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Rivera - Party & Group Recipes: A Popular Cookbook of Up-sized, Delicious Dish Ideas!

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Have you been invited to a dinner party and cant decide what dish to take?Have you made potluck-type dinners or appetizers before?How about some new ideas?Potluck dinners are a wonderful time to share good food with good friends. Everyone typically brings a dish that theyre sharing, and the feast that results can be intriguing and tasty.Your host should let you know if there is a theme, and its a good idea for him or her to find out what everyone is bringing, so there arent many duplicates. If youve attended potluck dinners before, you may have good AND bad memories of them, but most are positive.Some people mainly attend potlucks in the summer months, and the dishes can be picnic or barbeque favorites. But these parties can be held in the winter months, too, bringing people together with good food and giving them an excuse to get out of doors.Potluck dinners and parties are sometimes held for school fundraisers, music jams, nonprofit board of director meetings, new moms groups, and many other purposes. But they can also be held simply to give people a chance to gather and share good food and pleasant conversations and memories.Potluck parties for all groups welcome tasty recipes turn the page and read on

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Party & Group Recipes
A Popular Cookbook of Up-sized, Delicious Dish Ideas!
BY: ROSE RIVERA
2022 Rose Rivera All Rights Reserved A Book Copyright Page All rights are - photo 1
2022 Rose Rivera All Rights Reserved
A Book Copyright Page All rights are reserved for this book On no account you - photo 2
A Book Copyright Page
All rights are reserved for this book. On no account you are allowed to copy, print, publish, sell or make any kind of change to this book. Only the author has this permission. In case you have a copied version of this book please delete it and get the original one. It will support the author and he will be able to make even more helpful and fun cookbooks.
Make sure that you take every step with caution when you follow the instruction in this book. Its a book with information that was doubled checked by the author but you are responsible for your own actions and decisions.
Gifts for My Audience I write new books with amazing recipes all the time - photo 3
Gifts for My Audience
I write new books with amazing recipes all the time and the best way to get - photo 4
I write new books with amazing recipes all the time and the best way to get informed for each is by filling out the box below. Your email will be protected at any cost and you will receive updates about my books.
You will also receive regular discount announcements and book suggestions that you wont want to miss out on. If you love this book I am sure you will love all my books. Recipes are never enough, especially to keep the cooking process fun.
So, subscribe and dont miss out on anything.
https://rose.subscribemenow.com
Table of Contents Introduction Do you enjoy the camaraderie that potluck - photo 5
Table of Contents
Introduction
Do you enjoy the camaraderie that potluck dinner parties bring out Isnt it - photo 6
Do you enjoy the camaraderie that potluck dinner parties bring out?
Isnt it nice to have relaxed settings where you can get together with friends?
What should you make to take to your next potluck?
When youre planning what to take, be sure the host knows what it will be, so they wont have too much of any type of dish. Youll want to choose a simple dish, but also one that looks great, to catch the eye of other guests.
This cookbook offers you a fantastic array of choices for potluck dinner recipes. From salads to dips and other munchies, from meat to veggies, and from light to hearty fare.
Breeze through this interesting book and check some of the dishes out. Youll find some youve enjoyed before and some that will create a new experience for party-goers. Theyre perfect for taking to potluck dinners.
Potluck dinners sound fairly basic, but they require planning, especially if youre the host. Even if you are just an attendee, youll want to be creative in the dish or dishes you decide to make and take along. An eye-appealing dish is key, but it needs to have the wonderful taste to back it up.
Read on, and lets make some dishes for parties & groups!
1 Taco Dip with Beef
This delightful taco dip was made by combining several other recipes and - photo 7
This delightful taco dip was made by combining several other recipes and keeping only the best ingredients. Its always one of the first dishes to disappear at parties.
Makes 20 Servings
Cooking + Prep Time: 35 minutes + 1.30 hours of chilling time
Ingredients:
  • 1 x 8-oz. pkg. of softened cream cheese, low-fat
  • 1 cup of sour cream, light
  • 3/4 cup of mayonnaise, reduced-fat
  • 1 lb. of beef, ground
  • 1 x 1-oz. packet of taco seasoning mix
  • 1 x 8-oz can of tomato sauce, no salt added
  • 2 cups of Mexican blend of cheddar cheese shreds
  • 4 cups of lettuce, shredded
  • 2 diced tomatoes, medium
  • 1 diced onion, small
  • 1 medium diced pepper, green
  • Tortilla chips, as desired
Instructions:
In a small bowl, beat mayo, cream cheese, and sour cream until smooth. Spread on 12 serving dish or pizza pan. Place in refrigerator to chill for an hour.
In a pan on medium heat, brown the beef and drain it. Add tomato sauce and taco seasoning. Stir while cooking for 4-5 minutes, then allow to cool completely. Spread this over the cream cheese mixture. Chill for a half-hour.
When ready to serve, sprinkle with the cheese, tomatoes, lettuce, green peppers, and onions. Serve with tortilla chips or other dippers, as desired.
2 Radish & Chickpea Salad
This is an updated dish similar to a 3-bean salad with welcome changes The - photo 8
This is an updated dish similar to a 3-bean salad, with welcome changes. The celery and radishes add crunch and color to the beans.
Makes 6 Servings
Cooking + Prep Time: 25 minutes + 4 hours chilling time
Ingredients:
  • 1/4 cup of pickle juice, dill
  • 2 tbsp. of oil, olive
  • 2 tsp. of mustard, ground
  • 2 tsp. of mustard, yellow
  • 1 tsp. of dillweed, dried
  • 1 x 15-oz. can of rinsed, drained chickpeas
  • 1 & 1/3 cup of radishes, sliced
  • 1 cup of speared dill pickles, chopped coarsely
  • 1 stalk of celery, sliced thinly
  • 1/2 cup of onion, chopped finely
Instructions:
In a medium bowl, stir together the pickle juice, oil, both kinds of mustard, and dillweed.
Stir in chickpeas, chopped pickles, radishes, onions, and celery. Cover bowl. Chill for 4 hours or longer in the refrigerator. Serve.
3 Hawaiian Sweet Bread with Cheese
This is a deliciously easy party dish Its fast and simple to make and the - photo 9
This is a deliciously easy party dish. Its fast and simple to make, and the mixture of Hawaiian sweet bread and cheese is a hit at every party we attend.
Makes 16 Servings
Cooking + Prep Time: 40 minutes
Ingredients:
  • 1 x 1-pound loaf of sweet bread, Hawaiian
  • 1 x 8-oz. block of Swiss cheese, sliced
  • 3 chopped slices of onion, red
  • 1/2 cup of melted butter, unsalted
  • 3 minced cloves of garlic
  • 1 tsp. of salt, kosher
Instructions:
Preheat the oven to 350
Cut the bread in diagonal 1-inch slices, down to within an inch of loaf bottom. Repeat the cuts in the other direction.
Cut the Swiss cheese in 1/4" slices and cut those into smaller pieces. Insert into holes between slices in bread.
Combine onions, butter, salt, garlic, and spoon over the bread.
Wrap the loaf of bread in aluminum foil. Bake in 350F oven till cheese melts, 25 to 30 minutes. Serve while warm.
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