Baker Mark - Lonely Planet Pocket Chicago
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- Book:Lonely Planet Pocket Chicago
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- Publisher:Lonely Planet Global Limited
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- Year:2020
- City:Chicago (Ill.);Illinois;Chicago;Place of publication not identified
- Rating:3 / 5
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Take cloud-scraping architecture, lakefront beaches and world-class museums, stir in wild comedy, fret-bending guitar music and very hefty pizza, and youve got a town that wont let you down. The city center is a steely wonder, but its Chicagos mural-splashed neighborhoods with their inventive world-cuisine restaurants, fringe theaters and sociable dive bars that really blow you away.
Marble halls filled with masterpieces.
Chicago Top Sights
Views from Chicagos loftiest skyscraper.
Chicago Top Sights
Chicagos biggest park and playground.
Chicago Top Sights
Iconic ballpark full of tradition.
Chicago Top Sights
All-encompassing museum.
Chicago Top Sights
Panoramas high in the sky.
Chicago Top Sights
Park with whimsical public art.
Chicago Top Sights
Frank Lloyd Wrights Prairie-style masterwork.
Chicago Top Sights
Diverse science museum.
Chicago Top Sights
Carnival on the wharf with a 3300ft-long pier.
Chicago Top Sights
Audacious, thought-provoking museum.
Chicago is a chowhounds hot spot. For the most part, restaurants here are reasonably priced and pretension-free, serving masterful food in come-as-you-are environs. You can also fork into a superb range of international eats, especially if you break out of downtown and head for neighborhoods such as Pilsen or Andersonville.
Foremost is deep-dish pizza, with crust that rises two or three inches above the plate and cradles a molten pile of toppings. One gooey piece is practically a meal. Also iconic is the Chicago hot dog a wiener in a poppy-seed bun with myriad toppings (including onions, tomatoes, a dill pickle and neon-green relish but never ketchup). The city is also revered for its spicy, drippy, only-in-Chicago Italian beef sandwiches.
Chicagos best and brightest chefs cook on Randolph St in the West Loop. Copious sidewalk seating spills out of hip bistros and cafes on Division St in Wicker Park. Mexican taquerias meet hipster hangouts along 18th St in Pilsen.
Molecular gastronomy at one of the worlds best restaurants.
Rockin ambience and dishes starring the titular animal.
Two Michelin stars for seasonal comfort food, with ingredients from the restaurants farm.
A slew of all-local, hipster eats to choose from.
Route 66 diner where waitstaff call you honey without irony.
Chicagos lone Costa Rican eatery whips up distinctive, peppery fare.
Beefy sandwiches straight from the butchers block.
Its like deep-dish on steroids, with awesomely bulked-up crusts.
Makes a great thin crust to supplement the deep dish.
Chicagos long-standing all-veg linchpin.
World-ranging plant-based menu accompanied by organic beers and wines.
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