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Contents Copyright 2020.EMILY ROBERT. All rights reserved. No part of this publication may be reproduced, distributed, or transmitted in any form or by any means, including photocopying, recording, or other electronic or mechanical methods, without the prior written permission of the publisher, except in the case of brief quotations embodied in critical reviews and certain other noncommercial uses permitted by copyright law. INTRODUCTION Yu may hv hrd f mnuk hn, but wht d u rll knw but t? Th nrdbl urfd from Nw Zlnd h gttn a lt of buzz, nd fr gd rn. Mnuk hn h mn hlth bnft, nd l bt a vrt f mdnl u. Whl hn n gnrl h rvd a lot f rgntn fr t vru bnfl rrt, mnuk hn unu n a numbr f w. On thng that mk mnuk hn unu t txtur.

Whl mt hn r lud t rm tmrtur, mnuk honey h a rdbl, thk ntn nd is md u f fine rtl. Whl mnuk hn h but th same ugr ntnt rgulr hn, it vn mr wrful gnt a vrt of lmnt and ffr a numbr f special bnft. CHAPTER ONEHONEYWht It I Hn, wt, thk, urturtd ugr lutn mnufturd b b t fd thr lrv nd fr ubtn n wntr. Th ntr f flwr ngtd b worker b nd nvrtd t honey n l n their esophagi. It is trd and gd n mb n thr hives. B hn n important nttunt f th dt f mn animals, uh br nd bdgr, nd ut t mn u b humn.

Othr nt, uh the hn nt nd various hd, mnuftur a hnlk ubtn frm flwr, frm th hndw f lnt, r frm th wt rtn lbrtd b thr nt. B honey md f frut, glu, nd wtr, n varying rrtn; t l ntn vrl nzm nd l. Th lr nd flvr dnd on th g f th hn nd n th source f the ntr. Lght-lrd hn r uull f hghr quality than drkr hn; white hn drvd frm th Clfrnn wht g, Slv n. Othr hgh-grd hn r md by b frm rng blm, lvr, nd lflf. A wll-knwn, rr-grd hn lbrtd frm bukwht.

Honey h a ful vlu f but 3307 l/kg (but 1520 cal/lb). It rdl k up mtur frm th r nd nuntl ud as a mtnng gnt fr tb nd n bkng. Glu rtllz ut f hn n tndng at rm tmrtur, leaving n unrtllzd lr f dlvd frut. Hn t b mrktd uull heated b l r t but 66? C (but 150? F) t dlv th rtl nd urd nt ntnr tht r thn ld t rvnt rtllztn. Th frut n crystallized hn ferments rdl t but 16? C (but 60? F) r vr. Frmntd hn is used t mk hn wn r md.

Hn mrktd n th rgnl mb as mb hn, r ntrfugd out f th mb nd ld xtrtd hn. Chunk hn nt f f mb hn undd n xtrtd lud hn. Htr Cv ntng hw tht rund 8,000 r ago, hn w frt bng ud by humn, lthugh thr w n vdn of humn kng nd ultvtng ln f b until 2,400 BC. Honey w a mnt n th mdl rt f mn ultur fr ntur. Ovr 4,000 r g, honey was used n trdtnl Aurvd mdn, whr t w thught t b fftv n trtng ndgtn nd imbalances n th bd. Bfr t u by Annt Egtn, hn w rubbd nt th kn t trt wund nd h bn fund n mdnl ubtn from vr 5,000 years ago.

Th bnfl rrt f hn hv bn xlrd nd tudd n mdrn tm, nd thr vdn to uggt tht m rt f t htrl ruttn may hld truth. Ft ft n hn Hn lnkd to wund-hlng rrt nd ntbtrl tn. It has bn ud n mdn for vr 5,000 r. Hn n rl ugr n ml, providing a hlthr tn. Hwvr, th n l dd browning nd x mtur t a dh. D nt gv hn t hldrn undr 12 mnth ld.

Hlth Bnft In ddtn t being rrtbl wt, hn nhbt bacteria grwth nd ntn d-fghtng ntxdnt. Hn' ruttn a n a ubjt f dbt mng ntt, but much ntmrr rrh urt flk wisdom-that hn n rv , mng thr thng, a nturl rmd fr dgtv rblm r as a uk nrgzr. It n l b ud a drng fr wund nd burn, nd as n ntmnt fr mn skin conditions. Sm hlt rttnr vn rrb hn fr llrg. Th thr tht, as wth llrg ht, dl xur t a mll munt f n llrgn-n th , lln, th vr m ngrdnt bees u t mk thr hn-n dntz th bd. T tr t out, t 1 tn dl f rw, unfltrd hn md wthn 20 ml f ur hm.

Bu ll t f hn n ntn r that vr ung bd n't tlrt, t shouldn't b gvn t bb untl ftr thr frt brthd. Fr th rt of th fml, hwvr, it n b a vlubl ddtn t the dt. Mdnl u Hn h been ud t trt a wd array f lln, lmnt, nd njur. It n b mixed wth thr rmd nd numd r rubbd nt th kn. Prttnr f Aurvd mdn hv ttmtd t u hn a rmd fr the fllwng: tr wkn sleep dturbn vn rblm bd brth tthng n, n hldrn vr a r ld ugh nd thm hu tmh ulr drrh nd dntr vmtng bdwttng nd frunt urntn hgh bld rur bt jund hngvr rlf zm nd drmtt burn, ut, and wund rthrt Whl nt all u f hn r nfrmd fftv, trng t trtmnt wll nt mk conditions n wr r u harm. Hn mtm tutd a mt lutn fr cracked, dr, ml, r lggd kn.

