Kathy Kordalis - Cocktails and Canapes How to Throw the Very Best Party, Whatever the Size.
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- Book:Cocktails and Canapes How to Throw the Very Best Party, Whatever the Size.
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- Year:2020
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A ale: Stilton & ale rarebit almonds: coconut macaroons dessert amaretto skordalia antipasti boards Aperol: citrus punch apples: remoulade artichokes: chicken, artichoke & olive pt Asian cabbage: potsticker dumplings asparagus lo cigars aubergines (eggplant): lamb & feta-stuffed gozleme ricotta & caponata sausage rolls with harissa salsa walnut babaganoush avocados: avocado and yuzu whip vegan chive dip B babaganoush, walnut beef: mini meat pies with bloody Mary ketchup mini Yorkshires with herb & horseradish mayonnaise berries: berry & basil daiquiri muddled berry with clove black beans: Mexican layer dip blackberry & thyme syrup ginsoda blinis: smoked trout blinis with pickled cucumber bloody Mary ketchup bread: cheesy pull-apart bread crostini melba toasts skordalia Stilton & ale rarebit broccoli spears with walnut babaganoush brownies, mini cranberry butter: lime brown butter popcorn C caponata, ricotta & carrots, quick pickled celeriac: remoulade Champagne: pink Champagne cocktail tequila sunrise punch cheese: cheesy pull-apart bread chorizo & goats cheese palmiers feta & mint hummus halloumi lo swirls with skordalia lamb & feta-stuffed gozleme macaroni cheese bites Mexican layer dip pecorino & pancetta dates Stilton & ale rarebit wild mushroom lo tartlets see also ricotta cheesecake bites cherry bomb chestnuts: vegan truffles chicken: chicken, artichoke & olive pt date & pomegranate chicken wings Korean ssam chicken skewers mini schnitzels roast chicken platter chives: vegan chive dip chocolate: chocolate dipped strawberries with popping candy coconut cream lled strawberries mini cranberry brownies vegan truffles citrus punch clementines: cheesecake bites coconut: coconut macaroons coconut cream: classic pia colada coconut milk: coconut cream lled strawberries sweet potato pies with fresh mango salsa Cointreau: jalapeo ginger cooler cordial, strawberry & rhubarb crackers, crunchy cranberries: cranberry & anise shrub cranberry spiced punch mini cranberry brownies cream cheese: cheesecake bites gin & honey gravadlax crostini: chicken, artichoke & olive pt cucumber: cucumber & ginger sparkle cucumber & mint gin mezze platter pickled cucumber D daiquiri, berry & basil date syrup: date & pomegranate chicken wings dates: pecorino & pancetta dates vegan truffles dessert amaretto digestive biscuits (graham crackers): cheesecake bites dipping sauce, watercress dips: avocado and yuzu whip Mexican layer dip muhammara skordalia vegan chive dip walnut babaganoush dressings: coriander dressing kimchi miso dressing sour cream dressing spicy peach dressing duck: ve spice duck pancakes E eggs: quails eggs with avocado and yuzu whip elderower, watermelon & F lo pastry: asparagus lo cigars halloumi lo swirls with skordalia wild mushroom lo tartlets sh: gin & honey gravadlax smoked mackerel pt smoked trout blinis with pickled cucumber atbreads: lamb & feta-stuffed gozleme with muhammara fritters, root vegetable & sage frozen Margarita G Galliano: citrus punch garlic: skordalia gin: cherry bomb cucumber & mint gin dessert amaretto gin & honey gravadlax jalapeo ginger cooler peach & raspberry pepper & strawberry gin cocktail pink Champagne cocktail pink hibiscus gin, alcohol-free: ginsoda ginger: cucumber & ginger sparkle jalapeo ginger cooler ginsoda gochujang pork with quick pickled carrots grapefruit juice: cherry bomb citrus punch pink hibiscus gravadlax, gin & honey grenadine syrup: tequila sunrise punch guacamole: Mexican layer dip H halloumi lo swirls with skordalia harissa salsa herbs: cheesy pull-apart bread herb & horseradish mayonnaise herby labneh soft herb salad hibiscus tea, pink horseradish: herb & horseradish mayonnaise peach & raspberry hummus, feta & mint J jalapeo ginger cooler jasmine tequila mojito K Keralan-style prawns ketchup: bloody Mary ketchup marie rose sauce kimchi miso dressing Korean ssam chicken skewers L labneh, herby lamb & feta-stuffed gozleme with muhammara lemon verbena tequila lemonade: pink Champagne cocktail