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Adams Media - Cholesterol: Heart-Healthy Eating--the Most Important Information You Need to Improve Your Health

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Adams Media Cholesterol: Heart-Healthy Eating--the Most Important Information You Need to Improve Your Health
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Are you concerned about the potential health risks of high cholesterol? The Everything Healthy Living Series is here to help. These concise, thoughtful guides offer the expert advice and the latest medical information you need to manage your cholesterol and lead a healthy life.

Inside youll find useful information on the relationship between cholesterol and diet, reading food labels, and the importance of dietary changes. With the right guidance, potential complications from high cholesterol are avoidable.

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The Everything Healthy Living Series Cholesterol Heart-Healthy Eating The - photo 1
The Everything Healthy Living Series
Cholesterol: Heart-Healthy Eating
The most important information you need to improve your health
Adams Media, a division of F+W Media, Inc.
Cholesterol Heart-Healthy Eating--the Most Important Information You Need to Improve Your Health - image 2

Avon, Massachusetts

Contents
Introduction

For more than 10 years, millions of readers have trusted the bestselling Everything series for expert advice and important information on health topics ranging from pregnancy and postpartum care to heart health, anxiety, and diabetes. Packed with the most recent, up-to-date data, Everything health guides help you get the right diagnosis, choose the best doctor, and find the treatment options that work for you.

The Everything Healthy Living Series books are concise guides, focusing on only the essential information you need. Whether youre looking for an overview of traditional and alternative migraine treatments, advice on starting a heart-healthy lifestyle, or suggestions for finding the right medical team, theres an Everything Healthy Living Book for you.

Cholesterol

You may have heard of cholesterol. You may have even heard that it is bad. Every day it seems a new article comes out about what cholesterol does or what affects cholesterol. Not many people, though, know the full story.

Cholesterol over the years has earned a bad reputation. This reputation comes from cholesterol being known for decades to be a significant contributor to heart attacks, strokes, and other cardiovascular diseases. When people develop these debilitating and deadly diseases at a young age, cholesterol is often a factor. By understanding and managing cholesterol, you can avoid premature death and disability.

Cholesterol in excess builds up in your arteries, the blood vessels that deliver oxygen and nutrients to your brain. When these arteries get too clogged, parts of your organs cannot receive what cells need to survive. If this happened in the blood vessels to your brain, you would suffer a stroke, or in the blood vessels to your heart, a heart attack. These diseases can leave you disabled, paralyzed, or even kill you.

What you might not know is that you can recruit cholesterol to be on your side. There are different types of cholesterol; some clog arteries, but others clean up arteries. If you know how to lower the bad type and increase the good type, you can significantly prevent clogging or even unclog your arteries, reducing your chance of suffering heart attacks and strokes.

To start to manage your cholesterol, you need to get tested beginning at a fairly young age. These tests require repeating every few years, and if you are higher-risk, you may need testing more often to determine the proper treatment. This knowledge will help to guide you as you implement changes in your life to improve your cholesterol.

Cholesterol can be greatly influenced by your diet, physical activity, whether or not you smoke, your weight, and your levels of stress. By making certain changes in these areas, you can reduce your chance of early death and disability. Simple changes, such as eating fewer calories and bad fats in exchange for more fiber, nutrients, and good fats, can tremendously influence your cholesterol levels. Even a modest amount of physical activity a few days a week, no matter what the activity, can have a huge impact. Not smoking and reducing stress can reduce your bad cholesterol and raise your good cholesterol.

The changes that help your cholesterol can also reduce your risk for cardiovascular disease, as well as lower your blood pressure, weight, and blood sugar risks. Also, such changes in your lifestyle will give you more energy and an improved mood, improving the quality of your life.

Over the past twenty years, significant progress has been made in developing medications that improve cholesterol levels and reduce the chance of cardiovascular disease. These medications can create negative side effects, but the benefits may outweigh the risks.

Overall, by understanding cholesterol, how it acts, what you can do to manage it, and how to implement those actions, you can influence your future health tremendously, while potentially improving your current life.

If youd like to learn more about cholesterol, check out The Everything Low Cholesterol Book, 2nd Edition , available in print (978-1-4405-0551-5) and eBook (978-1-4405-0552-2) formats.

How to Eat!

What you put in your body directly creates your health. Your diet has been definitively associated with four of the ten leading causes of death in the United States coronary heart disease, stroke, Type 2 diabetes, and certain cancers and is likely linked to most of the other causes of death, as well. The foods you eat can increase or decrease your risk of heart disease, disability, and death. A diet that contributes to atherosclerosis is a major, modifiable risk factor, which means that you can make a powerful difference simply by choosing good foods.

You Are What You Eat

In its 2010 guidelines, the American Heart Association strongly endorses consumption of a diet that contains a variety of foods from all the food categories and emphasizes fruits and vegetables; fat-free and low-fat dairy products; cereal and grain products; legumes and nuts; and fish, poultry, and lean meats. Researchers agree that food-based guidelines are more practical and easier to understand than those that focus on counting calories, fat, or cholesterol. These guidelines were initially issued over a decade ago and have continued to be reaffirmed by countless amounts of research.

Fact

The six major food groups are dairy; meats, eggs, and nuts; vegetables; fruits; grains; and fats, oils, and sweets. Within each food group, the goal is to select a variety of foods to ensure that you get all the essential nutrients you need.

The American Heart Association guidelines recommend the following foods:

  • Five servings of fruits and vegetables a day
  • Six servings of whole grains a day
  • Two servings of fish per week
  • May include lean meats and dairy

These guidelines are meant to emphasize the importance of choosing an overall balanced diet with foods from all major food groups, especially fruits, vegetables, and grains. In addition to including the recommended number of servings of the first three types of foods, include balanced amounts of the other foods listed in your meal choices.

The above guidelines are appropriate for everyone age two years and older. Laying the foundation for healthy eating patterns in children is critically important in helping them build healthy habits and in preventing the development of diseases later in life.

The Difference You Can Make

When scientists first began investigating the causes of heart disease, fats were identified as an enemy. However, as more and more research studies have determined, the picture is more complex than that. As with good and bad cholesterol, there are good fats and bad fats. The good fats are unsaturated fat, named for fats that are not saturated with high-energy hydrogen bonds. Specifically, the best, most heart-protective fats are called omega-3 and omega-6 fatty acids. They earned these names based on where a hydrogen bond is missing on the fatty-acid chain. These healthy fats are located more in produce, nuts, and fish oils. Researchers today support the concept that a primarily plant-based diet, including vegetable oils and fatty fish, is optimal for supporting health.

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