Prrt Ardng t th Untd Stt Drtmnt f Agrultur (USDA) Ntnl Nutrient Dtb, n tbln f honey ntn 64 lr, 17.3 grm (g) f ugr, nd 0 g f fbr, ft, nd protein. Chng hn vr rfnd nd rd ugr m ld t lng-trm hlth bnft. Honey knwn to have ntxdnt, ntmrbl, nd thng effects. It md u f glu, frut, nd mnrl, such as rn, lum, hht, dum chloride, potassium, nd magnesium. Blw a tl hn rfl, rdng to BSur: Fructose: 38.2 rnt Glu: 31.3 percent Mlt: 7.1 rnt Sur: 1.3 rnt Wtr: 17.2 rnt Hghr ugr: 1.5 rnt Ah: 0.2 rnt Othr: 3.2 rnt Th lghtl d H lvl f hn wht hl rvnt th grwth f btr, whl its ntxdnt lmnt ln u fr rdl tht r lnkd to d. Th hl rrt of hn vr dndng n th f flr ud n its rdutn, wll t wtr ntnt.

Dt Exrmnttn k whn ubttutng hn fr sugar. Bkng wth hn n u x brwnng nd mtur. A a gnrl rul, u u f honey fr vr n u f sugar, rdu th lud n th recipe b 2 tbln nd lwr th oven tmrtur b 25 Fhrnht. Hr r m uk t fr nludng hn n th dt: U hn t wtn ur drng or marinades. Str hn nt ff r t. Drzzl hn n t f toast r nk.

Mix honey into gurt, rl, r tml fr a mr nturl wtnr. Srd rw hn vr whl grn tt nd t wth nut butter. Altrntvl, tr th hlth nd dlu rdvld b registered dttn: Basil hn mango rbt Hn Djn vinaigrette wth rugul, r nd wlnut salad Grlld frut kebabs Whn trd n n rtght ntnr, hn has n xr dt. Rk A rn vrll tng ttrn mt mrtnt in preventing d nd hvng gd health. It bttr t t a dt wth vrt thn t nntrt n ndvdul fd th k t gd hlth. Hn tll a form f ugr, ntk huld be mdrt.

The Amrn Hrt Atn (AHA) rmmnd tht wmn gt n more thn 100 lr a d frm ddd ugr and mn n mr thn 150 lr a d. Th equal t a lttl vr two tbln fr wmn nd thr tbln fr mn. It rmmndd tht nfnt undr a r ld d nt num hn. Hn m ntn btulnum ndr tht u nfnt btulm n vr ung children, a rr but ru type f food nng tht n rult n rl. Evn turzd hn h a hn f ntnng th spores. Wht t Lk Fr Honey vlbl thr rw r rd-fltrd to rmv ld r htd to rdu rtllztn-nd n a variety of frm.

In th U.S., hn mt mmnl xtrtd frm th mb nd ld as a lud. Anthr, more rut tn mb honey, a rw hn-flld tn f th hv. Or hn m b ld n mbntn frm ut-mb honey, wth hunk f hn-n-th mb floating n jr f lud hn. Creamed hn, also lld whd r un hn, results frm a rfull controlled r f rtllztn. Th lv th hn lghtnd, slightly thknd, nd ideally utd fr rdng. Th rd lud hn fund n jr nd lt-br dispensers n urmrkt hlv r blends f vrl dffrnt t f hn, ll of whh hv bn urhtd nd fltrd bfr bng bttld.

Sngl flwr hn r rtd frm th ntr f n t f flwr, nd th lr, whh m rng frm wht t drk brwn, through ll th many hd f gld nd mbr n btwn, rvd a lu t t flvr. A a rul f thumb, lght hn are mld, mbr hn hv rhl mllw flvr, nd drk hn r mr rtv. Fnd dffrnt t f hn in th bkng or jm l of mt urmrkt r k ut ll hn t frmr' markets nd roadside tnd. Lk fr "100-rnt ur hn" n th lbl; vd those tht lt rn ru r thr ddtv. Hw t Ck Whn kng wth honey, u n u n vrt u hv n hand wth gd rult. But fr th vr bt utm, mth th hn to th dh.

In gnrl, use mld hn when u wnt n rnund hn flvr; mr assertive hn whn you wnt a mr dtnt hn rn; nd hghl rmt hn whn u wnt th flavored hn t dmnt th dish. Sm f ur fvrt: Tul: It rm txtur (th rl tuff nvr grnult) nd r-lk flvr mk tt hn. Chtnut: Armt nd nund, t demands rd f l n the h board. Eultu: Bld, wth a lghtl trngnt ftrtt, t dd n ntrgung nt t ld drng. Clvr: K th nutrl ntr tl n th tbl fr lt-mnut nhnmnt. Th miraculous fft of hn onhumn hlth Relieving ugh, runn n: Ung frh lmn wth hn daily can hl rdu ughng or a runn n.

Whthr u have n ur rrtr trt nftn r n ut nght-tm ugh, u wll b trtd effectively b numng hn rgulrl. Hlng wounds: Hn famous fr bng a mrl mdn tht hl t hl wund uh hrn ft ulr, burn, brn, b, trtv wund, t. Jut l drtl a uffnt munt f nturl honey n th wund but 2-3 tm a d untl th wund l nd bgn the trztn. Alng hn wll hl rlv n, rdu dr nd u, rvnt nftn, reduce nflmmtn nd wlln nd hrtn th hlng tm ftr njur. Hwvr, t huld nt b ud t trt wund wthut a dtr rvl bu hn mtm lw the hlng r. Rlvng peptic ulr, gtrt: Bu f t hgh ntbtrl rrt, hn can hl kll hrmful btr n th humn tmh.

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