Jessica Milan - Lookbook CookbookSalty

Whether youre an on-the-go or a laze-in-bed type, smoothies are the perfect way to start the morning.

You can get an early boost of fresh fruit or veggies and go on happily with your day. For an extra-healthy start, try anything green. For an extra-fun start, Double Fudge Shake () anyone? All of these recipes can be easily doubled if you are two.

MAKES 1 Coconut milk and mango just belong together, as shown in this deliciously smooth and creamy concoction. 1 cup (165 g) mango, diced cup (120 mL) freshly squeezed orange juice cup (120 mL) canned, full-fat coconut milk 1 tbsp (12 g) blonde coconut nectar, optional Ice, optional Add all ingredients to your blender, except the ice, and mix well. SAHARAHATTIEMAKES 1 Thanks to the perfect mix of acai and blueberries, this smoothie tastes too good to actually be good for you, but thats not the case! Its jam-packed full of antioxidants and fruity goodness. cup (120 mL) vegan milk of choice (3 oz [100 g]) acai smoothie pack cup (75 g) fresh blueberries 1 medium banana 1 tbsp (12 g) blonde coconut nectar Add all ingredients to your blender and mix well. cup (120 mL) vegan milk of choice (3 oz [100 g]) acai smoothie pack cup (75 g) fresh blueberries 1 medium banana 1 tbsp (12 g) blonde coconut nectar Add all ingredients to your blender and mix well.

Enjoy immediately.

MAKES 1 My favorite ice cream flavor, vegan-ified and smoothie-fied for your sipping pleasure. 1 cups (205 g) coconut ice cream cup (120 mL) vegan milk of a medium banana cup (25 g) organic dark chocolate chips tsp natural vanilla extract Add all ingredients to your blender and mix, leaving some chocolate chunks. Drink it up before it melts. ALICEAUDREYMAKES 1 This smoothie is the perfect mixture of tart raspberries and sweet banana. So refreshing! cup (95 g) fresh raspberries cup (120 mL) purified water 1 medium banana, peel removed and frozen 1 tbsp (12 g) blonde coconut nectar, optional If you dont have a frozen banana, try frozen raspberries instead.

Add all ingredients to your blender and mix well. Enjoy while still cold.

MAKES 1 Double the fudge, double the fun! This decadent treat has a double dose of both with dark chocolate and cacao. cup (45 g) organic dark chocolate chips cup (180 mL) vegan milk 1 medium banana 1 tbsp (7 g) cacao powder Melt the chocolate chips in a small saucepan with a splash of the vegan milk. Use a rubber spatula and stir constantly so it does not burn. When the chips are melted, add all ingredients to your blender and mix well.

Enjoy! CAILINNIKKI

MAKES 1 Three simple ingredients and five minutes in the kitchen bring you my favorite way to get an easy blast of berries. 1 cup (140 g) frozen mixed berries cup (120 mL) vegan milk 1 medium banana Add all ingredients to your blender and mix well. Enjoy! MAKES 1 Dream of all things tropical while you sip away on this morning delight, and feel happy knowing you are getting an extra dose of greens while you do. 1 cup (140 g) fresh papaya, diced 1 cup (30 g) packed baby spinach cup (180 mL) pure coconut water of a medium banana Add all ingredients to your blender and mix. Add a bit of extra coconut water, if you please.