Note on the Authors
Shilpa Shetty Kundra is a popular Bollywood actor, model, entrepreneur and health enthusiast. A yoga believer, she produced a yoga DVD, and was first amongst actors making yoga cool. Since making her debut in the film Baazigar, she has appeared in nearly sixty Bollywood, Tamil, Telugu and Kannada films. Shilpa is the recipient of numerous awards and nominations, including four nominations at the Filmfare Awards.
Shilpa is also Chairman of Best Deal TV, Indias first celebrity home shopping channel, and IOSIS spa and salons that have seventeen centres across India.
Shilpa is the winner of the international reality television series, Celebrity Big Brother 5, which catapulted her to fame. She featured as a celebrity host for the 2008 reality show, Bigg Boss 2, and served as a talent judge for the reality shows, Jhalak Dikhla Jaa (season 1) and Nach Baliye (seasons 5 and 6). Shetty turned into a film producer with the 2014 action film, Dishkiyaaoon. She has always been a trendsetter, whether it be fashion or ideas, even designing her own line of sarees under the SSK brand.
She lives in Mumbai with her husband, Raj, and her son Viaan-Raj. This is her debut book, co-authored with Luke Coutinho
Luke Coutinho is a holistic nutritionist, speaker, and exercise physiologist, lifestyle medicine and integrative healer. Benchmarked in the top ten leading nutritionists across India and one of the top ten personal trainers across the country, Luke is also an international collaborator with YaleGriffin, Research and Prevention Centre, C.T, U.S.A. training partner, Nutrition Detectives. Luke has been involved in nutrition, coaching and fitness ever since he graduated from IHM with specialization in food science and nutrition. He works with obesity, disease, lifestyle and children across the world. Luke currently specializes in cancer and handles cases across the globe. His clientele is globally placed across New York, Belgium, Singapore, Hong Kong, Dubai, and India. He also consults with several celebrities across various industries including Bollywood.
Luke is the founder and director of Herbs Nutrition Pvt. Ltd. He is also the head nutritionist, master coach and mastermind behind GOQiis lifestyle and health coaching model. Luke is also the author of Eat Smart, Move More, Sleep RightYour Personal Health Coach. This is his second book.
Nothing in life can be achieved without discipline and dedication, not even good health. I dedicate this book to all those people who care for their health and want to make it better. Those who dont (yet), I hope reading The Great Indian Diet will show you how simple it is to lead a healthy life.
And
To the memory of Amma, my grandmother, who was the first to make me fall in love with Indian food.
Shilpa Shetty Kundra
I dedicate this book to my fellow Indians, and my family.
And
To Tyanna Brooklyn Coutinho, a reminder that life is priceless.
Luke Coutinho
Foreword
The Great Indian Diet by Shilpa Shetty Kundra and Luke Coutinho shows the path to healthy living and looking good by eating Indian food. In todays world, where everybody is running after the West for new ideas and trendy diets, this book comes as a welcome relief. It attempts to connect us back to our roots, things we have grown up eating, and shows us how we can use the knowledge already available to us to stay healthy and disease-free.
So what does health mean to me? It means the lifestyle choices that make us feel better, sleep better.
The choice of fuel we choose for our body is what can harm us, heal us or cause unnecessary stress to our bodiesinside and out.
This is Indian food, our food, our way. Follow the good old-fashioned beliefs. Eat the right food. Get a good nights sleep and let your foods comfort, nourish and heal you. The right amount of good food can take us to the right destination. Read, enjoy, partake and relish what good food in right quantities can do for a healthy lifestyle.
I congratulate Shilpa and Luke on their brilliant effort and hope you all understand the importance of the great Indian diet. Lets all think global and eat local to stay fit, healthy and enjoy life to its fullest.
Anil Kapoor
Mumbai, August 2015
Preface
Hi! My name is Shilpa Shetty Kundra. Most of you know me as an actor, but Im also a businesswoman, a fitness enthusiast, a wife and a full-time mother. My newest role, that of a health advocate, came about quite subconsciously through my journey of discovering motherhood. That made me realize the immense responsibility and role that food plays in making a life. I have always been complimented for my body and often been referred to as the body (at the cost of being immodest), but most people dont know what goes into maintaining it. To be honest, I have never really paid too much attention to my body, but I value it and must have done something right to have remained at a constant 58 to 60 kilos for some twenty-two years.
Friends and fans generally think, Whats the big deal? Shes blessed with a great metabolism; she is born that way. Actors have it easy; they have money, which allows them access to the best trainers, nutritionists and supplements. You just have it without any hard work or effort.
Here is the truth. Up to a point, maybe I believed it too. I just felt blessed to be endowed with good height and curves, but my health and my weight are completely the result of my habits, discipline and regime. I didnt truly value my body until I had my baby. It then struck me that I was only an ordinary woman who had the same fears, struggles and issues as any other woman.
I gained 32 kilos (yes, I was a whole new person and a half extra) during the pregnancy. The ideal Indian joint family I married into tried feeding me aloo parathas laced with white butter and gal gal ka achar (from Punjab, I had no idea something like that even existed, being south Indian), sarson da saag with makai di roti, and more white butter, and grated jaggery. I enjoyed those, to be honest, and Im not complaining.
By the way, three kilos came from the halwa Bijee made for me every second day while I was carrying for Viaan, which I ate with no regrets. Today the family discusses grilled foods and boiled sprouts. I think it is the SSK effect. You cant beat em, join em! Getting back in shape was quite a difficult and challenging journey. It was frustrating, dealing with all that extra weight, an alteration in body image and all the changes that pregnancy brings along with it. To confess, I did let go during that time. I thought I would do everything the old-fashioned way, and so I ate and put on more weight than I should have. After Viaan Raj (my son) was born, I wanted my body back really badly, not just for the sake of looks, but because I felt unhealthy. I did not feel my natural self on the inside or the outside. Seven months after the delivery, I decided to get my health back on track. I lost 28 kilos in four months, and believe me, it was far from easy.
It was difficult, but not impossible, and thats the way it will always be. The day you set your mind to a goal and decide to achieve it, you will see the change begin to happen.