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Alexandru Mihai Grumezescu - Therapeutic, Probiotic, and Unconventional Foods

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Therapeutic, Probiotic and Unconventional Foods compiles the most recent, interesting and innovative research on unconventional and therapeutic foods, highlighting their role in improving health and life quality, their implications on safety, and their industrial and economic impact. The book focuses on probiotic foods, addressing the benefits and challenges associated with probiotic and prebiotic use. It then explores the most recently investigated and well-recognized nutraceutical and medicinal foods and the food products and ingredients that have both an impact on human health and a potential therapeutic effect. The third and final section explores unconventional foods and discusses intriguing and debated foods and food sources.

While research has been conducted on the beneficial biological effects of probiotics and therapeutic food, the use of these foods remains controversial. To overcome the suspicion of the use of alternative, homeopathic and traditional products as therapy, this book reveals and discusses the most recent and scientifically sound and confirmed aspects of the research.

  • Compiles the most recent, interesting and innovative research on unconventional and therapeutic foods
  • Highlights the role of unconventional and therapeutic foods in improving health and life quality
  • Discusses the implications of unconventional and therapeutic foods on safety
  • Presents the industrial and economic impact of unconventional and therapeutic foods

Alexandru Mihai Grumezescu: author's other books


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Therapeutic Probiotic and Unconventional Foods First Edition Alexandru Mihai - photo 1
Therapeutic, Probiotic, and Unconventional Foods

First Edition

Alexandru Mihai Grumezescu

University Politehnica of Bucharest, Bucharest, Romania

Alina Maria Holban

University of Bucharest, Bucharest, Romania

Copyright Academic Press is an imprint of Elsevier 125 London Wall London - photo 2

Copyright

Academic Press is an imprint of Elsevier

125 London Wall, London EC2Y 5AS, United Kingdom

525 B Street, Suite 1800, San Diego, CA 92101-4495, United States

50 Hampshire Street, 5th Floor, Cambridge, MA 02139, United States

The Boulevard, Langford Lane, Kidlington, Oxford OX5 1GB, United Kingdom

2018 Elsevier Inc. All rights reserved.

No part of this publication may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or any information storage and retrieval system, without permission in writing from the publisher. Details on how to seek permission, further information about the Publishers permissions policies and our arrangements with organizations such as the Copyright Clearance Center and the Copyright Licensing Agency, can be found at our website: www.elsevier.com/permissions.

This book and the individual contributions contained in it are protected under copyright by the Publisher (other than as may be noted herein).

Notices

Knowledge and best practice in this field are constantly changing. As new research and experience broaden our understanding, changes in research methods, professional practices, or medical treatment may become necessary.

Practitioners and researchers must always rely on their own experience and knowledge in evaluating and using any information, methods, compounds, or experiments described herein. In using such information or methods they should be mindful of their own safety and the safety of others, including parties for whom they have a professional responsibility.

To the fullest extent of the law, neither the Publisher nor the authors, contributors, or editors, assume any liability for any injury and/or damage to persons or property as a matter of products liability, negligence or otherwise, or from any use or operation of any methods, products, instructions, or ideas contained in the material herein.

Library of Congress Cataloging-in-Publication Data

A catalog record for this book is available from the Library of Congress

British Library Cataloguing-in-Publication Data

A catalogue record for this book is available from the British Library

ISBN: 978-0-12-814625-5

For information on all Academic Press publications visit our website at https://www.elsevier.com/books-and-journals

Publisher Andre Gerhard Wolff Acquisition Editor Megan Ball Editorial - photo 3

Publisher: Andre Gerhard Wolff

Acquisition Editor: Megan Ball

Editorial Project Manager: Jaclyn Truesdell

Production Project Manager: Nilesh Kumar Shah

Cover Designer: Mark Rogers

Typeset by SPi Global, India

Contributors

Numbers in parentheses indicate the pages on which the authors contributions begin.

