Editors of Food Network Magazine - Sweet

Copyright 2014 by Food Network Magazine, LLC

All rights reserved.
Published in the United States by Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, a division of Random House, Inc., New York.
www.crownpublishing.com
www.clarksonpotter.com

CLARKSON POTTER is a trademark and POTTER with colophon is a registered trademark of Random House, Inc.

Recipes and photographs originally appeared in issues of Food Network Magazine.

Library of Congress Cataloging-in-Publication Data Sweet : our best cupcakes, cookies, candy, and more / editors of Food Network Magazine. -- First edition.
Includes index.
1. Desserts. I. Food Network (Firm) II. Food network magazine.
TX773.S9894 2014
641.86dc23
2013032510

A complete list of photography credits appears in .

ISBN978804137683
eBook ISBN9780804137690

Cover design by Ashley Tucker

v4.1
prh

This book is the result of countless hours of recipe development and testing by the incredible team in Food Network Kitchens. Thanks, especially, to Food Networks culinary leader, Katherine Alford, who has a never-ending supply of fantastic ideas.

Enormous thanks to our food director, Liz Sgroi, for leading this project and for contributing in too many ways to name. Thanks to our managing editor, Maria Baugh, who kept us all on task; to our copy editor, Joy Sanchez; and to Ellery Badcock for organizing the massive recipe collection. Thanks to the Hearst Books team: Jacqueline Deval, vice president, publisher; and Mark Gompertz, creative director, content extensions, who introduced us to our great partners at Clarkson Potter, Publisher Pam Krauss, Associate Publisher Doris Cooper, Senior Editor Emily Takoudes, Creative Director Marysarah Quinn, Art Director Jane Treuhaft and Designer Ashley Tucker.

We cant say enough to thank Creative Director Deirdre Koribanick. She brings so much energy to the pages of the magazine, and she has done the same in this book. Thanks to Photo Director Alice Albert and her team for producing the spectacular images: We love seeing them come to life in new form. Thanks to Casey Oto for sourcing every photo, and to Ian Doherty, Robert Valin and Lydia Paniccia for getting every page in perfect shape.

We are ever grateful for the strong partnership that led to Food Network Magazine. Thanks to Food Network President Brooke Bailey Johnson; General Manager, Scripps Enterprises Sergei Kuharsky; and at Hearst, President David Carey; President, Marketing and Publishing Director Michael Clinton; Executive Vice President and General Manager John P. Loughlin; and especially to our mentor, Editorial Director Ellen Levine.

Peanut Brittle Chocolate Cupcakes

Chocolate Egg Cream Cupcakes

Strawberry Surprise Cupcakes

Low-Fat Chocolate Cupcakes

Chocolate Malt Cupcakes

Tea Cakes with Earl Grey Icing

Mint Patty Cakes

Mini Carrot Cupcakes

Mini Peanut ButterChocolate Cupcakes

Cherry-Pistachio Tea Cakes

Vanilla Cupcakes with Swiss Meringue Frosting

Chocolate and Olive Oil Fig Cakes

Coconut Cupcakes with Chocolate and Almonds

Mini Bacon Cheesecakes

Cranberry Cupcakes

Seven Twists on Whoopie Pies

Blueberry-Lemon Whoopie Pies

Red Velvet Whoopie Pies