lemongrass: lime & lemongrass rum jug limes: citrus punch frozen Margarita jalapeo ginger cooler jasmine tequila mojito lime & honey vodka cocktail lime & lemongrass rum jug lime brown butter popcorn liquorice whisky cocktail M macaroni cheese bites macaroons, coconut mango salsa Margarita, frozen mayonnaise: herb & horseradish mayonnaise marie rose sauce meat pies with bloody Mary ketchup meatballs, Thai melba toasts Melontini Mexican layer dip mezze platter miso: kimchi miso dressing mojito, jasmine tequila muddled berry with clove muhammara mulled wine with a dash of whisky mushrooms: mini meat pies with bloody Mary ketchup potsticker dumplings sausage rolls with harissa salsa vegan mushroom & port pt wild mushroom lo tartlets N nuts, smoky maple O olives: chicken, artichoke & olive pt olive & pistachio tapenade ricotta & caponata Sicilian-style baked olives oranges: orange zz tequila sunrise punch P palmiers, chorizo & goats cheese pancakes, ve spice duck pancetta: pecorino & pancetta dates pasta: macaroni cheese bites pt: chicken, artichoke & olive pt smoked mackerel pt vegan mushroom & port pt peaches: peach & raspberry spicy peach dressing pecans: vegan truffles pecorino & pancetta dates pepper & strawberry gin cocktail peppers: muhammara roast chicken platter pickles: pickled cucumber quick pickled carrots pies: mini meat pies with bloody Mary ketchup sweet potato pies with fresh mango salsa pia colada pineapple juice: classic pia colada tequila sunrise punch pink Champagne cocktail pink hibiscus pistachios: olive & pistachio tapenade platters: mezze platter roast chicken platter vegan platter plum sauce polenta squares with roasted cherry tomatoes pomegranate: date & pomegranate chicken wings popcorn, lime brown butter pork: gochujang pork with quick pickled carrots port: vegan mushroom & port pt potato skins with vegan chive dip potsticker dumplings prawns: Keralan-style prawns prawn cocktail cups puff pastry: chorizo & goats cheese palmiers mini meat pies with bloody Mary ketchup sausage rolls with harissa salsa punches: citrus punch 58 cranberry spiced punch tequila sunrise punch Q quails eggs with avocado and yuzu whip R rainbow fresh spring rolls with spicy peach dressing rarebit, Stilton & ale peach & raspberry remoulade rhubarb: strawberry & rhubarb cordial ricotta: cheesecake bites halloumi lo swirls ricotta & caponata root vegetable & sage fritters rose syrup rum: berry & basil daiquiri classic pia colada lime & lemongrass rum jug S salad, soft herb salsas: harissa salsa Mexican layer dip sausage rolls with harissa salsa schnitzels, mini shrub, cranberry & anise Sicilian-style baked olives skewers: Keralan-style prawns Korean ssam chicken skewers skordalia smoky maple nuts soda water/sparkling water: muddled berry with clove orange zz peach & raspberry watermelon & elderower sour cream dressing spring rolls: rainbow fresh spring rolls with spicy peach dressing strawberries: berry & basil daiquiri chocolate dipped strawberries with popping candy coconut cream lled strawberries pepper & strawberry gin cocktail strawberry & rhubarb cordial sweet potato pies with fresh mango salsa syrups T tapenade, olive & pistachio tartlets, wild mushroom lo tequila: frozen Margarita jasmine tequila mojito lemon verbena tequila tequila sunrise punch watermelon tequila Thai meatballs with coriander dressing tofu: crispy tofu with watercress dipping sauce tomatoes: Mexican layer dip polenta squares with roasted cherry tomatoes ricotta & caponata sweet potato pies with fresh mango salsa Triple Sec: frozen Margarita truffles, vegan turkey: Thai meatballs with coriander dressing V vegan recipes: vegan mushroom & port pt vegan platter vegan truffles vegetables: rainbow fresh spring rolls root vegetable & sage fritters see also individual vegetables vodka: citrus punch cucumber & ginger sparkle lime & honey vodka cocktail Melontini W walnuts: muhammara vegan truffles walnut babaganoush water chestnuts: potsticker dumplings watercress dipping sauce watermelon: watermelon & elderower watermelon tequila whisky: cranberry spiced punch liquorice whisky cocktail mulled wine with a dash of whisky wine, mulled Y yoghurt: herby labneh vegan chive dip Yorkshire puddings with herb & horseradish mayonnaise yuzu: avocado and yuzu whip
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