Editors at Taste of Home - Taste of home most requested recipes: 357 of Our Best, Most Loved Dishes

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EDITORIAL

Editor-in-Chief: Catherine Cassidy

Vice President, Content Operations: Kerri Balliet

Creative Director: Howard Greenberg

Managing Editor, Print & Digital Books: Mark Hagen

Associate Creative Director: Edwin Robles Jr.

Editors: Amy Glander, Hazel Wheaton

Associate Editors: Molly Jasinski, Julie Kuczynski

Art Director: Raeann Thompson

Graphic Designer: Courtney Lovetere

Layout Designers: Catherine Fletcher, Sophie Beck, Dalma Vogt

Editorial Services Manager: Dena Ahlers

Editorial Production Coordinator: Jill Banks

Copy Chief: Deb Warlaumont Mulvey

Copy Editors: Dulcie Shoener (senior), Ronald Kovach, Chris McLaughlin, Ellie Piper

Editorial Services Administrator: Marie Brannon

Content Director: Julie Blume Benedict

Food Editors: Gina Nistico; James Schend; Peggy Woodward, RDN

Recipe Editors: Sue Ryon (lead), Irene Yeh

Culinary Director: Sarah Thompson

Test Cooks: Nicholas Iverson (lead), Matthew Hass

Food Stylists: Kathryn Conrad (lead), Lauren Knoelke, Shannon Roum

Prep Cooks: Bethany Van Jacobson (lead), Melissa Hansen, Aria C. Thornton

Culinary Team Assistant: Maria Petrella

Photography Director: Stephanie Marchese

Photographers: Dan Roberts, Jim Wieland

Photographer/Set Stylist: Grace Natoli Sheldon

Set Stylists: Melissa Franco (lead), Stacey Genaw, Dee Dee Schaefer

Set Stylist Assistant: Stephanie Chojnacki

Business Architect, Publishing Technologies: Amanda Harmatys

Business Analyst, Publishing Technologies: Kate Unger

Junior Business Analyst, Publishing Technologies: Shannon Stroud

Editorial Business Manager: Kristy Martin

Editorial Business Associate: Andrea Meiers

BUSINESS

Publisher: Donna Lindskog

Business Development Director, Taste of Home Live: Laurel Osman

Strategic Partnerships Manager, Taste of Home Live: Jamie Piette Andrzejewski

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Vice President, Product Marketing: Brian Kennedy

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Vice President, Consumer Marketing Planning: Jim Woods

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For other Taste of Home books and products, visit us at tasteofhome.com.

International Standard Book Number: 978-1-61765-655-2

Library of Congress Control Number: 2017935150

Cover Photographer: Grace Natoli Sheldon

Set Stylist: Melissa Franco

Food Stylist: Kathryn Conrad

Pictured on front cover (clockwise from left):

Pictured on page 1:

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Your family deserves nothing but the bestand thats what youll find with Most Requested Recipes! Inside, youll discover 633 of the most-popular, highest-rated, all-time favorite recipes from Taste of Home. These are the dishes that take center stage on kitchen tables from coast to coast. Now its your turn to enjoy them in your own home.

With Most Requested Recipes, you can plan a stunning, yet easy, meal in no time at all. Check out each chapter and you will find appetizing snacks, sweet sips, sunny brunch offerings, comforting casseroles and main dishes, soothing soups, hearty sandwiches, light salads, savory side dishes and, last but not least, dazzling desserts! And the bonus chapter of Seasonal Specialties offers a years worth of deliciously impressive ideas for holiday get-togethers.

Also, dont forget to check out all of the helpful reviews and suggestions from tasteofhome.com throughout the book. Give them a read to find out why other family cooks loved these special recipes so much, then try them out for yourself!

Weve included four At-a-Glance icons to make it easy for you to find just the sort of recipe youre looking for, whether its a make-ahead dish or a meal you can have on the table without much effort.

Check out:

FAST FIX Finished in 30 minutes or less

SLOW COOKER Made in a slow cooker

INGREDIENTS Made with 5 or fewer ingredients (excluding water, salt, pepper and canola/olive oil)

FREEZE IT Freezing and reheating instructions are included

Since every recipe inside has been tested and approved by the Taste of Home Test Kitchen and recommended by our readers, you can cook and bake your way through the book with confidence. With Most Requested Recipes, youve got 633 new ways to say, Yum!

READER REVIEWS

Check out what todays family cooks are saying about the top-rated recipes found inside. As you flip through the book, youll find even more raves!

READER REVIEW

Absolutely delicious! Nice alternative to the usual custard tart fillings. The cream cheese and white chocolate paired so nicely with the fruit I addedstrawberries, kiwi, blueberries and raspberries.

SUZYSEWS TASTEOFHOME.COM

READER REVIEW

Made this for the family Christmas gathering and now Im designated to make it every year. It really is amazing and hearty and just as good heated up the next day.

RACHELRENO TASTEOFHOME.COM

READER REVIEW