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Angela England - Backyard Farming on an Acre (More or Less)

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Angela England Backyard Farming on an Acre (More or Less)
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Backyard Farming on an Acre (More or Less): summary, description and annotation

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As food prices continue to rise, more and more people have discovered that they can create their own food supply, right on their own property, and at a fraction of the price of conventional farm food thats been shipped to their local grocery from locations unknown. By raising and harvesting their own fruits, vegetables, chickens, bees, milk-bearing animals, and more, people are growing locally, sustainably, and at a fraction of the cost. However, poor planning for needs, proper use of available space, and a lack of preparedness for preserving or selling the harvest can quickly lead to wasted time and sweat.

Backyard Farming on an Acre (More or Less) is written by people who have planned and run a successful small-scale backyard farm. The authors guide readers through the essentials of planning a small-scale farm from a 1/4 acre all the way up to an acre and beyond. Readers will learn how to decide how large (or small) their farm should be, what they should plant or...

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Backyard Farming on an Acre More or Less - image 1
a LIVING | FREE guide
Backyard
Farming
on an Acre
(More or Less)

by Angela England

Backyard Farming on an Acre More or Less - image 2

A member of Penguin Group (USA) Inc.

ALPHA BOOKS

Published by Penguin Group (USA) Inc.

Penguin Group (USA) Inc., 375 Hudson Street, New York, New York 10014, USA Penguin Group (Canada), 90 Eglinton Avenue East, Suite 700, Toronto, Ontario M4P 2Y3, Canada (a division of Pearson Penguin Canada Inc.) Penguin Books Ltd., 80 Strand, London WC2R 0RL, England Penguin Ireland, 25 St. Stephens Green, Dublin 2, Ireland (a division of Penguin Books Ltd.) Penguin Group (Australia), 250 Camberwell Road, Camberwell, Victoria 3124, Australia (a division of Pearson Australia Group Pty. Ltd.) Penguin Books India Pvt. Ltd., 11 Community Centre, Panchsheel Park, New Delhi110 017, India Penguin Group (NZ), 67 Apollo Drive, Rosedale, North Shore, Auckland 1311, New Zealand (a division of Pearson New Zealand Ltd.) Penguin Books (South Africa) (Pty.) Ltd., 24 Sturdee Avenue, Rosebank, Johannesburg 2196, South Africa Penguin Books Ltd., Registered Offices: 80 Strand, London WC2R 0RL, England

Copyright 2012 by Angela England

All rights reserved. No part of this book may be reproduced, scanned, or distributed in any printed or electronic form without permission. Please do not participate in or encourage piracy of copyrighted materials in violation of the authors rights. Purchase only authorized editions. No patent liability is assumed with respect to the use of the information contained herein. Although every precaution has been taken in the preparation of this book, the publisher and author assume no responsibility for errors or omissions. Neither is any liability assumed for damages resulting from the use of information contained herein. For information, address Alpha Books, 800 East 96th Street, Indianapolis, IN 46240.

ISBN: 978-1-61564-280-9
Library of Congress Catalog Card Number: 2012941776

14 13 12 8 7 6 5 4 3 2 1

Interpretation of the printing code: The rightmost number of the first series of numbers is the year of the books printing; the rightmost number of the second series of numbers is the number of the books printing. For example, a printing code of 12-1 shows that the first printing occurred in 2012.

Printed in the United States of America

Note: This publication contains the opinions and ideas of its author. It is intended to provide helpful and informative material on the subject matter covered. It is sold with the understanding that the author and publisher are not engaged in rendering professional services in the book. If the reader requires personal assistance or advice, a competent professional should be consulted.

The author and publisher specifically disclaim any responsibility for any liability, loss, or risk, personal or otherwise, which is incurred as a consequence, directly or indirectly, of the use and application of any of the contents of this book.

Trademarks: All terms mentioned in this book that are known to be or are suspected of being trademarks or service marks have been appropriately capitalized. Alpha Books and Penguin Group (USA) Inc. cannot attest to the accuracy of this information. Use of a term in this book should not be regarded as affecting the validity of any trademark or service mark.

Most Alpha books are available at special quantity discounts for bulk purchases for sales promotions, premiums, fundraising, or educational use. Special books, or book excerpts, can also be created to fit specific needs. For details, write: Special Markets, Alpha Books, 375 Hudson Street, New York, NY 10014.

Publisher:Mike Sanders
Executive Managing Editor:Billy Fields
Senior Acquisitions Editor:Brook Farling
Development Editor:Lynn Northrup
Senior Production Editor:Kayla Dugger
Copy Editor:Tricia Liebig
Cover/Book Designer:Rebecca Batchelor
Indexer:Celia McCoy
Layout:Brian Massey, Ayanna Lacey
Proofreader:John Etchison

Cover Images:

Antique handle, vegetable garden in the background Superstock

Vegetables Masterfile

USA, New York, Flanders, Hens in hen house Masterfile

Hand with knife taking out beewax from honeycomb, close-up Masterfile

ALWAYS LEARNING PEARSON Foreword Of all the times to be living off the - photo 3

ALWAYS LEARNINGPEARSON
Foreword

Of all the times to be living off the land, I think that today is the most exciting. Savvy farmers who came before us and the modern homesteaders of today have paved the way for todays backyard farmers who have even the most modest amounts of land. Families that are drawn to farming, looking for better nutrition and excellent flavors, find that its no longer necessary to have acres of land to reach their goals.

Were incorporating small-space techniques such as vertical gardening to grow our vegetableswhich allows us to grow in the narrowest places. Experimenting horticulturists have brought us petite-sized fruit trees compared to its full-sized cousins, which offer a delicious bounty in a miniature landscape. Theres been a renewed interest in keeping livestock such as dairy goats, chickens, and rabbits.

The backyard farmers of today enjoy all the good parts of growing, raising, and harvesting their own foodalong with other necessitieswithout the fear of a potentially dangerous new land, or the physical hardship that farmers of the past endured. In general, were more independent due to advanced modern technologies.

Its a powerful thing to realize that we can actually provide the basic necessities for ourselves and our families. Yet rising food prices, control of the chemicals that we consume, plus farm-fresh goodies are only a part of the picture. Self-reliance and handicrafts feed our souls. I believe this sense of empowerment spills over into the rest of the areas of our lives and gives us hope and happiness. Of course, at the very core of it all is the pure joy of being able to offer these things to our family and friendsits perhaps the sincerest act of love.

Americans are waking up, becoming wiser, healthier, and taking a more hands-on approach to self-reliance. Many are pleasantly surprised to notice that in their search for a more self-reliant lifestyle, they are more like their farming ancestors than they may have thought.

With her commonsense strategies and step-by-step guidance, Angela England brings you a book that will inspire you to plant, raise, build, harvest, make, and preserve home-grown bounty from your own backyardall in an acre, more or less.

Chris McLaughlin, author of The Complete Idiots Guide to Small-Space Gardening and Vertical Vegetable Gardening (A Living Free Guide)

Introduction

Daddy, what is it? she exclaimed, squinting in curiosity and horror at the prickly vine that had swallowed up her play area in the backyard. End-of-school madness had given way to Junes warm California sun and she was free to play for the summer, but the intruder had sprouted up seemingly overnight. I dont know, honey, it looks like some kind of vine. We should let it grow and see what it turns into.

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