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Gérald Thouand - Handbook of Cell Biosensors

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Gérald Thouand Handbook of Cell Biosensors

Handbook of Cell Biosensors: summary, description and annotation

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This handbook is an interdisciplinary and comprehensive reference covering all aspects of cell biosensors. It is divided into four main sections which are led and organized by numerous international experts. The scope of coverage includes:

  • Fundamentals and genetics for biosensor applications
  • Transducers, Materials and Systems
  • Markets, innovation and education
  • Application of biosensors in business

Biosensor research is an exciting hybrid world where biologists, chemists, physicists, engineers and computer engineers come together. This handbook will serve as an invaluable living resource for all researchers in academia and industry working with cell biosensors.

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Book cover of Handbook of Cell Biosensors Editor Grald Thouand Section - photo 1
Book cover of Handbook of Cell Biosensors
Editor
Grald Thouand
Section Editors
Shimshon Belkin , Sylvia Daunert , Paul Freemont , Julie Hermans , Isao Karube , Sylvain Martel , Elisa Michelini and Aldo Roda
Handbook of Cell Biosensors
1st ed. 2022
With 230 Figures and 41 Tables
Logo of the publisher Editor Grald Thouand CNRS GEPEA UMR 6144 - photo 2
Logo of the publisher
Editor
Grald Thouand
CNRS, GEPEA, UMR 6144, Universit de Nantes, La Roche-sur-Yon, France
Section Editors
Shimshon Belkin
Institute of Life Sciences, The Hebrew University of Jerusalem, Jerusalem, Israel
Sylvia Daunert
Dept. Biochemistry and Molecular Biology, University of Miami, Miami, FL, USA
Paul Freemont
Medicine, South Kensington Campus, Imperial College London, London, UK
Julie Hermans
CRECIS, Universit catholique de Louvain, Mons, Belgium
Isao Karube
School of Bioscience and Biotechnology, Tokyo University of Technology, Hachioji-Shi, Tokyo, Japan
Sylvain Martel
Dept. Computer Engineering, Ecole Polytechnique de Montreal, Montral, QC, Canada
Elisa Michelini
Department of Chemistry, University of Bologna, Bologna, Italy
Aldo Roda
Dept of Chemistry G. Ciamician, University of Bologna, BOLOGNA, Bologna, Italy
ISBN 978-3-030-23216-0 e-ISBN 978-3-030-23217-7
https://doi.org/10.1007/978-3-030-23217-7
Springer Nature Switzerland AG 2022
This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed.
The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use.
The publisher, the authors, and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, expressed or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

This Springer imprint is published by the registered company Springer Nature Switzerland AG

The registered company address is: Gewerbestrasse 11, 6330 Cham, Switzerland

Preface

A cell biosensor is, above all, a hybrid system combining biology, electronics, materials, and digital science. It is a measuring instrument that marries a biological recognition element/bioelement (here a cell) with an electronic component and has useful applications in many economic sectors.

When I started working on the subject of microbial biosensors in my laboratory, more than 20 years ago, I was faced with an exciting subject because it was highly interdisciplinary, combining biology, physics, engineering, and electronics, but also economics. All of these facets were new to me and it took a long time to gain a broader view of the subject. Of course, there were books on some specific topics or examples, and there were also excellent reviews, but there were no documents linking the major scientific aspects of biosensors to the economics, business, or pedagogy specific to this discipline.

The aim of this handbook on cell biosensors is to provide the best current knowledge for researchers in the process of changing their field of work, for those working in industry and for students who want to learn more about the subject. This handbook is intended to be easy to use. It contains three parts coordinated by some of the best researchers in their disciplines, covering all the relevant topics, including those related to economics, standardization, and the relationship between university and industry, all of which must be taken into account when dealing with this scientific field. Another advantage of this handbook is its living character, as the articles will be updated as regularly as possible.
  • Part 1 Fundamentals and Genetics for Cell Biosensors Applications, coordinated by Shimshon Belkin, and Paul Freemont

  • Part 2 Transducers, Materials, and Systems, coordinated by Sylvia Daunert, Sylvain Martel, Elisa Michelini, and Aldo Roda

  • Part 3 Cell Biosensors Applications, coordinated by Sylvia Daunert, Julie Hermans, Isao Karube, and Grald Thouand

Each part contains summaries of different topics written by leading specialists, which should stimulate interest for more in-depth reading. The introduction provides a review of the 3126 articles published since 1965 and offers an ideal bibliography of 506 references (10% most-cited articles).

I would like to thank all the authors for their excellent contributions, the Springer Nature editing team for their valuable support and patience throughout the preparation of this handbook, and, finally, the section editors for their efforts and help in bringing this book to fruition through the years over which it was conceived.

I wish you, dear reader, as much pleasure in reading this book as I had in its conception.

Grald Thouand

Editor-in-Chief

Roche-sur-Yon, France
October 2021
Contents
Part I Introduction
Grald Thouand
Part II Fundamentals and Genetics for Cell Biosensors Applications
Robert A. LaRossa
Tingting Xu , Dan Close , Ghufran Ud Din , Gary Sayler and Steven Ripp
Karen Marie Polizzi
Bor-Sen Chen
Svetlana Harbaugh , Michael Goodson , Yaroslav Chushak , Jorge Chvez and Nancy Kelley-Loughnane
Rajendra P. Shukla , Avia Lavon and Hadar Ben-Yoav
Boris Veltman and Evgeni Eltzov
Mei-Yi Lu and Ji-Yen Cheng
Luna Rizik , Litovco Phyana and Daniel Ramez
Diogo Tavares , Vitali Maffenbeier and Jan Roelof van der Meer
Aidan Tinafar , Yu Zhou , Fan Hong , Kirstie L. Swingle , Anli A. Tang , Alexander A. Green and Keith Pardee
Xinyi Wan , Trevor Y. H. Ho and Baojun Wang
David K. Karig , Allison Reno , Lauren Elizabeth Franklin and Andrea C. Timm
Jing Wui Yeoh , Salvador Gomez-Carretero , Wai Kit David Chee , Ai Ying Teh and Chueh Loo Poh
Ke Yan Wen , Jack W. Rutter , Chris P. Barnes and Linda Dekker
Karl-Heinz Feller
Fabiana Tedeschi and Velia Siciliano
Juan-Carlos Gutirrez , Francisco Amaro , Silvia Daz and Ana Martn-Gonzlez
Part III Transducers, Materials, and Systems
Antonia Lopreside , Maria Maddalena Calabretta , Laura Montali , Aldo Roda and Elisa Michelini
Thibaud Coradin
Junyu Zhang , Qian Wu , Xi Zhang , Hao Wan and Ping Wang
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