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Don't Want to Serve It Yet, Jar It After Cooking!!

Explore Storing Meals in Jars with These Recipes

BY: Keanu Wood

Copyright 2021 by Keanu Wood. All Rights Reserved.

License and Copyright

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If you need to replicate any part of this content, you must seek permission from the author. Remember, the author will not be held responsible for your interpretation of the contents of this book. However, it is adequately researched to ensure all the contents are accurate.

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Table of Contents

Introduction

Asides from storing spices and other culinary condiments in them, you can also cook and store foods in jars for a long time!

Wondering what kinds of food that you can store in jars? The answer is right here!

Highlighted in this recipe book are different food items that you can prepare and store in jars!!

Are you ready to start preserving meals in jars for picnics, hangouts, road trips, or hiking?

If you are, we are too!!!

1) Chocolate Hazelnut No Bake Cookies

The flavor of hazelnut gives a really delicious taste to these cookie s . These are refrigerator cookies and can be stored in the fridge for up to 7 day s .

Duration: 20 minutes

Makes: 72 serving s .

Ingredient List:

• Granulated suga r - 2 cups
• Cocoa powde r - 6 tbsp.
• Vegetable oi l - cup
• Mil k - cup
• Quaker oat s - 3 cups
• Chopped hazelnut s - 1 cup
• Chocolate hazelnut sprea d - 2/ 3 cup
• Vanilla extrac t - 1 tsp.

OOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO

Methods:

• Take a saucepan and add in the sugar, cocoa powder, chocolate hazelnut spread and the mil k .
• Cook until the mixture comes to boi l .
• Boil till 1 whole minute and continue to stir i t .
• Remove the pan from heat and cool i t .
• Now add in the vegetable oil, Quaker oats, chopped hazelnuts and the vanilla extrac t .
• Mix entire ingredients properl y .
• Line cookie sheets with waxed pape r .
• Drop spoonsful from the mixture and keep them in the fridg e .
• You can even store them in air tight container s .

2) Chocolate Pudding No Bake Cookies

These cookies can be made with a variety of flavors in the sense that instead of using chocolate pudding mix, you can use any other flavor of the pudding mix, for instance, vanilla or orang e .

Duration: 25 minutes

Makes: 7 serving s .

Ingredient List:

• White suga r - 2 cups
• Butte r - cup
• Mil k - 2/ 3 cup
• Instant chocolate pudding mi x - 9 ounces
• Quick cooking oat s - 3 cups
• Vanilla extrac t - tsp.

OOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO

Methods:

• Take a pan and add in the sugar, butter and milk and bring it to boi l . Boil for 2 minute s .
• Turn off the heat and cool slightl y .
• Add the chocolate pudding mix, oats and the vanilla extrac t .
• Mix everything well and then drop spoonfu l s on a waxed pape r .
• When firmly molded, place in jars and stor e .

3) Avocado, Tomato and Mango Salsa

An extremely warm and refreshing salad for summer seasons which you can serve with tortilla chips or even fis h .

Duration: 15 minute s .

Makes: .

Ingredient List:

• Peeled and chopped mang o - 1
• Peeled and chopped avocad o - 1
• Diced tomatoe s - 4
• Jalapeno peppe r - 1
• Chopped cilantr o - cup
• Garlic clove s - 3
• Sal t - 1 tsp.
• Fresh lime juic e - 2 tbsp.
• Chopped onio n - cup
• Olive oi l - 3 tbsp.

OOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO

Methods:

• In jar, layer half of the avocado, then chopped onion, minced jalapeno pepper, tomatoes and chopped cilantr o .
• To make dressing, mix together olive oil, minced garlic, lime juice and salt to tast e .
• Drizzle dressing into jar and cover with li d .
• Refrigerate for 30 to 45 minutes before servin g .

4) Banana Drops in Jars

These banana drops are the perfect treat for little babie s . It includes many healthy ingredients such as oats, flax seeds, raisins, and banana s .

Duration: 30 minute s .

Makes: .

Ingredient List:

• Softened butte r - cup
• Suga r-1/ 2 cup
• Large ripe banana s- 3
• Rolled oat s- 1 cups
• Flax seed s - 1 tbsp.
• Flou r - 1 cups
• Eg g- 1
• Sal t - 1 tsp.
• Baking sod a - tsp.
• Raisin s - 1 cup
• Vanilla extrac t - 1 tsp.

OOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO

Methods:

• In a bowl beat the butter and sugar until they turn light and fluff y .

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