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Jane Guyer - Feeding African Cities

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AFRICAN SEMINARS SCHOLARSHIP FROM THE INTERNATIONAL AFRICAN INSTITUTE Volume - photo 1
AFRICAN SEMINARS: SCHOLARSHIP FROM THE INTERNATIONAL AFRICAN INSTITUTE
Volume 4
FEEDING AFRICAN CITIES
FEEDING AFRICAN CITIES
Studies in Regional Social History
Edited by
JANE GUYER
Feeding African Cities - image 2
First published in 1987 by Manchester University Press in association with the International African Institute
This edition first published in 2019
by Routledge
2 Park Square, Milton Park, Abingdon, Oxon OX14 4RN
and by Routledge
711 Third Avenue, New York, NY 10017
Routledge is an imprint of the Taylor & Francis Group, an informa business
1987 International African Institute
All rights reserved. No part of this book may be reprinted or reproduced or utilised in any form or by any electronic, mechanical, or other means, now known or hereafter invented, including photocopying and recording, or in any information storage or retrieval system, without permission in writing from the publishers.
Trademark notice: Product or corporate names may be trademarks or registered trademarks, and are used only for identification and explanation without intent to infringe.
British Library Cataloguing in Publication Data
A catalogue record for this book is available from the British Library
ISBN: 978-1-138-33510-3 (Set)
ISBN: 978-0-429-44366-4 (Set) (ebk)
ISBN: 978-0-367-00040-0 (Volume 4) (hbk)
ISBN: 978-0-429-44483-8 (Volume 4) (ebk)
Publishers Note
The publisher has gone to great lengths to ensure the quality of this reprint but points out that some imperfections in the original copies may be apparent.
Disclaimer
The publisher has made every effort to trace copyright holders and would welcome correspondence from those they have been unable to trace.
FEEDING AFRICAN CITIES
STUDIES IN REGIONAL SOCIAL HISTORY
Edited by
Jane I. Guyer
International African Institute 1987 While copyright in the volume as a whole - photo 3
International African Institute 1987
While copyright in the volume as a whole is vested in the International African Institute, copyright in individual chapters rests with their respective authors, and no chapter may be reproduced either wholly or in part without the express permission in writing of both author and the Institute.
Published by
Manchester University Press, Oxford Road, Manchester, M13 9PL, UK
British Library cataloguing in publication data
Feeding African cities: studies in regional
social history. (International African
Library Series no. 2)
1. Food supply Africa 2. Cities and
towns Africa
I. Guyer, Jane I. II. International
African institute III. Series
338.196 HD9017.A2
ISBN 0 7190 2214 2 cased
Typeset in Great Britain
by Northern Phototypesetting Co., Bolton
Printed and bound in Great Britain by
Biddles Ltd, Guildford and Kings Lynn
CONTENTS
Tables
Figures
Jane I. Guyer was trained in sociology (BA) at the London School of Economics and Political Science, and in social anthropology (PhD) at the University of Rochester, New York. She has done field research on the social organisation of agriculture in Southern Nigeria and Southern Cameroon. Her dissertation was entitled The organisational plan of traditional farming: Idere, Western Nigeria. Publications include a monograph, Family and Farm in Southern Cameroon (Boston University, African Studies Center Research Studies No. 15), and articles on local economic history, changing household and kinship organisation in modern Africa, and womens farming.
Michael Watts was educated as a geographer at University College, London and the University of Michigan, Ann Arbor, and currently teaches in Geography and Development Studies at the University of California, Berkeley, USA. He has conducted field research in Nigeria, Senegal, and The Gambia and published on famine and food policy, peasant differentiation, agro-ecology in dryland areas in the Sahel, and small-scale rice production systems. He is currently completing a study of the social history of rice in The Gambia and embarking upon research into petty commodity production and the social organisation of agriculture in California.
Deborah Bryceson graduated from the University of Dar es Salaam with a BA and MA in Geography. She is presently writing a DPhil thesis on Tanzanian food insecurity at St Antonys College, Oxford, and was previously employed at the Institute of Resource Assessment, University of Dar es Salaam, where she was involved in research projects concerned with female employment.
Paul Mosley is Professor of Development Economics and Policy at the University of Manchester. He has been economic advisor to the Kenya Treasury and the UK Overseas Development Administration, and is the author of The Settler Economies. Studies in the Economic History of Kenya and Southern Rhodesia (Cambridge University Press, 1983) and Overseas Aid: Its Defence and Reform (Harvester Press, 1986). His current research interests are in conditional aid and rural credit.
This volume has taken several years to bring to fruition, for reasons which have to do with the kind of research undertaken on African rural economies. Relatively little primary research is conceived in a collaborative way or oriented towards producing information and interpretations amenable to framed comparison. The cases in this volume are no exception; each author had completed field research before recruitment into the collective project. In no case had urban food supply been the central subject of field or archival research; in fact, the centres of gravity in the authors total corpus of work span a wide spectrum, from local to national and comparative levels. Realisation of the possibility of reconstructing a history of urban food supply systems emerged from our separate attempts to concretise national processes or to contextualise local processes. Each authors work had already been marked by theoretical stance and primary research interest, and had already been consolidated in published reports. It was therefore a challenge for both the authors and the editor to bring their guiding questions within a certain range of consonance with one another, to make the cases amenable to comparison as well as to present them in all their particularly.
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