Alessio Fasano - Gluten Freedom: The Nations Leading Expert Offers the Essential Guide to a Healthy, Gluten-Free Lifestyle

Praise for
GLUTEN FREEDOM

This tremendously valuable book provides clear and understandable information about the history of gluten sensitivity, autoimmunity in the gastrointestinal tract, and celiac disease, linked with best current knowledge about identification and treatment. Written by the acknowledged leader in the science of celiac disease and gluten-related disorders, the book gives clear guidance about best ways to avoid and treat problems with gluten among affected individuals.

JAMES M. PERRIN, MD, FAAP, PROFESSOR OF PEDIATRICS,
HARVARD MEDICAL SCHOOL, MASSGENERAL HOSPITAL FOR CHILDREN

Over the years, Ive watched with great admiration and respect as Dr. Alessio Fasanos groundbreaking studies have literally changed the way the world looks at celiac disease. In Gluten Freedom, he cuts through the confusion and dispels the myths about gluten. An important work by one of the worlds leading experts, this book is a must-read for anyone interested in the gluten-free diet.

ALICIA WOODWARD, EDITOR-IN-CHIEF, LIVING WITHOUTS GLUTEN FREE & MORE

In an era when a gluten-free diet has become the panacea for relief of symptoms for a large number of clinical conditions (gastrointestinal, neurologic, and inflammatory), evidence-based information is sorely needed for both the public and the practicing physician to appropriately decide when gluten should be removed from the diet. This book, Gluten Freedom, by one of the worlds experts on gluten and celiac disease, provides the appropriate objective evidence to make that decision.

W. ALLAN WALKER, M.D., CONRAD TAFF PROFESSOR OF NUTRITION AND
PEDIATRICS, DIRECTOR, DIVISION OF NUTRITION, HARVARD MEDICAL SCHOOL

As a pioneer in the study of gluten-related disorders, Dr. Alessio Fasano is a hero. He has dedicated his life to shining light on the science behind these pervasive conditions, and the world is privileged that he has taken his time to share his insight in this remarkable book. Dont take a word of it lightly; he is one of the most credible experts there is.

DANNA KORN, AUTHOR OF LIVING GLUTEN-FREE FOR DUMMIES AND
WHEAT-FREE, WORRY FREE, FOUNDER OF R.O.C.K. (RAISING OUR CELIAC KIDS)

Dr. Alessio Fasano knows more about the causes and symptoms of celiac disease and gluten sensitivity than almost any other physician practicing today. Gluten Freedom will help all those who have a problem with gluten understand the biological processes that underlie their health issues, plus what the latest research says about these conditions and how to treat them.

JANE ANDERSON, ABOUT.COM SOURCE ON CELIAC DISEASE AND GLUTEN SENSITIVITY

Everyone who is gluten free is lucky to have Dr. Alessio Fasano relentlessly pursuing answers to questions about celiac disease, gluten sensitivity, and other disorders triggered by gluten. Hes never satisfied that we know enough. In his new book, Gluten Freedom, hes hot on the trail of what causes gluten sensitivity and might cure celiac disease, in addition to clearly explaining the science behind the role the gluten-free diet might play in some cases of autism and schizophrenia. Lest you think hes only about the science of gluten-related disorders, Dr. Fasano also offers a full gluten-free dinner menu with family recipes from his native Italy, as well as tips from experts including how to eat, cook, and travel on the gluten-free diet. If youre new to the gluten-free diet, this is the first book you should buy. If you already have a shelf full of gluten-free books, make room for Gluten Freedom.

AMY RATNER, EDITOR, GLUTEN-FREE LIVING

An engaging, comprehensive, and easy read, Gluten Freedom is an excellent reference for those with gluten-related disorders, their caregivers, physicians, dietitians, and the general public as well. Dr. Alessio Fasano and Susie Flaherty are to be congratulated for this myth-dispelling, must-have work.

MARILYN G. GELLER, CEO, CELIAC DISEASE FOUNDATION

When faced with a diagnosis that requires someone to change their entire life, the questions become: Why and How? Not only does Dr. Fasanos new book Gluten Freedom provide a scientific explanation of why a gluten-free life can help you heal, but he also tells you how best to make this happen. Gluten Freedom contains in-depth information regarding not only celiac disease, but also other autoimmune diseases along with related disorders such as Hashimotos disease and Autism Spectrum Disorder. Dr. Fasano walks the reader through the different manifestations of celiac disease, including non-responsive celiac disease, and then outlines a plan for living well on the gluten-free diet. With tips about navigating dining out and how to safely eat and cook for any age, from toddler to college through the golden years, and providing tempting recipes like Roast Lamb with Mint Chutney, Super Bowl Chili, and Chocolate Chip Cookies, Gluten Freedom is an excellent resource for the newly diagnosed.

KYRA BUSSANICH, AUTHOR OF SWEET CRAVINGS:
50 SEDUCTIVE DESSERTS FOR A GLUTEN-FREE LIFESTYLE (TEN SPEED PRESS)
AND THREE-TIME GLUTEN-FREE WINNER OF CUPCAKE WARS

We are so grateful that this serious and complicated disease has been thoroughly researched by experts. They provide confirmation and guidance for those suffering from the effects of gluten and continue to educate the health-care professionals treating them. Thank you to Dr. Fasano and his staff.

THE CENTRAL NEW YORK CELIAC SUPPORT GROUP

As a lay person who has been active in celiac/gluten sensitivity support activities for over 20 years, I found this work, which is led by Dr. Fasano, to be immensely informative, on the cutting edge, and very, very readable.

CLIFF HAUCK, CHAIR, WESTERN NEW YORK GLUTEN FREE DIET SUPPORT GROUP,
INC. (CHAPTER # 33, CELIAC SOCIETY OF AMERICA)

Gluten Freedom explains celiac disease in terms to be understood by the patient as well as the professional. Dr. Fasano has been an expert in the world of celiac disease since his team at the Center for Celiac Research discovered in 2003 that the prevalence in the U.S. was at least one out of 133 individuals. You will enjoy reading the facts regarding celiac disease and learn practical suggestions for following the gluten-free lifestyle, including some of Dr. Fasanos own home Italian gluten-free recipes. Learn and enjoy!

JANET Y. RINEHART, FORMER PRESIDENT OF CELIAC SOCIETY OF AMERICA/USA;
CHAIRMAN OF HOUSTON CELIAC SUPPORT GROUP

Gluten Freedom is such an exciting resource for those diagnosed with celiac disease and others interested in gluten issues! Dr. Fasano provides a detailed description of what goes on in the gut (and other parts of the body that can be affected) of someone with celiac disease, and his explanations can be easily understood by everyone. Im excited to see what new treatments are on the horizon for celiac disease, and the books guide for maintaining a healthy gluten-free lifestyle is most helpful! Ive read lots of literature about the diagnosis and treatment of celiac disease, but this book puts it all together. If someone is looking for the best and most accurate source of information on celiac disease and living gluten free, Gluten Freedom is it!

BARB HUYETTE, RN, CHAIRPERSON, CENTRAL IOWA CELIAC CONNECTION,
DES MOINES, IOWA

Gluten Freedom provides an in-depth look at the history of celiac disease, living gluten free, and promising research and treatment prospects.... The perspective of Dr. Fasano, a renowned pediatric gastroenterologist and researcher for celiac disease, is truly fascinating.