Margaret Feinberg - 22 Jan

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Margaret Feinbergs appetite for the feast of His grace makes you hunger for more of a fulfilling life. Read and taste the richest food for the soul!

ANN VOSKAMP, author of The Broken Way and One Thousand Gifts

I could not put it down! I lost track of time like reading an adventure novel, when in fact she is writing a factual and biblical documentary. Impressive! Im the least foodie man on the planet, and yet I loved Taste and See.

SHANE FARMER, lead pastor of Cherry Hills Community Church, Denver, CO

Margaret is a storyteller who never ceases to see the beauty of the world around us. If you love God, good food, and life around the table, this book will take you on an unforgettable culinary journey through the Bible.

JENNIE ALLEN, author of Nothing to Prove and founder of IF:Gathering

Margaret Feinberg takes us on a gourmet tour of the earth and through the Scriptures that will fill your mind and satisfy your soul. Enjoy this scrumptious read.

KYLE IDLEMAN, pastor and author of Not a Fan and Dont Give Up

I love Jesus, food, and the Bible... not in that particular order, of course... if you do, too, then this is the most delicious book youll read this year!

LISA HARPER, speaker and author of The Sacrament of Happy

Feinberg explores the foods of the Bible in this delightful book... Christian foodies are in for a real treat.

PUBLISHERS WEEKLY

Only once have I received a prayer request for a friend because she was traveling alone in Israel to master traditional fishing methods and in Croatia to hand-harvest olives. But these escapades typify Margaret Feinbergs research into biblical foodfrom fish to figs and bread to barbecueall to nourish us with special spiritual fodder as well as memorable meals. Deliciously written!

CRAIG L. BLOMBERG, Distinguished Professor of New Testament, Denver Seminary

Like an expert chef reaching for only the finest ingredients, Margaret Feinberg seasons her prose with generous dashes of wit and wisdom, whetting our appetites for the bounty of knowledge and inspiration she dishes out, chapter after delicious chapter. Oh, the people she meets and the meals she eats and the places she goes. Inviting us to travel with her from California to Croatia, Texas to Connecticut, Utah to Israel, Margaret reveals how our healthy dependence on food parallels our deeper dependence on the One who provides what our hearts need most. Her writing style is warm, and her message compelling, as she encourages us to taste and see the goodness and richness of God. What a feast!

LIZ CURTIS HIGGS, bestselling author of Bad Girls of the Bible

Every Christian I know is looking for what this book providesHOPE. This book is just like Margaret! Intensely personal, deeply moving, spiritually challenging, and a joy to be around. Taste and See is a spiritual goldmine.

RAY JOHNSTON, lead pastor of Bayside Family of Churches

Dont miss this feast from Margaret Feinberg. Its one part rich storytelling, two parts authenticity, and three parts compelling exploration of Scripture. The refreshing images and insights in each chapter of Taste and See will nourish your heart and soul. It left me coming back for more.

KARA POWELL, PhD, Executive Director of the Fuller Youth Institute

Margaret takes us on a wonderful, witty adventure to explore the world of food and the Bible. Youll literally travel the globe dining on incredible meals with mesmerizing people, excavating rich spiritual insights, and laughing at the hilarious stories. Make sure you take this journey!

DAVE FERGUSON, lead pastor of Community Christian Church

Taste and See is part cookbook, part Bible study, and part biography. My friend Margaret takes you on an inspiring journey to discover there is more to biblical foods than meets the eye. Believe meyou will love this book.

PHIL WALDREP, founder of Women of Joy Conferences

In this rich and personal book, Margaret invites us to literally taste faith, not just believe it. It is an invitation you dont want to refuse. A delectable, grace-filled, God-nurtured world awaits!

NORMAN WIRZBA, Associate Dean at Duke University and author of Food and Faith

ZONDERVAN

Taste and See

Copyright 2019 by Margaret Feinberg

Requests for information should be addressed to:

Zondervan, 3900 Sparks Dr. SE, Grand Rapids, Michigan 49546

Epub Edition December 2018 9780310354871

ISBN 978-0-310-35682-0 (audio)

Library of Congress Cataloging-in-Publication Data

Names: Feinberg, Margaret, 1976- author.

Title: Taste and see : discovering God among butchers, bakers, and fresh food makers / Margaret Feinberg.

Description: Grand Rapids, MI : Zondervan, [2018] | Includes bibliographical references. |

Identifiers: LCCN 2018036503 (print) | LCCN 2018040618 (ebook) | ISBN 9780310354871 (ebook) | ISBN 9780310354864 (softcover)

Subjects: LCSH: FoodReligious aspectsChristianity. | Dinners and diningReligious aspectsChristianity.

Classification: LCC BR115.N87 (ebook) | LCC BR115.N87 F45 2018 (print) | DDC 248dc23

LC record available at https://lccn.loc.gov/2018036503

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