Soniya Abraham (117), Father Muller Medical College, Mangalore, India

Babasola A. Adebowale (317), Cocoa Research Institute of Nigeria (CRIN), Ibadan, Nigeria

Mohammed Adnan (117,303), Father Muller Medical College; Father Muller Research Centre, Mangalore, India

Asma Afreen (201), Allama Iqbal Open University, Islamabad, Pakistan

Asif Ahmad (137), PMAS-Arid Agriculture University, Rawalpindi, Pakistan

Zaheer Ahmed (201), Allama Iqbal Open University, Islamabad, Pakistan

Mohammad N. Alhamad (275), Jordan University of Science and Technology, Irbid, Jordan

Gjumrakch Aliev

(15), GALLY International Biomedical Research Consulting LLC, San Antonio, TX

University of Atlanta, Johns Creek, GA, USA

Russian Academy of Sciences, Chernogolovka, Russia

Majdi A. Al-Mahasneh (275), Jordan University of Science and Technology, Irbid, Jordan

Muhammad H. Aludatt (275), Jordan University of Science and Technology, Irbid, Jordan

Nomana Anjum (201), Allama Iqbal Open University, Islamabad, Pakistan

Manjeshwar S. Baliga (117), Father Muller Medical College, Mangalore, India

Priscila Zaczuk Bassinello (367), Embrapa Rice & Beans, Santo Antnio de Gois, Brazil

Poornima R. Bhat (117), Father Muller Medical College, Mangalore, India

Petronela Camen-Comanescu (1), University of Bucharest, Bucharest, Romania

Rocio Campos-Vega (367), Autonomous University of Queretaro, Quertaro, Mexico

Amajala K. Chaitanya (15), GITAM University, Visakhapatnam, India

Brahma P.V. Chari (15), GITAM University, Visakhapatnam, India

Vladimir N. Chubarev (15), I.M. Sechenov First Moscow State Medical University, Moscow, Russia

Rithesh DCunha (303), Father Muller Medical College, Mangalore, India

Sueallen DSouza (117,303), Father Muller Medical College; Father Muller Research Centre, Mangalore, India

Reshmina C.C. DSouza (303), Father Muller Medical College, Mangalore, India

B. Dave Oomah (367), Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC, Canada

Raquel de Andrade Cardoso Santiago (367), Universidade Federal de Gois, Goinia, Brazil

Selvakumar Dharmaraj (27), Karpagam Academy of Higher Education, Coimbatore, India

Lia-Mara Ditu (1), Research Institute of the University of Bucharest, Bucharest, Romania

Rebia Ejaz (181), University of Agriculture, Faisalabad, Pakistan

Sana Gammoh (275), Jordan University of Science and Technology, Irbid, Jordan

Thomas George (117,303), Father Muller Medical College; Father Muller Research Centre, Mangalore, India

Asit Ranjan Ghosh (101), VIT University, Vellore, India

Ankit Goyal (255), Mansinhbhai Institute of Dairy & Food Technology (MIDFT), Mehsana, Gujarat, India

Madalina E. Grigore

(1), University Politehnica of Bucharest

National Research & Development Institute for Chemistry and PetrochemistryICECHIM, Bucharest, Romania

Devika Gunasheela (117), Gunasheela Infertility Hospital, Bangalore, India

Sneha Hariharan (27), University of Madras, Chennai, India

Alina Maria Holban (1), Research Institute of the University of Bucharest, Bucharest, Romania

Sarat B. Imandi (15), Krishna University, Machilipatnam, India

Christianah O. Jayeola (317), Cocoa Research Institute of Nigeria (CRIN), Ibadan, Nigeria

Ramakrishna P. Jekrabettu (117), Father Muller Medical College, Mangalore, India

Vinod Kumar Joshi (55), Dr. Y. S. Parmar University of Horticulture and Forestry, Solan, India

Muhammad Kaleem (137), PMAS-Arid Agriculture University, Rawalpindi, Pakistan

Meenu Kalkal (227), Guru Gobind Singh Indraprastha University, New Delhi, India

Mohammad A. Kamal

(15), King Abdulaziz University, Jeddah, Saudi Arabia

Enzymoics

Novel Global Community Educational Foundation, Hebersham, NSW, Australia

Dhananjaya B. Lakkappa (15), Jain University, Ramanagara, India

Veeranjaneya Reddy Lebaka (55), Yogi Vemana University, Kadapa, India

Rama Rao Malla (15), GITAM University, Visakhapatnam, India

Armando M. Martn Ortega (157), Autonomous University of Yucatan, Yucatn, Mexico

Edwin E. Martnez Leo (157), Autonomous University of Yucatan, Yucatn, Mexico

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