would like to thank my friends and colleagues who over the years have supported me both personally and professionally. In many ways, you all helped write this book.
My wife, Sasha, who inspires me daily, loves me without fail, holds me accountable, and rocks my world every day.
My daughter, Isabella, who gives me joy beyond belief.
Brian Preston-Campbell and Laurie Knoop, who make my food look so amazing.
Victor Ribaudo, who has stuck by me for 15 years, and Rich Buyer, my partners in crime. Kevin Ruddy for giving me the opportunity to shoot food. Dani Kaplan, the chairman of the board, John and Claire Brady (my parents), my sister Denise and nephew Paul, the Ribaudo family (Mae, Phil, Santa, and Christian), Sue Knoop, Juniper, Justin, and Mackenzie Lusk and Joseph Harrah who encouraged me to quit my job and follow my dream.
To my good friends and family Reno Bracchi, Mark Giovannini, Darrin Giglio, Dave Gerard, Mike Ardman, Rich Pfeifer, Auggie Isernia, Jon Fields, Josh Morton, Susan Weinthaler, Dave Rosenberger, and Jason Scaramucci, the Cacioppos, Anthony Dimino, Sal Deljudice, and Mark Gable (Flashlight). The Leightons (Andrew, Nancy, Sammy, and Sophie), Michelle Dellisanti, Tony Bracchi, Louise Greenwald, Denise DAngelo, Sally and Jon Boyer, Martha Ann and Frank Brady, Phillip Brady, Maureen and Joseph Brady, Nancy Dover, Gena Gallinger, Issac Pena, my cousins Bobby and Gloria, Ronnie, Val, Johnny, Christian, Gianna, Frankie, Lauren, Adrienne, Josh, Dominick, Camarie, Marina, and Frank Dellisanti and the Helms family (Carol, Cherie, and Erica).
To my associates Mary Ragonesi, Mark Haurestock, Alan Benjamin, Shaun Smith, Tony Harding, Mike Downey, Sean Aziz, Todd Camhe, Michael Parness, Lisa Skye, Craig Fine, and Chris Crawford.
All of you have inspired me, shared meals with me, and encouraged me along the way. Thank you.
To my good friend, mentor, and second father, Bill Helms. Thank you for sharing so much of yourself not just with me, but with everyone you touched. Your passing was too soon, and we all miss your spirit, good nature, and terrible puns. I only hope that I inspired you as well.
To my grandma Clara, who taught me about food. Because of the old days and Sunday dinners in the basement, you are the reason I am a food photographer.
Bill
Bill Brady can trace his love of food back to early childhood. Surrounded by culinary wonders, his earliest memories of food were formed around the Sunday dinner table in his grandmothers basement in Brooklyn. Sharing a meal was the essence of life, and his world revolved around the endless courses that were laid out week after week. Those experiences created his bond with food that is forever sealed.
Bill has been a professional photographer since 1992 and has concentrated on the food niche since 1999. He has worked with Fortune 100 clients as well as household brands such as Ronzoni, Heinz, Sara Lee, Godiva, Absolut, and Boars Head, to name a few.
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