Copyright 2000 by Vikki Weiss and Jennifer A. Block
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Published by Three Rivers Press, New York, New York. Member of the Crown Publishing Group.
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Library of Congress Cataloging-in-Publication Data
Weiss, Vikki.
What to do when youre dating a Jew: everything you need to know from matzah balls to marriage / by Vikki Weiss and Jennifer A. Block.
p. cm.
1. Interfaith marriage. 2. JudaismCustoms and practices. 3. CourtshipReligious aspectsJudaism. 4. JewsUnited StatesSocial life and customs. I. Block, Jennifer A.
II. Title.
HQ1031.W45 2000
306.843dc21 00-037723
eISBN: 978-0-307-56625-6
v3.1
To Laurie Rosenow, my closest friend and a shiksa who really knows how to noodge. Had it not been for her weekly proddings (Are you working on the book? Youve got to write the book. Its going to be a best-seller!), this book would never have come to fruition.
Vikki
To my parents, Michael and Judith Block, for respecting my decision to marry someone outside the faith. To my husband, Dave Martin, for welcoming my crazy, wonderful Jewish family with open arms. And in memory of Ruth A. Mass and Anna Block, who would have been so proud of their bubeleh.
Jennifer
Contents
Acknowledgments
First, wed like to thank our mothers for raising us to be nice Jewish girls with a sense of humor. Vikkis mom, Suzanne Weiss, will get extra Hanukkah gelt this year for writing the introduction and acting as our editor before we were lucky enough to land Sarah Silbert at Three Rivers Press. And we cant thank our agent, Linda Konner, enough for championing this project from the beginning.
The rest of our family members deserve credit as well. Without the love, encouragement, and support (in the form of a Toshiba laptop) given by Ben and Maureen Weiss, Vikki would have never had the courage or the means to take two months off and write in Lake Tahoe. Without Lisa Weisss laser printer and secretary, the manuscript would have never been delivered on time. Lisa also served as an excellent content consultant. Thanks to Eric and Ellyn Weiss and their spouses (Keni Renner and Leo Schmitz), who inspired the book.
Many thanks to Elizabeth Block and Eric Block (for sharing a lifetime of fun family memories), Lisa Friedman (for the recipes), and Jennifers parents friends (for enthusiastically spreading the word about What to Do When ).
Thanks to all of our rabbis, maggids, Saturday, Sunday, and Hebrew school teachers, and camp counselors across the country who helped us become the Jews that we are today.
Finally, thanks to all of our friends who have laughed at our jokes, told us great stories, tested recipes, and patiently listened to us talk about The Book for over a year. We love you all.
Vikki and Jennifer
Preface
Megan Kelly first met the Greensteins, her future in-laws, at a kosher deli. She ordered a ham and cheese sandwich. She needs this book. She is not alone. According to a 1990 national Jewish population study, a staggering 52 percent of American Jews marry someone outside their faith. And that leaves a lot of room for slip-ups like Megans. Weve been there, and were here to help you survive mealtimes, holidays, and shopping excursions with Jewish family and friends.
What to Do When Youre Dating a Jew: Everything You Need to Know from Matzah Balls to Marriage will introduce you to all things Jewish, from chicken soup to Seinfeld, from Hanukkah gelt to oy gevalt! With your newfound knowledge, youll feel confident drinking your four cups of wine at the Passover seder table. Youll trade Yiddish barbs with the best of them. Youll be leading the hora at the next wedding. Heck, you could even whip up a Shabbat dinner from scratch.
As Jewish women, we have a lifetime of experience dealing with Jewish men and their families. Were happy to enlighten those in need of a little guidance. You dont have to thank us. Just the fact that you have this book in your hands gives our mothers great naches .
Enjoy!
V IKKI W EISS AND J ENNIFER A. B LOCK
January 6, 2000
Joy parents derive from their children
Introduction
Lets begin at the beginning.
When I was a young bride, standing under the chuppah (the Jewish bridal canopy, symbolizing, among other things, the future home the couple will build), the rabbi (oh, come on, you know what a rabbi is) exhorted me to be a good Jewish wife: to light candles on the Sabbath, to observe the holy days, and to bring up my children in the Jewish faith. All of which I did.
Yet in spite of the fact that I followed all of the rulesor perhaps because of itmy children (including one of the authors of this book) have presented me with a succession of non-Jewish in-laws and theyre still coming. Over the years, my childrens spouses became my children as well. By the way, the rabbi who literally put the fear of God into me on that long-ago wedding day wasnt spared the changing times either. He lived long enough to welcome an African-American in-law into his own family.
I still keep a Jewish home, to the occasional bemusement of my non-Jewish children-in-law. They have had to learn to eat latkes (potato pancakes) on Hanukkah and participate in the Passover seder. It hasnt always been easy, but to our credit, we all keep trying. If they ever get around to giving me grandchildren, Im sure the complications will multiply. And Im just as sure that we will deal with them.
In the old days, in the Eastern European shtetls (think Fiddler on the Roof ) to which most American Jews can trace their roots, life was easier. All you had to worry about was scratching out a living and running away from the cossacks. Assimilation was out of the question.
When my great-grandmother Judithmy bubbe came to this country, she brought with her little besides her heavy brass Sabbath candlesticks and some five thousand years of tradition. My grandmother passed these along to me, along with the family recipe for chicken soup and some nice shares of AT&Tbefore it started splitting.
I sold the stock but I still have the candlesticks, which I hope one of my daughters will inherit and use. Plus I have the recipe, practically guaranteed to cure everything from mild depression to menstrual cramps to the common cold, which I will share with you. What else can a Jewish mother do?
MOMS CHICKEN SOUP
1 stewing hen, cleaned and quartered
Several teaspoons salt (keep tasting, I never seem to add enough)
46 carrots, peeled
46 large stalks of celery, cut up
2 large onions, peeled and halved
Small bunch of parsley
In a stock pot, cover chicken with water, add salt, and bring to a boil. With slotted spoon, skim off the film that forms at top of the pot (use a clean paper towel to clean the rim). Reduce heat and cover. Peel and cut up the vegetables and add to the pot after skimming again, if necessary. It is not a bad idea to add more salt at this point as well. Simmer for three hours. Cool and strain. (Strip chicken from bones to use in chicken salad or casseroles; slice carrots to float in soup if desired, but store separately.) Refrigerate liquid until fat forms a solid crust at the top of the container. It can easily be lifted off at this point and discarded. Reheat soup and serve with wide egg noodles or matzah balls and plenty of love.