Inamuddin (editor) - Biofertilizers: Study and Impact

Scrivener Publishing
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Beverly, MA 01915-6106

Publishers at Scrivener

Martin Scrivener ()
Phillip Carmical ()

Edited by

Inamuddin, Mohd Imran Ahamed

Rajender Boddula

Mashallah Rezakazemi

This edition first published 2021 by John Wiley & Sons, Inc., 111 River Street, Hoboken, NJ 07030, USA and Scrivener Publishing LLC, 100 Cummings Center, Suite 541J, Beverly, MA 01915, USA

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Library of Congress Cataloging-in-Publication Data

ISBN 9781119724674

Cover image: Wikimedia Commons

Cover design by Russell Richardson

Set in size of 11pt and Minion Pro by Manila Typesetting Company, Makati, Philippines

Printed in the USA

10 9 8 7 6 5 4 3 2 1

Great attention has been paid to reduce the use of conventional chemical fertilizers harming living beings through food chain supplements from the soil environment. Therefore, it is necessary to develop alternative sustainable fertilizers to enhance soil sustainability and agriculture productivity. Biofertilizers are the substance that contains microorganisms (bacteria, algae, and fungi) living or latent cells that can enrich the soil quality with nitrogen, phosphorous, potassium, organic matter, etc. They area cost-effective, biodegradable, and renewable source of plant nutrients/ supplements to improve the soil-health properties. Biofertilizers emerge as an attractive alternative to chemical fertilizers and as a promising cost-effective technology for eco-friendly agriculture and a sustainable environment that holds microorganisms which enhance the soil nutrients solubility leading a raise in its fertility and stimulate crop growth and healthy food safety.

This book provides in-depth knowledge about history and fundamentals to advances biofertilizers, including latest reviews, challenges, and future perspectives. It covers fabrication approaches and various types of biofertilizers and their applications in agriculture, environment, forestry, and industrial sectors. Also, organic farming, quality control, quality assurance, food safety, and case studies of biofertilizers are briefly discussed. Biofertilizers physical properties, affecting factors, impact, and industry profiles in the market are well addressed. This book is an essential guide for farmers, agrochemists, environmental engineers, scientists, students, and faculty who would like to understand the science behind the sustainable fertilizers, soil chemistry, and agroecology, etc.

focuses on the various action mechanisms observed in microorganisms, those that drive effective biofertilizer functions for forestry-related utilization. Besides, the chapter discusses the factors influencing the success of forestry-related biofertilizer applications as well as the current use and prospects of biofertilizers in the forestry sector.

highlights the impact of applying biofertilizers on horticultural crops including the possible mechanisms, leading to improved crop growth and stress tolerance. Possible challenges of biofertilizer application and recommended solutions to these problems are also discussed to ensure the efficient use of biofertilizers in the horticulture industry.

discusses various microorganisms which as act as biofertilizers and also the nitrogen-fixing bacteria including different symbiotic and asymbiotic nitrogen-fixing microbes and other substitutes for easy making of biofertilizers. The major focus is given to innovative methods, for example, growing of microorganisms, accumulation of microorganisms, and conveniences for distribution, applying, and framing of microorganisms for moving from greenhouse and laboratory to field test.

highlights the usefulness of organic manure in biofarming. Various types of agrochemicals have spoiled our life, environment, and ecosystem. This chapter provides a detailed discussion about how organic manure can save the life of our earth and how it is better than agrochemicals.

reviews the scientific literature on environmental phosphorus pollution and mechanisms of phosphate solubilization through intact bacteria and fungi or their enzymes. Moreover, inoculation methodologies, factors affecting the inoculum efficiency, and applications of single or multiple species as promising biofertilizer components for sustainable and ecological farming practices are summarized.

reviews plant-microbe associations occurring both exo- and endophytically on different plant species. The beneficial and pathogenic outcomes of these interactions are discussed, highlighting the microorganisms and the plants involved. Furthermore, the importance of research of these interrelationships is considered concerning use in agriculture for the development of agricultural agents.

discusses the different formulation technologies of biofertilizers used to mitigate the harmful effects of chemical fertilizers. The complete formulation process is discussed, highlighting the significance of each step, i.e., types of selected microbes, choice of suitable carrier, and addition of sticking materials while unifying the biofertilizer formulation.

describes the scope of exploiting efficient transgenic microorganisms produced by genetic engineering strategy as potential biofertilizers to enhance the yield of crops through the sustainable farming approach. Furthermore, environment-friendly benefits of utilizing various types of microorganisms alternative to chemical fertilizers in improving soil fertility of agricultural lands are also emphasized.