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The Waffle Heaven Cookbook

Waffle Recipes Straight from the Gods

BY - Zoe Moore

Copyright 2022 by Zoe Moore

Copyright Notes

Ive spent a lifetime in the kitchen, and all the knowledge Ive accumulated from that hasnt come without its fair share of burns and disasters. Fortunately, Im a lot wiser from it all and am now in a place where I can share my knowledge and skills with you. However, that doesnt mean anyone can use my content for any purpose they please. This book has been copyrighted as a way to protect my story, knowledge, and recipes, so I can continue sharing them with others into the future.

Do not make any print or electronic reproductions, sell, re-publish, or distribute this book in parts or as a whole unless you have express written consent from me or my team.

This is a condensed version of the copyright license, but its everything you need to know in a nutshell. Please help protect my lifes work and all the burns and melted spatulas I have accumulated in order to publish this book.

Gift for Buying My Book!

I wasnt always a trained chef. Before I went to culinary school, my skills in the kitchen were pretty unreliable, and my Sweet 16 birthday cake was the epitome of my amateur baking career at my uncles bakery. Since I insisted on baking it without any help, you can imagine what it turned out like I eye-balled all the measurements, made up amounts for things like baking powder and salt, and even decided to throw more butter in just because I thought it would make it better. Unfortunately, my unlimited passion wasnt very fruitful in the end. It was delicious, though, in its way.

Regardless of the kind of home cook you are, Im sure the free ebooks I will send out will excite you equally! Theyre full of recipes that have been developed and tested by pro cooks so that you never end up with less than perfect versions of delicious treats like my birthday cake. All you need to do is subscribe to my mailing list to get the ebooks sent to you right away, and you can start cooking. Good luck!

https://zoebooks.gr8.com

Table of Contents

Introduction

Although we love any kind of waffles, were glad that the days of plain-only waffles are behind us. The batter has so much potential were so happy someone decided to dress it up so much that we arrived in all of the recipes in your hands right now. While were kind of sorry that you do need a waffle iron for all of our waffles, isnt it a necessary condition for all good waffles? Its time to get yours out right now!

It might not be breakfast right now, but weve made sure it doesnt have to be for you to enjoy a waffle anymore because weve come up with some savory versions too! The jalapeno beer waffle is one of our favorites! Nonetheless, feel free to customize the recipes to your liking. As long as you keep the batter the same and only change the add-ins, everything should turn out fine, so why dont we start experimenting?

Even if youre not ready to stray from our recipes, weve provided you with enough to keep you busy and well-fed for a while. If you eat more or less, just feel free to reduce or double the measurements by half! It really doesnt get any harder than that because the waffle iron does all the hard work for you when it comes to waffle-making. What are you waiting for? The waffle gods are waiting for you to soon earn a place among them. Yup, they know just so much you love waffles, so dont keep them waiting long. Good luck!

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Waffle Recipes

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(1) Basic Waffles

This is a quick, classic recipe that you can make with no effort.

Total Prep Time: 10 minutes

Yield: 4

List of Ingredients:

• 16 ounces all-purpose flour
• 1/3 ounce baking powder
• 1 ounce white sugar
• tsp. salt
• 2 eggs, separated
• 1 ounce lemon zest, grated
• 1 tsp. vanilla extract
• 16 ounces milk
• 3 ounces melted butter

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How to Cook:

Preheat your waffle iron and coat the surface in cooking spray.

Stir flour, sugar, baking powder, and salt in a large bowl.

In another bowl, beat the egg whites until stiff peaks form.

Whisk lemon zest, vanilla extract, and egg yolks in the third bowl until smooth. Whisk butter into wet Ingredients followed by egg whites.

Pour wet ingredients into dry until smooth.

Ladle the batter into the waffle iron and cook for 3-5 minutes until golden brown.

(2) Oatmeal and Chocolate Chip Cookie Waffles

These waffles are made with oatmeal, a slice of apple, and a chocolate chip cookie. They're perfect for fall!

Total Prep Time:15 mins

Yield:12

List of Ingredients:

• cup of butter, soft
• cup of light brown sugar
• 2 eggs
• 1 tsp. of pure vanilla
• cup of all-purpose flour
• tsp. of baking soda
• Dash of salt
• cup of old-fashioned rolled oats
• cups of miniature semi-sweet chocolate chips

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How to Cook:

First, preheat a waffle iron to medium heat. Grease both sides of the iron with cooking spray.

In a bowl, add in the butter and light brown sugar. Beat until you get a smooth consistency. Add in the eggs & pure vanilla. Beat until mixed.

Add in the all-purpose flour, a dash of salt, and baking soda in a separate bowl. Stir well to mix. Add in the rolled oats & chocolate chips. Stir well to mix. Add butter mix. Stir well until just mixed.

Pour cup of the batter into the preheated iron. Close the top & cook for 3 to 5 minutes or until golden. Remove and place onto a plate. Repeat.

Serve immediately.

(3) Apple Pie Waffles

These waffles taste like apple pie! Theyre made with cinnamon, sugar, and butter. Theyre sweet, delicious, and effortless to make.

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