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Nicole Moran - Foil Packet Cooking: 35 Easy and Tasty Recipes for Camping, Backyard Grilling, and Ovens

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Nicole Moran Foil Packet Cooking: 35 Easy and Tasty Recipes for Camping, Backyard Grilling, and Ovens
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Did You Know That You Can Cook With Foil?
Right now you probably have a roll of foil just sitting in your cupboard. Perhaps you have used it in the past to wrap up leftovers, to keep sandwiches fresh in a lunch box or used it to cover the food you have prepared for a buffet. But did you know you can actually cook with it?
If you would like to know how you can prepare some delicious and tasty meals with it, then this is the book for you. From breakfast dishes to evening meals, tasty lunches to quick and easy snacks, you will find a selection of some family favourites as well as some other interesting concoctions to create. Cooking with foil is not only easy, but its convenient and saves a lot of mess too.
Inside You Will Learn:
How to get started with foil cooking.
How to make different foil packages.
Best practices to follow.
Common mistakes to avoid.
Recipes for breakfast, lunch, dinner and snacks.
All the ingredients needed for each recipe.
Step by step methods with easy to follow instructions

Nicole Moran: author's other books


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Foil Packet Cooking

35 Easy and Tasty Recipes for Camping, Backyard Grilling, and Ovens


Copyright 2015 Blue Fog Marketing - All rights reserved

This document is geared towards providing exact and reliable information in regards to the topic and issue covered. The publication is sold with the idea that the publisher is not required to render accounting, officially permitted, or otherwise, qualified services. If advice is necessary, legal or professional, a practiced individual in the profession should be ordered.

From a Declaration of Principles which was accepted and approved equally by a Committee of the American Bar Association and a Committee of Publishers and Associations.

In no way is it legal to reproduce, duplicate, or transmit any part of this document in either electronic means or in printed format. Recording of this publication is strictly prohibited and any storage of this document is not allowed unless with written permission from the publisher. All rights reserved.

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Respective authors own all copyrights not held by the publisher.

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The trademarks that are used are without any consent, and the publication of the trademark is without permission or backing by the trademark owner. All trademarks and brands within this book are for clarifying purposes only and are the owned by the owners themselves, not affiliated with this document.


Table of Contents


Introduction

Do you like camping or hiking holidays? Do you like to barbecue or grill? Do you like to cook for friends and family and eat together outdoors? Do you like delicious and tasty food?

If you have answered yes to any of those questions above, you will be very glad that you downloaded this book. The thing about grilling, barbecuing or having guests over for a cookout is that it's time-consuming, and there's always so much mess to clean up afterwards. Right?

Wrong!

All of the recipes in this book are easy to prepare, can be made ahead of time and make cleaning up super-fast and easy. What's more, the recipes are delicious and quick to prepare. They use an added secret ingredient, well it doesn't go IN the food, it goes around it, keeping it fresh, keeping it all together, ready for the moment it needs to be cooked. If you read the title of this book, you'll know the secret ingredient just mentioned. That's right...FOIL!

Most of the recipes in this book will take about 10 minutes to prepare and less than an hour to cook. Many will take less than half an hour, and the quantities can be increased of reduced to compensate for the number of guests you're expecting. They are so versatile that even if it rains on the day, you can cook them in the comfort of your own home in your oven. What could be more convenient than that?

The most dreaded part of any get-together is the cleaning up afterwards but with these recipes, there will be very minimal clean-up as many can be eaten directly from the foil or the foil can be used as serving dishes to cut down on the amount of washing up.

In this book you'll learn:

  • How to get started with foil cooking.
  • How to make different foil packages.
  • Best practices to follow.
  • Common mistakes to avoid.
  • Recipes for breakfast, lunch, dinner and snacks.
  • And much more.

Are you ready to make your next camping trip, cook-out or family get-together a delicious success? Of course you are so let's get started!


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Chapter One: First the Basics

Before you begin, there are just a few things you need to know. Cooking with foil is very simple and a great technique to have in your culinary skill set. This section will show you how to get started and give you some helpful advice so that you can make the most of your new cooking experience.

In this chapter, you will learn:

  • How to make different foil packets.
  • Best Practices
  • Common Mistakes To Avoid
How to Make Foil Packages

There are different ways to make a foil packet depending on what kind of cooking style you want to achieve:

  1. The Packet when you want to warm up the contents and have room to shake them to move the contents around or when you need to turn the contents over to ensure even cooking.
  2. The Tent when you want the air to circulate, or you need the food inside to steam cook.
  3. The Cover this is when the foot needs to be wrapped tightly to ensure it's protected from the heat but needs to cook all the way through.
The Packet

To make a packet just follow these simple steps:

  • Cut the desired length of foil.
  • Lay the foil flat and spray with oil.
  • Add the food that you wish to cook.
  • Bring the two longest sides together and fold in a seam along the top and repeat the fold until the foil is flat against the food.
  • Double fold both ends of the pack to keep them closed.
The Tent

To make a tent just follow these simple steps:

  • Cut the desired length of foil.
  • Lay the foil flat and spray with oil.
  • Add the food that you wish to cook.
  • Bring the two longest sides together and fold in a seam along the top and repeat the fold but not all the way down to the food leaving a gap.
  • Double fold the sides of the tent to keep them closed.
The Cover

To make a cover either:

  • Use a foil pan dish and wrap over the dish then under and pinch together the sides or flatten against the dish. Use two pieces of foil if you wish.
  • Completely surround the food with the foil. This method works well with baking potatoes and similar.

Chapter Two: Tasty Breakfasts

What better way to start your day than with a delicious, filling breakfast to prepare you for what's to come. Whether you're camping or hiking, staying at home or heading off to work, these breakfasts will be a great start to your day.

In this chapter, you will learn how to make:

  • A Full English Breakfast
  • Blueberry Breakfast Bake
  • French Toast
  • Chocolate Marshmallow Granola
  • Chocolate Peanut Butter Banana Pancakes
  • Grilled Peach Crisp
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