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King - The Ultimate Tofu Recipe Book: Just So Many Tasty Ways to Enjoy Tofu

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The Ultimate Tofu Recipe Book: Just So Many Tasty Ways to Enjoy Tofu: summary, description and annotation

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Tofu has been a staple on the dinner tables in Asia for many centuries. After all, its an ideal substitute for meat, eggs, and dairy products.Tofu is also an excellent source of protein, iron, manganese, phosphorus, and calcium. It also has plenty of nutrients and amino acids. You wont feel guilty serving it because it is low in calories and does not have cholesterol.However, despite all these, tofu hasnt gained much popularity in the West.So, with this recipe book, youll realize that tofu is not what you thought it was: tasteless and only eaten by vegetarians. In fact, youll be inspired to cook various dishes with different textures using tofu with this recipe book.Some of the recipes you will see here are classic, and some are a fusion of international cuisine. You will find a recipe perfect for breakfast, brunch, light snacks, and dessert.

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The Ultimate Tofu Recipe Book
Just So Many Tasty Ways to Enjoy Tofu
By: Logan King
Copyright 2022 by Logan King Edition Notice The author has taken any step to - photo 1
Copyright 2022 by Logan King
Edition Notice The author has taken any step to make sure this book is accurate - photo 2
Edition Notice
The author has taken any step to make sure this book is accurate and safe. Every info is checked. However, every step you take following the book do it with caution and on your own accord.
If you end up with a copied and illegal version of this book please delete it and get the original. This will support the author to create even better books for everyone. Also, if possible report where you have found the illegal version.
This book is under copyright license which means no one is allowed to make any changes, prints, copies, republish or sell it except for the author.
Gifts for Everyone I love giving gifts especially because I can feel how - photo 3
Gifts for Everyone
I love giving gifts, especially because I can feel how people are grateful for them. The best part about cookbooks is that its the most practical gift anyone can receive. Thats why my subscription chance will keep you up to date with my latest books as well as discounts.
In addition, there are times when I share free books that I am sure that you dont want to miss out on. No matter how many recipes we have, they always seem not enough, so get as much as possible.
httpslogansubscribemenowcom Table of Contents Introduction Tofu is a - photo 4
https://logan.subscribemenow.com
Table of Contents Introduction Tofu is a well-known food in Southeast Asian - photo 5
Table of Contents
Introduction
Tofu is a well-known food in Southeast Asian countries Aside from that - photo 6
Tofu is a well-known food in Southeast Asian countries. Aside from that, vegetarians across the globe enjoy eating it. Thats because its a hearty substitute for red meat, and it provides the body with its required vitamins, minerals, and protein.
Moreover, aside from having a distinct taste, its also affordable and always available. So, its definitely worth cooking for you and your loved ones. You can even explore it better when you try the recipes from this book.
With that said, this recipe book contains various tofu recipes that you can serve anytime. There are many fantastic and easy ways to cook it because it pairs well with different flavors and ingredients. It also has a nice texture which makes any dish more delicious.
So, what are you waiting for? Start flipping the pages and get ready to be more creative in your kitchen with these easy and convenient tofu recipes!
31 Easy to Cook Tofu Recipes
1. Tofu and Brussel Sprouts Stir-Fry
This tofu recipe is ideal if youre looking for a healthy and fast dinner You - photo 7
This tofu recipe is ideal if youre looking for a healthy and fast dinner. You can even stuff this in toasted rolls to make yummy sandwiches.
Prep Time : 45 minutes
Serving Size : 6
Ingredients :
  • 8 ounces of drained extra-firm tofu (cut into -inch cubes)
  • 3 tbsp coconut oil
  • cup of hoisin sauce
  • cup of water
  • 2 tbsp chili garlic sauce
  • 4 sliced green onions
  • cup of toasted slivered almonds
  • 2 lb. fresh trimmed Brussels sprouts (cut into -inch slices)
  • 1/4 tsp salt
  • 3 minced garlic cloves
  • 8 ounces of hot cooked rice noodles
  • 1 chopped medium sweet red pepper
Procedure :
Heat 1 tbsp of coconut oil in a large nonstick skillet on medium-high heat.
Put the tofu and stir-fry it for 12 to 15 minutes or until it turns brown. Take it off the pan and keep it warm.
Add the remaining coconut oil and stir fry the Brussels sprouts for 2 minutes.
Put the green onions, red pepper, and garlic. Cover and cook for 5 to 7 minutes more or until the vegetables become tender.
Add the salt, hoisin sauce, chili garlic sauce, and water.
Return the tofu to the pan and mix until well heated.
Add the almonds and serve with the hot noodles.
2. Tofu Salad
This will be your next favorite salad recipe because you dont have to wait long - photo 8
This will be your next favorite salad recipe because you dont have to wait long for it to chill. You can also pair it with soba noodles or other side dishes.
Prep Time : 2 hours and 10 minutes
Serving Size : 6
Ingredients :
  • 16 ounces of cubed extra-firm tofu
  • 1 tbsp rice wine vinegar
  • 3 tbsp soy sauce
Optional : 2 tsp roasted sesame seeds
Procedure :
Put the cubed tofu in a big bowl.
Put the rice wine vinegar, roasted sesame seeds, and soy sauce in a small bowl.
Add the mixture into the tofu and toss.
Allow the tofu to chill for around 2 hours or until the flavors combine.
Serve the salad in small serving bowls.
3. Tofu Smoothie
This smoothie recipe is a fun way to try tofu Its a refreshing dish to eat for - photo 9
This smoothie recipe is a fun way to try tofu. Its a refreshing dish to eat for breakfast or a snack.
Prep Time : 5 minutes
Serving Size : 4
Ingredients :
  • 10 ounces of dessert tofu
  • 5 frozen peach slices
  • 8 ounces of strawberry yogurt
  • 1 cup of orange juice
  • 3 frozen strawberries
Procedure :
Add the tofu, peach slices, strawberries, orange juice, and yogurt to a blender.
Blend until it becomes smooth.
4. Tofu Parmigiana
When you serve this tofu parmigiana youll think its actually made from veal or - photo 10
When you serve this tofu parmigiana, youll think its actually made from veal or eggplant. Moreover, you can pair this with a crisp green salad, pasta, and garlic bread, and you have a complete meal.
Prep Time : 45 minutes
Serving Size : 4
Ingredients :
  • 8 ounces of firm tofu
  • 2 tsp dried oregano
  • Salt to taste
  • Ground black pepper to taste
  • 8 ounces of tomato sauce
  • 1 minced garlic clove
  • 4 oz shredded mozzarella cheese
  • cup of seasoned breadcrumbs
  • 5 tbsp grated parmesan cheese
  • 2 tbsp olive oil
  • tsp dried basil
Procedure :
First, mix 2 tbsp parmesan cheese, breadcrumbs, salt, black pepper, and 1 tsp oregano in a small bowl.
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