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OECD - Towards Sustainable Land Use

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OECD Towards Sustainable Land Use
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Towards Sustainable Land Use Aligning Biodiversity Climate and Food Policies - photo 1
Towards Sustainable Land Use Aligning Biodiversity, Climate and Food Policies
Please cite this publication as:
OECD (2020), Towards Sustainable Land Use: Aligning Biodiversity, Climate and Food Policies , OECD Publishing, Paris, https://doi.org/10.1787/3809b6a1-en .
Metadata Legal and Rights ISBN 978-92-64-47801-5 print - - photo 2
Metadata, Legal and Rights
ISBN: 978-92-64-47801-5 (print) - 978-92-64-63882-2 (pdf) - 978-92-64-81878-1 (HTML) - 978-92-64-76754-6 (epub)
DOI: https://doi.org/10.1787/3809b6a1-en
This document, as well as any data and map included herein, are without prejudice to the status of or sovereignty over any territory, to the delimitation of international frontiers and boundaries and to the name of any territory, city or area.
The statistical data for Israel are supplied by and under the responsibility of the relevant Israeli authorities. The use of such data by the OECD is without prejudice to the status of the Golan Heights, East Jerusalem and Israeli settlements in the West Bank under the terms of international law.
Note by Turkey
The information in this document with reference to Cyprus relates to the southern part of the Island. There is no single authority representing both Turkish and Greek Cypriot people on the Island. Turkey recognises the Turkish Republic of Northern Cyprus (TRNC). Until a lasting and equitable solution is found within the context of the United Nations, Turkey shall preserve its position concerning the Cyprus issue.
Note by all the European Union Member States of the OECD and the European Union
The Republic of Cyprus is recognised by all members of the United Nations with the exception of Turkey. The information in this document relates to the area under the effective control of the Government of the Republic of Cyprus.
Photo credits: Cover Sunday Stock/Shutterstock.com.
Corrigenda to publications may be found on line at: www.oecd.org/about/publishing/corrigenda.htm .
OECD 2020
The use of this work, whether digital or print, is governed by the Terms and Conditions to be found at http://www.oecd.org/termsandconditions .
Foreword

Land use is central to many of the environmental and socio-economic issues facing society today. The production of agricultural and forestry goods, which are fundamental to human well-being, has profound consequences for biodiversity and climate change. For example, the Global Assessment by IPBES estimates that 25% of animal and plant species are facing extinction, in part due to the loss and degradation of ecosystems, and the IPCC estimates that 23% of global anthropogenic emissions came from agriculture and land use between 2007 and 2016. Further, a rising global population and changes in consumption patterns towards more carbon-intensive diets are expected to place a growing strain on global land-use systems.

The twin challenges of reversing biodiversity declines and mitigating climate change, while producing sufficient food to ensure zero hunger, must be tackled together. Making land-use systems sustainable is central to achieving these and other Sustainable Development Goals.

This report, Towards Sustainable Land use: Aligning biodiversity, climate and food policies , provides good practice insights on how governments can transition to more sustainable land-use systems. It draws on experiences and insights across six case study countries, characterised by large agricultural and forestry sectors and associated greenhouse gas emissions, which in many cases also host globally important biodiversity. These countries are Brazil, France, Indonesia, Ireland, Mexico and New Zealand where emissions from agriculture ranged from 13-49% of their total greenhouse gas emissions (excluding land use, land-use change and forestry) in 2016. The report highlights how governments can facilitate the creation of coherent policies for sustainable land use at three important points in the governance process: relevant national strategies and action plans; institutional co-ordination; and the design and implementation of policy instruments (including comprehensive spatial planning).

We need to better understand and manage the synergies and trade-offs inherent in land-use systems, so they can deliver multiple benefits to society and nature. This report is for policy makers and practitioners operating in the land-use, biodiversity, climate and food nexus. I believe it provides valuable guidance on how to help address these challenging, yet crucially important, objectives.

Rodolfo Lacy OECD Environment Director Acknowledgements This publication was - photo 3

Rodolfo Lacy

OECD Environment Director

Acknowledgements

This publication was prepared by the OECD Environment Directorate, under the leadership of Director Rodolfo Lacy and the subsidiary Climate, Biodiversity and Water Division led by Simon Buckle. The project managers are Katia Karousakis and Jane Ellis. The authors are William Symes, Katia Karousakis and Jane Ellis, with substantive input from Janek Toepper and David Gawith (both formerly ENV/CBW).

The work benefited from the presentations and discussion at the OECD workshop on Biodiversity, Climate Change and Agriculture: Towards Coherent Approaches, held on 25 October, 2017.

The authors would also like to thank the following OECD colleagues for their useful comments and suggestions during the drafting of this publication: Guillaume Grure, Gwendolyn DeBoe, Santiago Gurrero, Ben Henderson, Jussi Lankoski, Morvarid Bagherzadeh, Urzula Ziebinska (TAD/ARP), Gregoire Garsous (TAD/EPI), Shunta Yamaguchi, Peter Borkey (ENV/EEI), Rob Youngman, Xavier Leflaive, Gerard Bonnis, Hlne Blake, Lisa Danielson, Edward Perry and Simon Buckle (ENV/CBW). Feedback and comments from delegates of the Working Parties on Climate, Investment and Development (WPCID) and Biodiversity, Water and Ecosystems (WPBWE) are gratefully acknowledged, as are comments from the Joint Working Parties on Agriculture and Environment (JWPAE) and Trade and Environment (JWPTE) Nassera Belkhiter, Elodie Prata-Leal and Innes Reale provided administrative support in the preparation of this publication.

The OECD gratefully acknowledges the financial support and detailed review from the Department of Agriculture, Food and the Marine and the Environment Protection Agency of Ireland. The authors would also like to thank the Ministre de la Transition cologique et Solidaire of France for providing case study information. The views expressed herein can in no way be taken to reflect the official opinion of the Department of Agriculture, Food and the Marine and the Environment Protection Agency of Ireland or the Ministre de la Transition cologique et Solidaire of France.

List of Acronyms and Abbreviations
ABC
Agricultura de Baixa Emisso de Carbono (Low-carbon agriculture programme, Brazil)
AES
Agri-Environment Schemes (EU)
AFB
Agence Franaise pour la Biodiversit (Agency for Biodiversity, France)
AFOLU
Agriculture, Forestry and Other Land Use
ANC
Areas facing Natural Constraints scheme (EU)
BDGP
Beef Data and Genomics Programme (Ireland)
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