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Taste of Home - Taste of Home: Potluck!: 336 Crowd-Pleasing Favorites for Easy Entertaining

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Taste of Home Taste of Home: Potluck!: 336 Crowd-Pleasing Favorites for Easy Entertaining
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Taste of Home: Potluck!: 336 Crowd-Pleasing Favorites for Easy Entertaining: summary, description and annotation

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Whether attending or hosting a potluck dinner, a family reunion, bake sale, or church picnic, youll find the perfect carry-in with Taste of Home Potluck! These recipes serve 10 or more, travel well, and make welcome contributions to bring-a-dish gatherings.With recipes like: Firefighters Chicken Spaghetti Baked Pork Chimichanga Kentucky Grilled Chicken Flavorful Southwestern Chili Antipasto Picnic Salad Honey-Mustard Potato Salad Shredded Beef Sandwiches Winter Harvest Vegetable Soup Chocolate Chip Cinnamon Rolls Triple Layer Brownie Cake Lemon-Lime Bars

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A TASTE OF HOMEREADERS DIGEST BOOK 2011 Reiman Media Group LLC 5400 S 60th - photo 1

A TASTE OF HOMEREADERS DIGEST BOOK 2011 Reiman Media Group LLC 5400 S 60th - photo 2

Picture 3

A TASTE OF HOME/READERS DIGEST BOOK

2011 Reiman Media Group, LLC
5400 S. 60th St., Greendale WI 53129
All rights reserved.

Taste of Home and Readers Digest are registered trademarks of
The Readers Digest Association, Inc.

Editor in ChiefCatherine Cassidy
Vice President, Executive Editor/BooksHeidi Reuter Lloyd
Creative DirectorHoward Greenberg
North American Chief Marketing OfficerLisa Karpinski
Food DirectorDiane Werner RD
Senior Editor/BooksMark Hagen
EditorJanet Briggs
Associate Creative DirectorEdwin Robles, Jr.
Art DirectorRudy Krochalk
Content Production ManagerJulie Wagner
Design Layout ArtistEmma Acevedo
ProofreaderLinne Bruskewitz
Recipe Asset System ManagerColeen Martin
Premedia SupervisorScott Berger
Recipe Testing & EditingTaste of Home Test Kitchen
Food PhotographyTaste of Home Photo Studio
Administrative AssistantBarb Czysz

The Readers Digest Association, Inc.

President and Chief Executive OfficerRobert E. Guth
Executive Vice President, RDA & President, North America:Dan Lagani
President/Publisher Trade PublishingHarold Clarke
Associate PublisherRosanne McManus
Vice President, Sales and MarketingStacey Ashton

For other Taste of Home books and products, visit us at tasteofhome.com.

For more Readers Digest products and information, visit rd.com (in the United States) or see rd.ca (in Canada).

International Standard Book Number (10) Epub: 0-89821-996-5
International Standard Book Number (13) Adobe: 978-0-89821-996-8
Library of Congress Control Number: 2010932788

Cover Photography

PhotographerDan Roberts
Food StylistAlynna Malson
Set StylistJennifer Bradley Vent

Pictured on front cover: .

Pictured on back cover: .

Printed in China
1 3 5 7 9 10 8 6 4 2

Table of Contents
Dig into a Smorgasbord of Flavor with Taste of Home Potluck!

Whether you need a dish for a charity buffet church supper family reunion - photo 4

Whether you need a dish for a charity buffet church supper family reunion - photo 5

Whether you need a dish for a charity buffet church supper family reunion - photo 6

Whether you need a dish for a charity buffet, church supper, family reunion, pancake breakfast or bake sale, Potluck has you covered.

The editors of Taste of Home, the worlds #1 cooking magazine, assembled this mouthwatering collection of 336 recipeseach perfect for serving a crowd. In addition, every dish travels well, offers mass appeal and comes together with ingredients you likely have on hand.

Want an impressive appetizer to share with your book club? How about a savory nibble to bring to a football party? With Potluck, youll find dozens of crowd-pleasing finger foods, dips, snack mixes and beverages that are sure to satisfy.

When the sign-up sheet comes around for your next bring-a-dish event, youll gladly volunteer to supply an entree. Thats because youll find more than 100 main dishes, casseroles, sandwiches and other hearty specialties in this colorful cookbookeach perfect for large get-togethers.

Just consider . They each serve 10 or more hungry guests.

When warm weather rolls in, so do the invites for backyard barbecues, neighborhood block parties, graduation celebrations and more. Youll never arrive empty handed thanks to recipes for taste-tempters such as .

Even as the kitchen clock counts down the minutes to your party, Potluck helps you whip up an impressive edible. Simply see the chapter for a delicious assortment of no-fuss recipes that will garnish praise on any buffet table.

If desserts are your specialty, youll adore the selection of sweet treats found here. From cookies and bars to cakes and pies, theres a nibble to delight kids of all ages. See for everything from swift classroom treats to dinner finales perfect to top off meals in your own home.

In addition, Potluck offers a chapter of recipes for any extra-large get-togethers or events you might volunteer for. See the chapter . These recipes yield 40, 70 and 84 servings respectively.

So whether youre looking for a quick contribution to an award ceremony or a sweet surprise for your holiday open house, Taste of Home Potluck makes sure the perfect bring-a-dish delight is at your fingertips!

appetizers, snacks & beverages

hot chili cheese dip Jeanie Carrigan Madera California I simplify - photo 7

hot chili cheese dip

Jeanie Carrigan Madera California I simplify party preparation by using my - photo 8


Jeanie Carrigan, Madera, California

I simplify party preparation by using my slow cooker to create this thick, cheesy dip. Your guests wont believe how good it is!


1 medium onion, finely chopped

2 garlic cloves, minced

2 teaspoons canola oil

2 cans (15 ounces each) chili without beans

2 cups salsa

2 packages (3 ounces each) cream cheese, cubed

2 cans (2-1/4 ounces each) sliced ripe olives, drained

Tortilla chips

In a small skillet, saute onion in oil until tender. Add garlic; cook 1 minute longer.

Transfer to a 3-qt. slow cooker. Stir in the chili, salsa, cream cheese and olives. Cover and cook on low for 4 hours or until heated through, stirring occasionally. Stir before serving with tortilla chips. yield: 6 cups.

slow-cooked success

Slow cookers are great for appetizers, and many feature removable inserts making cleanup a breeze. Be sure to cool the insert before rinsing or cleaning with water to avoid cracking.

chicken skewers with cool avocado sauce

Veronica Callaghan Glastonbury Connecticut Im always looking for lighter - photo 9


Veronica Callaghan
Glastonbury, Connecticut

Im always looking for lighter recipes to take on tailgate outings, and this one works great. Just whip up the marinade, add chicken and take it along to grill at your pregame festivities.


1 pound boneless skinless chicken breasts

1/2 cup lime juice

1 tablespoon balsamic vinegar

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