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Fred Armisen - The Portlandia Cookbook: Cook Like a Local

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The companion cookbook to the hit show Portlandia by the Emmy-nominated stars and writers Fred Armisen and Carrie Brownstein, with 50 delicious recipes for every food lover, freegan, organic farmer, and food truck diehard.

Food plays a very special role in Fred Armisen and Carrie Brownsteins award-winning satire Portlandia. Here are recipes for the dishes that define the show, from cult-raised chicken and Stus stews to pickled veggies and foraged green salads. Complete with new full-color finished food photographs and illustrations, humorous stories and sidebars from the loveable food-obsessed Portlandia characters (such as Mr. Mayor, Peter and Nance, and Colin the chicken), and advice on how to choose a bed and breakfast and behave at a communal table, this is a funny cookbookwith serious recipesfor anyone who loves food. And yes, the chickens local.

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Copyright 2014 by Broadway Video Entertainment Inc Principal ph - photo 1
Copyright 2014 by Broadway Video Entertainment Inc Principal photographs by - photo 2
Copyright 2014 by Broadway Video Entertainment Inc Principal photographs by - photo 3

Copyright 2014 by Broadway Video Entertainment, Inc.
Principal photographs by Evan Sung.
Copyright 2014 by Evan Sung

All rights reserved.
Published in the United States by Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, a division of Random House LLC, a Penguin Random House Company, New York.

www.crownpublishing.com
www.clarksonpotter.com

CLARKSON POTTER is a trademark and POTTER with colophon is a registered trademark of Random House LLC.

Library of Congress Cataloging-in-Publication Data
Armisen, Fred, 1966
The Portlandia cookbook : cook like a local / Fred Armisen and Carrie Brownstein, with Jonathan Krisel ; photographs by Evan Sung.
pages cm
Includes index.
1. Cooking, AmericanPacific Northwest style. 2. CookingOregonPortland. 3. Local foodsOregonPortland. I. Brownstein, Carrie, 1974 II. Krisel, Jonathan. III. Title.
TX715.2.P32A82 2014
641.5979549dc23

2014008650

ISBN 978-0-8041-8610-0
eBook ISBN 978-0-8041-8611-7

Text by Alice Mathias
Recipes by Grace Parisi
Cover design by Jim Massey and Rae Ann Spitzenberger
Front cover photography by Evan Sung
Back cover: iStock Creativeye99 ( wood ); martijnmulder ( tape );
Shutterstock serazetdinov ( paper ); Yurkalmmortal ( skyline );
Evan Sung ( bark, burger, Candace and Toni ); IFC ( Bryce & Lisa )
For additional photography credits, and for .

v3.1

DISCLAIMER
THE PORTLAND ALLERGY COUNCIL: NO NEED TO BE RASH
The following book has been reviewed and approved by the Portland Allergy Council. It has received a grade of PROCEED WITH CAUTION, BUT OVERALL GOOD COOKBOOK. Ingredient substitutions for a variety of allergies have been registered in the Allergy Council Archives at Portland City Hall. They can be retrieved by contacting our staff by phone during office hours: TuesdayFriday (9:00 a.m.5:30 p.m.); Saturdays (10:00 a.m.3:00 p.m.). Closed Sundays and Mondays. Please be advised that due to a high volume of allergy-related calls you may be immediately directed to our voice-mail box. We are okay with checking voice mail and will not act like we never saw your message. Its actually a good way to reach us. Thank you in advance for leaving us a voice mail.
CONTENTS CONTRIBUTORS This book is a collection of recipes from all over - photo 4
CONTENTS
CONTRIBUTORS
This book is a collection of recipes from all over Portland. Contributors range from professional chefs to people who made something really great at home one time. Each recipe has been vetted by The Portland Society of Food Hobbyists, who all agreed everything tastes good.
KATH DAVE Have all of the kitchen gear required for a 100 authentic dish - photo 5
KATH & DAVE
Have all of the kitchen gear required for a 100% authentic dish.
NINA LANCE Share a love for cacao birthday tapas and each other SPYKE - photo 6
NINA & LANCE
Share a love for cacao, birthday tapas, and each other.
SPYKE The intense bicycle-rights advocate challenges you to think about what - photo 7
SPYKE
The intense bicycle-rights advocate challenges you to think about what youre eating.
BRYCE LISA Can Pickle that MARCO The 911 Beets hotline operator shares a - photo 8
BRYCE & LISA
Can Pickle that.
MARCO The 911 Beets hotline operator shares a recipe for the most frequently - photo 9
MARCO
The 911 Beets hotline operator shares a recipe for the most frequently reported case of beet-related trauma.
BRENDAN MICHELLE Finally figured out what to do with the durian from their - photo 10
BRENDAN & MICHELLE
Finally figured out what to do with the durian from their csa box!!!
MR MAYOR Our Citys beloved leader knows a top-secret spot for the best brunch - photo 11
MR. MAYOR
Our Citys beloved leader knows a top-secret spot for the best brunch in town.
THE RATS Foodies and frequenters of portlands finest garbage cans - photo 12
THE RATS
Foodies and frequenters of portlands finest garbage cans.
GUTTERPUNKS Know how to eat well for one dollar Do you have a dollar ELLEN - photo 13
GUTTERPUNKS
Know how to eat well for one dollar. Do you have a dollar?
ELLEN Adult babysitter Shares the recipe for the 1 best mac and cheese in the - photo 14
ELLEN
Adult babysitter. Shares the recipe for the #1 best mac and cheese in the world, according to Doug.
GARMIN A little guy with a big appetite JOHNNY A waiter at SoCals Around - photo 15
GARMIN
A little guy with a big appetite.
JOHNNY A waiter at SoCals Around the World in 80 Plates ROCKSTAR CHEFS - photo 16
JOHNNY
A waiter at SoCals Around the World in 80 Plates.
ROCKSTAR CHEFS Professional chefs who photograph really well DOUG CLAIRE - photo 17
ROCKSTAR CHEFS
Professional chefs who photograph really well.
DOUG CLAIRE Have mastered the TV dinner after experimenting with many many - photo 18
DOUG & CLAIRE
Have mastered the TV dinner after experimenting with many, many TV Dinners.
PETER NANCE Committed to conscious eating Their recipe requires a locally - photo 19
PETER & NANCE
Committed to conscious eating. Their recipe requires a locally sourced chicken.
STU DONALD Owners and operators of Portlands widely unknown food cart Stus - photo 20
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