Dr Apostolos G Papadopoulos - Naming Food After Places: Food Relocalisation and Knowledge Dynamics in Rural Development

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NAMING FOOD AFTER PLACES

Perspectives on Rural Policy and Planning

Series Editors:

Andrew Gilg, University of Exeter and University of Gloucestershire, UK

Henry Buller, University of Exeter, UK

Owen Furuseth, University of North Carolina, USA

Mark Lapping, University of South Maine, USA

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Naming Food After Places

Food Relocalisation and Knowledge Dynamics in Rural Development

Edited by

MARIA FONTE
University of Naples Federico II, Italy

APOSTOLOS G. PAPADOPOULOS
Harokopio University of Athens, Greece

First published 2010 by Ashgate Publishing

Published 2016 by Routledge
2 Park Square, Milton Park, Abingdon, Oxon OX14 4RN
711 Third Avenue, New York, NY 10017, USA

Routledge is an imprint of the Taylor & Francis Group, an informa business

Copyright 2010 Maria Fonte and Apostolos G. Papadopoulos

Maria Fonte and Apostolos G. Papadopoulos have asserted their right under the Copyright, Designs and Patents Act, 1988, to be identified as the editors of this work.

All rights reserved. No part of this book may be reprinted or reproduced or utilised in any form or by any electronic, mechanical, or other means, now known or hereafter invented, including photocopying and recording, or in any information storage or retrieval system, without permission in writing from the publishers.

Notice:
Product or corporate names may be trademarks or registered trademarks, and are used only for identification and explanation without intent to infringe.

British Library Cataloguing in Publication Data

Naming food after places : food relocalization and knowledge dynamics in rural development. -- (Perspectives on rural policy and planning)

1. Local foods--Economic aspects--Europe. 2. Rural development--Europe. 3. Traditional ecological knowledge--Europe. 4. Food supply--Europe. 5. Traditional ecological knowledge--Europe--Case studies. 6. Rural development--Europe--Case studies. 7. Food supply--Europe--Case studies.

I. Series II. Fonte, Maria. III. Papadopoulos, Apostolos G.

338.194-dc22

Library of Congress Cataloging-in-Publication Data

Fonte, Maria.

Naming food after places : food relocalization and knowledge dynamics in rural development / by Maria Fonte and Apostolos G. Papadopoulos.

p. cm.

Includes bibliographical references and index.

ISBN 978-0-7546-7718-5 (hardback) 1. Agricultural diversification--Europe. 2. Local foods--Europe. 3. Rural development--Europe. 4. Traditional farming--Europe. 5. Agriculture--Technology transfer--Europe. I. Papadopoulos, Apostolos G. II. Title.

S452.F66 2010

338.1091734--dc22

2010021625

ISBN 9780754677185 (hbk)
ISBN 9781315597195 (ebk)

Contents

Maria Fonte

Hilary Tovey

Rosemarie Siebert and Lutz Laschewski

Lorna Dargan and Edmund Harris

Karl Bruckmeier

Isabel Rodrigo and Jos Ferragolo da Veiga

Maria Fonte

Tomasz Adamski and Krzyszt of Gorlach

Gunn-Turid Kvam

Almudena Buciega Arvalo, Javier Esparcia Prez and Vicente Ferrer San Antonio

Apostolos G. Papadopoulos

Maria Fonte

List of Figures

List of Tables and Boxes

Tables

Boxes

List of Abbreviations

AAFN	Alternative Agriculture Food Network
ACPA	Associao de Criadores do Porco Alentejano (Alentejo-Breed Pig-raisers Association)
AGM	Annual General Meeting
AIAB	Associazione Italiana per lAgricoltura Biologica (Italian Association for Organic Agriculture)
ANCPA	Associao Nacional dos Criadores do Porco Alentejano (National Association of the Alentejo-breed Pig-Raisers)
ANKA	Local Development Agency of Karditsa
ANP	Aspromonte National Park
AOC	Appellation dorigine controllee (Controlled designation of origin)
ASB	Association of Sheep Breeders
BSE	Bovine Spongiform Encephalopathy
CAP	Common Agricultural Policy
CEE	Central and Eastern Europe
CSA	Community Supported Agriculture
DLG	Deutsche Landwirtschafts-Gesellschaft (German Agricultural Society)
DE	Specific Designation
DECO	National Consumer Protection Association
DG	Generic Designation
DO	Designation of Origin
DORC	Regulatory Board (for a Label of Origin)
EDOAO	National Interprofessional Association of Vines and Wines
EEC	European Economic Community
ELOT	Hellenic Organization for Standardization
ENOAN	Nemea Union of Winemakers and Viticulture
ENOAP	Peloponnesian Union of Winemakers and Viticulture
EU	European Union
GDP	Gross Domestic Product
GDR	German Democratic Republic
GI	Geographical Indication
GM	Genetically Modified
GTS	Guaranteed Traditional Speciality

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